Our new Cacao Powder is a blend from 51% Peruvian Criollo Cacao and 49% Cacao from non-peruvian Beans. It provides a wonderful aromatic and as nutritious alternative and also complies to the new EU-regulation for cadmium values! Almost as high in nutrients as our Peruvian Cacao Powder, aromatic taste, give it a try, give us a call!
We are supplier of Tabu powder (Litsea powder) for mosquito coils raw materials from Vietnam Below table is features and terms of Tabu powder for your kind reference: AppearancePowder ColorBright Brown Materials:Bark and leaves of Litsea Glutinosa tree, No chemicals OdourFaint Aroma Density (g/ml):0.41- 0.67 Mesh Size 80 (min)95% Moisture (min)10% Kind5-36 cups Viscosity (by Rion- VT 06 viscomter)Depend on each kind of joss powder Packing and Delivery Packing: 50 kgs/bags or as customers requirement Payment: 100% L/C at sight, T/T, DP Delivery time: 1-3 week.
Product name: Passion Fruit Powder Original of place: Vietnam Ingredients: 100% pure from passion fruit, no impurities, no preservatives, no colorants Color: Yellow powder Grade: Foods and beverage Certification: PHYTO, C/O Shelf-life: 12 months Storage: Store in a cool, dry place, away from sunlight Making food, making drinks, functional foods, medicine. Packed in PP / PE packaging 5KG - 10KG- 20KG-25KG / BAG or packed according to customer requirements.
SPECIFICATION: 1/ Product Name: Organic Vietnam Avocado Powder Original of place: Vietnam Certifications: Certificate ISO 22000:2018, Moisture: 11% Max Material: 100% Natural Avocado Size: 80 mesh (Pass 96%) Packing: PE/PP 5KG-10KG-25KG-50KG/bag and packing according to customer requirements MOQ: 500 KG
Product Name:Dragon Fruit Powder,Pitaya Powder Place of Origin: Hainan Province,China Part of Used:Fruits Appearance:White Powder, no lumps, no visible impurities Production Method:SD(Spray Drying) Specification:50-400mesh according to customer requests Product Introduction of Dragon Fruit Powder: "Pitaya" usually refers to fruit of the� genus� Stenocereus, while "pitahaya" or "dragon fruit" always refers to fruit of the genus� Hylocereus. The mild taste of pitaya flesh is often remarked upon, as it stands in stark contrast to the vibrant exterior. The taste has been described as being "very bland... like a melon or kiwifruit," with a "mild sweetness.
SPECIFICATION: Product name: Passion Fruit Powder Original of place: Vietnam Ingredients: 100% pure from passion fruit, no impurities, no preservatives, no colorants Color: Yellow powder Grade: Foods and beverage Certification: PHYTO, C/O Shelf-life: 12 months Storage: Store in a cool, dry place, away from sunlight Making food, making drinks, functional foods, medicine. Packed in PP / PE packaging 5KG - 10KG- 20KG-25KG / BAG or packed according to customer requirements.
SPECIFICATION: 1/ Product Name: Organic Vietnam Avocado Powder Original of place: Vietnam Certifications: Certificate ISO 22000:2018, Moisture: 11% Max Material: 100% Natural Avocado Size: 80 mesh (Pass 96%) Packing: PE/PP 5KG-10KG-25KG-50KG/bag and packing according to customer requirements MOQ: 500 KG
Name: Garlic Garlic Powder Botanical name: Allium sativum Family: Allioideae HS Code: 071290 Description: Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion. With a history of several thousand years of human consumption and use, garlic is native to Central Asia and northeastern Iran and has long been a common seasoning worldwide. It was known to Ancient Egyptians and has been used as a food flavoring and traditional medicine. CONTACT NOW THE EXPERT NOW 24/7
Specifications: Style: 100% pure star anise powder. Well dried, no fungus and no mildew. Color: natural beautiful brown. Size: 40-80 mesh. Processing: air dry. Moisture: 10% max. Admixture: 0.05% max. Shelf-life: 12 months from the production date. No SO2 and CO2, non-coloring, non-preservatives, non-additives.
Specification: High Quality Mango Powder From VietNam - Type: Mango - Style: Powder - Grade: Food grade - Particle Size: 100% Pass 80 Mesh - Certification: ISO 22000:2018, PHYTO, C/O - Packing: Retail packaging with PA packaging 5KG-10KG, export PP/PE 20KG-25KG / BAG or pack according to customer requirements - Origin: Vietnam (Goods export standards) + Shelf-life: 12 Months from production date