Product Name: Cinnamon |
Origin: India |
Type: Sticks |
Purity: 99.5% |
Extraneous Foreign Matter (% by Weight): 0.50% Max |
Moisture: 10% Max |
Salmonella:Absent / 25 Gms |
Total Ash: 7% Max |
Acid Insoluble Ash: 2% Max |
Whole Insects Dead (By Count): 2 Max |
Excreta Mammalian (By mg./lb): 1 mg/lb Max |
Excreta other (By mg./lb): 2 mg/lb Max |
Mold (% by wgt.): 1% Max |
Insect defiled/ infested (% by wgt.): 1% Max |
Flavor: Aromatic with a penetrating flavor |
Product Name: Turmeric |
Origin: India |
Type: Finger/Bulb/Ground(powder) |
Purity: Min. (99.5%) : 99.50% |
Extraneous Foreign Matter (% by Weight): 0.50% Max |
Moisture: 12% Max |
Salmonella: Absent / 25 Gms |
Total Ash: 8% Max |
Acid Insoluble Ash: 2% Max |
Whole Insects Dead (By Count): 3 Max |
Excreta Mammalian (By mg./lb): 3 mg/lb Max |
Excreta other (By mg./lb): 5 mg/lb Max |
Mold (% by wgt.): 3% Max |
Insect defiled/ infested (% by wgt.): 2.5% Max |
Flavor: Aromatic with a penetrating flavor |
1 Ash Content 5 and 12
2 Size 5 x 5 20 cm
3 Ash Colour White Grey
4 Burning Time 5 hours
5 Calorie 5000 Kcalkg above
6 MOQ 1 x 20 FCL aprox 15 MT
7 Port Tj Perak Surabaya Indonesia
8 Lead Time 2030 days
9 Packing Inner Plastic 10 kg Outer Box 10 kg
10 Shipment Container by Sea
11 Payment Term 50 Down Payment and rest before stuffing proven by photovideo call
12 Others Environmental friendly No Smoke White Dust High Heat Dry Clean
Type Cloves
Grade Grade A AB6
Style Whole
Colour Red Brown
Origin Indonesia
Grade Food Grade
Shelf Life 12 months or more
MOQ 1 x 20 FCL aprox 12 MT
Port Tj Perak Surabaya Indonesia
Lead Time 2030 days
Storage Method Cool and Dry place
Packaging 50 kg PP Woven Bag or by request
Water Content 3
Payment Term 50 Down Payment and rest before stuffing proven by photovideo call
1 Ash Content 5
2 Size 5 x 5 20 cm
3 Ash Colour White Grey
4 Burning Time 5 hours
5 Calorie 7000 Kcalkg above
6 MOQ 1 x 20 FCL aprox 15 MT
7 Port Tj Perak Surabaya Indonesia
8 Lead Time 2030 days
9 Packing Inner Plastic Box 10 kg
10 Shipment Container by Sea
11 Payment Term 50 Down Payment and rest before stuffing proven by photovideo call
12 Others Environmental friendly No Smoke White Dust High Heat Dry Clean
13 HS Code 44029010
1 Ash Content 24 and above 253
2 Size 25 x 25 x 25 mm
3 Fixed Carbon 73 above
4 Volatile Matter 18
5 Moisture 3 5
6 Ash Colour White Grey
7 Burning Time 1 15 hours
8 Calorie 7000 Kcalkg above
9 MOQ 1 x 20 FCL aprox 15 MT
10 Port Tj Perak Surabaya Indonesia
11 Lead Time 2030 days
12 Packing Inner Plastic 1 kg Printed Inner Box 1 kg 72 pcs Printed Outer Box 10 kg
13 Shipment Container by Sea
14 Payment Term 50 Down Payment and rest before stuffing proven by photovideo call
15 Others Environmental friendly No Smoke White Dust High Heat Dry Clean
16 HS Code 44029010
Type : Turmeric
Grade : Grade A
Style : Dry
Shape : Stick
Colour : Yellow
Water Content : 12-13%
Curcumin Content : 4%
Grade : Food Grade
Origin : Indonesia
Shelf Life : 12 months or more
MOQ : 1 x 20â?? FCL (aprox 12 MT)
Port : Tj. Perak, Surabaya, Indonesia
Lead Time : 20-30 days
Storage Method : Cool and Dry place
Packaging : 25 kg - 50 kg PP Woven Bag or by request
Payment Term : 50% Down Payment and rest before stuffing (proven by photo/video call)
HS Code : 09103000
Price :
Turmeric Unpolish : FOB $ 1.544/MT
Turmeric Single Polish : FOB $ 1.600/MT
Turmeric Double Polish : FOB $ 1.744/MT
1. Type : Black Pepper
2. Density : GL 550
3. Style : Whole, less crack, less foreign object
4. Colour : Black
5. Moisture : 12,5%
6. Admixture : 0,2%
7. Grade : Food Grade
8. Origin : Indonesia
9. Shelf Life : 12 months
10. MOQ : 1 x 20'FCL (aprox 15 MT)
11. Port : Tj. Perak, Surabaya, Indonesia
12. Lead Time : 20-30 days
13. Storage Method : Cool and Dry place
14. Packaging : 50 kg PP Woven Bag or by request
15. Payment Term : 50% Down Payment and rest before stuffing (proven by photo/video call)
Product Name: Cloves
Botanical Name: *Syzygium aromaticum*
Product Type: Whole Dried Cloves
Origin: Indonesia
Form: Whole dried flower buds
Color: Reddish-brown to dark brown
Aroma: Strong, warm, aromatic, and characteristic of natural cloves
Taste: Warm, pungent, slightly bitter, and distinctive
Moisture: Max. 12%
Foreign Matter: Max. 1%
Mold/Insect Damage: Free from visible mold and live insects
Admixtures: Free from seeds, stems, and other foreign materials
Grade: FAQ / ASTA / Buyer Specification
Processing: Naturally dried, cleaned, and sorted
Packaging: PP woven bags / jute bags, typically 65â??70kg per bag or as per buyer requirements
Shelf Life: Up to 24 months when stored correctly
Storage: Store in a cool, dry, and clean place, protected from direct sunlight and moisture
Applications: Food seasoning, spice processing, essential oil production, herbal products, and other food industries.
Cashew nuts are widely used in South Asian cuisine. Cashews are rich in a variety of vitamins, fiber, minerals, protein, healthy fats and health protective plant compounds. They are used in curries, sweets, or ground to be used in sauces or desserts.
We offer all varieties.
Cumin seeds have an earthy and warm flavor and aroma, with a hint of bitterness and sweetness. It is used in recipes, especially in Indian dishes. Cumin seeds can be added to hot oil or lightly roasted during preparation.
We offer machine clean, single sortex and double sortex variety.
Nigella is also known as Kalonji, Black Caraway, Black Cumin, etc. Kalonji has been popular for centuries. It has been used for medicine, food, and even cosmetics. It has an amazing abundance of benefits to the body, hair, and immune system. kalonji contains over 100 beneficial nutrients, including Omega-3 and Omega-6 fatty acids.
We can provide machine clean, single sortex and double sortex variety.
Known for their pungent, strong, and sweet taste, dry cloves are extensively used with spices in cakes, and cookies.
All cleaning are done manually only.
Available in various grades.
Black pepper has an earthy, pungent, woody, and hot flavor. It is widely used in preparing savory food and in some sweet ones as well. Common usage includes vegetables, fish, meats, salad dressings, stir-fries, soups etc
Sorting& Cleaning - removal of wastage is done manually, sorting, washing and drying are done in fully automatic air compressed machines.
We can supply in different sizes and various G/L.
