Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269) Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269) Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP Origin:Vietnam
Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP Origin:Vietnam
Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP Origin:Vietnam
Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP Origin:Vietnam
(Please contact Bella +84 901 303 269) Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP Origin:Vietnam
Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Fresh dragon fruit white flesh: Small size: 250 450gram Big size: 450 gram up Fresh dragon fruit red flesh: Small size: 300 450 gram Big size: 450 gram up Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP Origin:Vietnam
Yellow Dragon Fruit from Palora, Ecuador. 5 to 12 count per 2,5 kg box. 500 kg per pallet, 1 pallet MOQ.
Size: 16-18pc, 20-24pc Net Weight: 9kg Packing: Carton Delivery Term: Cnf Payment: To Be Discussed
Style Fresh Grade A Certificate ISO, GAP Origin Vietnam Color White or Red Style Fresh Packing PE preservative bags Outer packing: carton Quality As export standard Price Please contact
FRESH DRAGON FRUIT Dragon fruit is a common fruit, everywhere present, all four seasons with the price is very soft and suitable. Dragon fruit is listed on the List of the "super foods" with a number of health benefits and high nutritional value. Although it is not a "panacea" but it is a delicious nutritious fruit. Dragon fruit can be eaten raw, cooked or jam. Average, 1 dragon fruit contains 60 calories units, 60 sodium mg, 8g sugars and 1g fiber. Unlike other fruits, in addition to the nutrients listed above, dragon fruit also contains 2 grams of unsaturated fat and 2 grams of protein. Most of the fat and protein are found in the black seed, tiny inside dragon fruit. Dragon fruit is planted over Vietnam. They are planted and harvested according VietGAP's, GlobalGAP's standard carefully. Nghisonfoods provides dragon fruit with large quantity, high standards of export and natural smell. There is not any pesticide and chemical fertilizer in our products. FRESH DRAGON FRUIT Code: DF1-NS Color: Red flesh and white flesh, red skin Taste: Sweet Grade A Size: Small size: 250 â?? 450gr (20-24fruit/9kgs, 22-26fruit/10kgs). Big size: 450 â?? 650gr (14-18fruit/9kgs,16-20fruit/10kgs) Packing : Red flesh: 8-10 kgs/carton or as buyer request White flesh: 18 â?? 20 kgs/carton or as buyer request Harvest Season: All year around Temperature: 7oC â?? 10oC Certificate: HACCP, PHYTO, HEALTHY, GAP
Product Description : Offering Fresh Dragon Fruit Red-Fleshed for Grade AAA (High Quality). The taste is a sweet, delicate taste. It is described as a cross between kiwi and pear, or kiwi and watermelon. The shape is oval, elliptical, or pear-shaped. The weight is approximately 250 to 800 grams per piece. Customized sizes are welcome. The cultivation type is conventional. Price of Product ( USD price or FOB price) : Negotiable Product Origin : Indonesia Key Specifications/Special Features : ---> Cultivation Type: Conventional ---> Weight: 250 to 800 grams per piece. Customized size are welcome ---> Grade: AAA (High Quality) ---> Maturity: 70% to 85% or Negotiable ---> Color: Red ---> Taste: Sweet, delicate taste. It is described as a cross between kiwi and pear, or kiwi and watermelon. ---> Shape: Oval, elliptical, or pear-shaped ---> Species: Hylocereus Polyrhizus ---> Seasonality: All year supply ---> Peak Season: October to March ---> Low Season: April to September ---> Place of Origin: Indonesia ---> Port Of Loading: Tanjung Priok, Jakarta / Soekarno-Hatta International Airport ---> Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading ..... OR ..... 100% L/C At Sight ---> Delivery Time: Shipment within 2 to 3 weeks (for the first-time buyers) ---> Documents: Original Bill of Lading/Airway Bill, Commercial Invoice & Packing List, Phytosanitary Certificate, Certificate of Origin Minimum Order Size and Packaging Details : ---> Packing with corrugated cardboard box/plastic crate. 5 to 20 kg per carton/crate, according to buyer requirement. ---> Minimum Order Quantity by Sea is 20ft/40ft reefer container ---> Minimum Order Quantity by Air is 1 MT
Freeze Dried Dragon Fruits.
Freeze Dried Dragon Fruits.
