Being a well-established firm in the international platform, our organization is indulged in providing premium quality Satavari powder that is highly beneficial for health. This Satavari powder provided is extracted by utilizing pristine quality Satavari with the help of contemporary technology as per the guidelines laid down by our skilled professionals. Our offered powder is used in many of diseases. Apart from this, we provide this Satavari Powder in several packaging options at marginal prices. We provide machine dried Satavari Roots & Satavari powder direct from farm to customer with 100% Clean & Dry. We Produce Dry Asparagus, Fresh Root and Powder as per customer demand. We use only Premium quality herbal materiel to get optimum potency of active ingredients from herbs. We have also facility of ETO, GAMMA, and Steam Sterilization as per customer demand, we also produce Private Labeling and OEM Production on customized need
Ashwagandha Tablet
Ashwagandha Powder
Moringa tea cut leaves
Moringa Capsules
Moringa Dried Leaves
Moringa Tablet
Beet Root Flakes
Neem Extract Botanical name: Azadirachta Indica Extract Herb Ratio and Active % of Assay for Food, Pharma and Cosmetic products
Ashwagandha / Withania somnifera
Part: Leaf Form: Powder Color: Natural green Moisture: 13% max Shelf Life: 12 months
Specification: High Quality Soursop Powder From VietNam - Type: Soursop - Style: Powder - Grade: Food grade - Particle Size: 100% Pass 80 Mesh - Certification: ISO 22000:2018, PHYTO, C/O - Packing: Retail packaging with PA packaging 5KG-10KG, export PP/PE 20KG-25KG / BAG or pack according to customer requirements - Origin: Vietnam (Goods export standards) + Shelf-life: 18 Months from production date
Product name: Calendula Officinalis Calendula Family: Asteraceae. Botanical name: Calendula Officinalis. Origin: Egypt Color: Orange HS Code: 12119000 Packing: 20 kg bags Cultivation: Common Form: Flowers & whole plants include flowers, petals & Petals. NO BROKERS PLS FOR MORE INFO & ORDERS CONTACT THE SPECIALIST NOW (24/7)
Product Name Rosemary Rosmarinus Officinalis Botanical name Rosmarinus officinalis HS Code 12119094 Origin Egypt Rosemary leaves As a medicinal herb it has long been recommended for strengthening the brain and memory The herb contains substances that are useful for improving digestion and increasing circulation In cooking rosemary is used as a seasoning in a variety of dishes such as soups casseroles salads and stews Use rosemary with chicken and other poultry game lamb pork steaks and fish especially oily fish It also goes well with grains mushrooms onions peas potatoes and spinach History Illustration from an Italian herbal circa 1500 The first mention of rosemary is found on cuneiform stone tablets as early as 5000 BCE after which Egyptians used it for embalming corpses starting in 3500 BCE There is no further mention of rosemary until the ancient Greeks and Romans Pliny the Elder 2379 CE wrote about it in The Natural History20 as did Pedanius Dioscorides c 40 CE to c 90 CE a Greek botanist amongst other things He talked about rosemary in his most famous writing De Materia Medica one of the most influential herbal books in history The herb later made its way east to China and was naturalized there as early as 220 CE during the late Han dynasty FOR MORE INFO ORDER CONTACT THE SPECIALIST NOW 247
Storage Type: Dry Shelf Life: 24 month Ingredients: Moringa leave Instruction for use: Drink tea Color: Natural Color
Application: Food Cultivation method: artificial planting Part: Leaf Packaging: Drum, Plastic Container, Vacuum Packed Purity: 98% Min Moisture: 12% max Color: Natural Green Shelf Life: 24 months Usage: Tea/ Medicine/ Food/ Powder making Feature: 100% Natural and Pure
Specification: 100% Natural pandan powder from Vietnam - Type: Pandan powder - Color: Light Green Powder - Stype: Dried - Shape: powder - Drying process: AD, FD - Grade: food - Packing: in PP/PE 5KG-10KG-25KG/BAG or as requirement of buyer - Origin : Vietnam (Goods export standards) + Shelf-life: 12 month from production date
Application: Food Cultivation method: artificial planting Part: Leaf Packaging: Drum, Plastic Container, Vacuum Packed Purity: 98% Min Moisture: 12% max Color: Natural Green Shelf Life: 24 months Usage: Tea/ Medicine/ Food/ Powder making Feature: 100% Natural and Pure
Specifications: Product Type: 100% natural green moringa leaves. Moisture: 12% max. Drying Process: AD. Shelf Life: 10 months. Non impurity, non additives, non GMO. Packaging: 100g PA bag, then in 10kgs NW carton, customized.
Product Type: 100% natural green moringa leaves. Moisture: 12% max. Drying Process: AD. Shelf Life: 10 months. Non impurity, non additives, non GM
