pure palm oil cooking oil
Product: organic sunflower oil Country of origin: china Crop: 2012 Certified by ecocert Acid value: 0.2mg koh/g Moisture: 0.04% Peroxide value: 5.5 mmol/l Color: yellow 3, red 0.4 We herewith confirm that to the best of our knowledge the above mentioned goods are fit for human consumption and do not consist of dangerous ingredients.
Palm oil is a vegetable oil obtained from the mesocarp (reddish pulp) of the oil palm fruit. The oil is utilised in food production, cosmetics, and as a biofuel. Oil palms have been used by humans for over 5,000 years. Palm oil's highly saturated nature causes it to solidify at room temperature in temperate climates, making it a suitable substitute for butter or hydrogenated vegetable oils in applications where solid fat is desired, such as pastry dough and baked products. The increased usage of palm oil in the food industry is due to health concerns about trans fats in hydrogenated vegetable oils.Around 70% of personal care items, such as soap, shampoo, cosmetics, and lotion, include palm oil-derived components.
Ginger (Zingiber Officinale) is a commodity that is highly valued in international markets for its aroma, pungency and high oil and Aleo resin content. Nigeria is the third largest exporter of ginger in the world after China and India. Most of the dried ginger that are available for international trade are simply sun dried over a few days, but artificial drying is also used in areas lacking a defined dry season to coincide with the harvest. The rhizome is dried to 10-12 percent moisture content. Dried ginger is usually presented in a split or sliced form. Splitting is said to be preferred to slicing, as slicing loses more flavor, but the sliced are easier to grind and this is the predominant form of dried ginger currently in the market
Refined Sunflower Oil Specification COLOUR ON LOVIBOND SCALE IN 5=1/5 "CELL Y+5 R : 12.0 Max (Unit) FREE FATTY ACID CONTENT : 0.10 Max (Oleic Acis) INDINE VALUE : 100 to 145 MOISTURE INSOLUBULE & VOLATILES : 0.10 Max PEROXIDE VALUE : 2.0 Max SAPONIFICATION VALUE : 188 to 194 SPECIFIC GRAVITY AT 30 degree C : 0.912 to 0.920 TASTE : Negative ODOUR : Bland
Farm-fresh vegetables, meticulously curated for export to discerning markets worldwide. Our produce embodies the epitome of quality and freshness, sourced directly from trusted farms known for their sustainable practices and dedication to excellence. From vibrant, crisp lettuce varieties to succulent, ripe tomatoes bursting with flavor, our assortment showcases a cornucopia of colors, textures, and tastes. Each vegetable is hand-picked at the peak of ripeness to ensure maximum flavor and nutritional value, meeting the stringent standards required for international export. Description Our commitment to delivering superior produce extends beyond mere freshness. We take pride in offering an extensive array of seasonal favorites, including crunchy bell peppers, nutrient-rich leafy greens, aromatic herbs, and a kaleidoscope of root vegetables. Additionally, our stringent quality control measures guarantee that every vegetable meets stringent international regulations, assuring our customers of premium-grade products. Packing : cartons, crates, or vacuum-sealed bags Delivery Time : 7 To 10 Days Minimum Order of Quantity : 1 x 20 FT container (13 MT)
Palm oil is the most costcompetitive versatile and widely produced vegetable oil The major products are CPO Crude Palm Oil various forms of PPO Processed Palm Oil and PPKO Processed Palm Kernel Oil We are committed to sustainable palm oil sourcing from Indonesia and Malaysia and to protect forests and areas of high conservation value
Sunflower oil has the lightest flavour and appearance of any vegetable oil and contains the most Vitamin E of any vegetable oil. It's a fat blend with a high monounsaturated and polyunsaturated fat content and a low saturated fat content. The versatility of this nourishing oil is appreciated by cooks all over the world. The mild flavour, great frying qualities, and health benefits of sunflower oil make it a popular choice. The goods are transported directly from the production plant in various locations throughout the world. We work as representatives for reputable manufacturers, which allows us to be very competitive and ensure consistent supply and quality. We may also provide packaging that is tailored to your needs. In all stages, from harvest to delivery, quality control activities are planned and developed in compliance with Quality Management Systems required by customers.
CPO is a type of tropical vegetable oil extracted from the mesocarp of oil palm fruits within the Fresh Fruit Brunches (FFB). It is an orange liquid and semi-solid at room temperature. CPO can be refined and further fractionated and processed to widen its application in the food industry. It can also be used as a feedstock for other applications such as biodiesel, oleochemicals and animal feed.
Our product mix of frozen vegetables at 99 Gold Data offers a delightful array of premium quality options that cater to diverse culinary needs. From vibrant and crisp Frozen Carrots to the wholesome goodness of Green Beans and the sweet kernels of Corn, our vegetable mix is a culinary treasure trove. Sourced meticulously to ensure peak freshness and taste, each variant in our mix brings a burst of color, flavor, and nutrition to your dishes.
Product description & Specifications : RBD Palm Olein Origin of Malaysia. RBD Palm Olein is the liquid fraction obtained by the fractionation of palm oil after crystallization at controlled temperatures. Edible for frying and cooking. Main applications of RBD Palm Olein include salad and cooking oils in households, industrial frying fat of instant noodles, potato chips, doughnuts and condensed milk. RBD Palm Olein is cholesterol-free and contains vitamin D and E. It has high stability to oxidation and is nutritionally healthy with a balanced composition. Emulsifying agents may be added along with permitted colors, flavors and other ingredients as desired to suit final product application.