Pepper,Coco fruit, Kopal fruit(Silk cotton)
Hi there, Our cottage family organization can supply you with black pepper Any specification: whole, grounded or powder...on buyer's request Packing terms: on buyer's request Shipping terms: by air or sea Incoterms: FOB or CNF Payment terms: bank transfer Price: best you can rely on, the more the better, decreasing according to quantity Origin: Madagascar Buyers can also ask for other Madagascar's spices quotation if doable du to corona situation
Price : Can Be Negotiated With The Buyer Origin : Kerala KEY SPECIFICATION : Grades : mg1 , 500 g, / litre, 550 g / litre, ( sterlised / steam, washed) Moisture : 11 % max Light pepper : 2 % max Other matter : 0. 5 % max Tolerance : 0. 5% max Shelf life : 24 Months HS Code : 09041140 Minimum Order Size : 50g-1kg Packaging Details : Gunny Bags
Pepper seeds we have on stock now is the small size black pepper which is the hotter breed compared to the bigger seed which is called the Pani Mooru in traditional terms. Pepper seeds were not oven backed but they were dried in the sun light as the traditional way which will protect the natural taste and freshness. We can supply from 1,000 kgs to 5,000 kgs per moth depend on the requirement. Kindly note that the prices could change based on the demand and supply in the marking. Please feel free to contact if there are any additional information or special requirements needed.
USD per ton ( Pepper ) USD 4700- USD 4900 per MT USD per ton ( White Pepper ) USD 10000- USD 10100 per MT Product origin Kerla "Cultivation Type Natural. Place of Origin - India Port Of Loading - Cochin Port , Chennai Port ,Tuticorin Port All India Port. Payment Term a. 40% AP & 60% DP, b. 100% LC. Minimum Order Quantity 20 feet container and Packing as per buyer requirement.
we are the suppliers of high-quality pepper seeds. please visit our catalog for more products related to Indian spices
We supply 570- 600GL, 550GL and Big Pepper (450 to 500GL) which is called Heavy Berries or Black Pepper Heavy Berries. Also we have immature pepper with a density of around 300 to 400GL which is consumed by oleoresin industries for oil and oleoresin extractions on piperine basis; this kind of pepper is called as Light Berries. The ripened berries are processed to make white pepper, which will weigh more than 570-600GL.
BLACK PEPPER AS PER REQUIREMENTS
Pepper is largely produces as black pepper which is the dried whole fruit. White pepper is produced by removing outer pericarp and pepper is also available in crushed and ground forms. Small amount of green and ripened pepper is pickled in brine and dehydrated green pepper and preserved red pepper also traded. Pepper oil and oleoresins are also extracted marketed as value added products. Pepper is mainly used as a spice and flavoring agent in food industry. It also has industrial uses in perfumery and pharmaceutical industries. Field planting Spacing – for both mono crop and inter crop with coconut – 2.4mx2.4m spacing is recommended (1700 plants/ha). After the land preparation planting pits of 45cmx45cmx45cm are made and filled with the mixture of top soil, cow dung or compost. Pepper vines are trained on live or dead supports. In sri lanka live supports are used and commonly used support trees is glyricidia sepium. And some may use erythrina indica (dadap) or gravilia robusta. Glyricidia sticks of 3-5cm in diameter and 2.2m in length should be planted to a 20cm depth at the corner of the planting pit. Supports should be planted at least 06 months before the planting of pepper provide adequate shade. Field planting of pepper is done with the on set of monsoon rains. About 4-6 months old potted healthy and vigorously growing plants with 5-8 leaves are planted in the pits at 15-20cm away from the support. Immediately after the planting, temporary shade should be provided to protect cuttings from the direct sun light and suitable mulch should be applied to the base to conserve soil moisture.
Size 9mm 12mm Bulk type.
White Pepper / Black Pepper Mg1 Tgeb Tgseb Ph1 & Powders
The payment will be advanced
We are plant it we zelf whitout cemicalian. Spascial plastic bag
Moisture: 13% max Impurities: 1% max As per export standard packing
Dried pepper and other spices.
Spices items like, red chili, coriander, pepper, turmeric, clove, cumin, and also rice. As per buyer requirement.
White Pepper Density 620g/l min Moisture 13.5% max Foreign matter 0.2% max Black Pepper Black Pepper 560-580g/l Clean (5MM) Density 580g/l max Moisture 12.5% max Foreign matter 0.2% max.
We can supply high quality black pepper at best prices to meet your specifications. We source pepper directly from farms across south india.
BLACK PEPPER 500 Specifications: (Sample: SD) Moisture:13.5% Max. Foreign Matters:1% Max. Density:500 G/L. BLACK PEPPER 550 Specifications: (Sample: SD) Moisture:13% Max. Foreign Matters:0.5% Max. Density:550 G/L. WHITE PEPPER 500 Specifications: (Sample: SD) Moisture:13.5% Max. Foreign Matters:1% Max. Density:500 G/L WHITE PEPPER 550 Specifications: (Sample: SD) Moisture:13% Max. Foreign Matters:0.5% Max. Density:550 G/L . Packing:50 or 25 kgs in new jute bag;(for the buyer's opption) 1x20'container can load:13.5mt net(500g/l);15mt net(550g/l) and 18mt (640g/l) 1x20'container can load:13.5mt net(500g/l);15mt net(550g/l) and 18mt (640g/l).
Black/ white pepper 500/550/630 gr/l or lighter. Packing in jute bags.
