Finger millet, also known as ragi, is a nutrient-rich grain known for its high calcium content and health benefits. It is used in various traditional dishes and is valued for its ability to support bone health and provide sustained energy. Finger millet is also rich in protein, fiber, and essential nutrients. India is a major producer of finger millet. For more information, contact us at our email or visit our shipping container location.
Maize, also known as corn, is a staple grain widely cultivated and consumed around the world. It is used to produce a variety of food products, including flour, bread, and cereals. Maize is rich in essential nutrients, including fiber, vitamins, and minerals. India is one of the largest producers of maize. For more information, contact us at our email or visit our shipping container location.
Millets are a group of small-seeded grains known for their high nutritional value and adaptability to various growing conditions. They are rich in protein, fiber, and essential nutrients and are used in various culinary applications, from porridges to bread. Millets are valued for their health benefits, including supporting digestion and providing sustained energy. India is a leading producer of millets. For more information, contact us at our email or visit our shipping container location.
Sorghum is a versatile grain widely cultivated for food, animal feed, and biofuel production. It is known for its high nutritional value, including protein, fiber, and essential nutrients. Sorghum is used in various culinary applications, from porridges to flatbreads, and is valued for its ability to grow in arid conditions. India is a significant producer of sorghum. For more information, contact us at our email or visit our shipping container location.
Wheat is a staple grain widely cultivated and consumed around the world. It is used to produce a variety of food products, including flour, bread, pasta, and cereals. Wheat is rich in essential nutrients, including fiber, vitamins, and minerals. India is one of the largest producers of wheat. For more information, contact us at our email or visit our shipping container location.
Moringa tree products, derived from the Moringa oleifera plant, are known for their high nutritional value and numerous health benefits. Moringa leaves, seeds, and pods are rich in vitamins, minerals, and antioxidants. These products are used in various forms, including powders, oils, and supplements, to support overall health and well-being. India is a leading producer of moringa tree products. For more information, contact us at our email or visit our shipping container location.
Fennel seeds, harvested from the fennel plant, are renowned for their sweet, anise-like flavor. These seeds are commonly used in cooking, particularly in spice blends and baking, and are also consumed as a digestive aid. Fennel seeds are rich in essential nutrients, including fiber, antioxidants, and vitamins. India is one of the major producers of fennel seeds. For more information, contact us at our email or visit our shipping container location.
Mustard seeds, small round seeds of the mustard plant, are widely used as a spice and in the production of mustard condiments. Available in yellow, brown, and black varieties, mustard seeds are known for their pungent flavor and are a crucial ingredient in various regional cuisines. They also offer several health benefits, such as aiding metabolism and providing anti-inflammatory properties. India is a significant producer of mustard seeds. For more information, contact us at our email or visit our shipping container location.
Peanuts are a versatile legume widely cultivated in tropical and subtropical regions. Known for their high protein content and nutritional value, peanuts are used in various forms, from raw to roasted, and processed into peanut butter and oil. They grow best in well-drained sandy loam soil and require a warm climate. India is one of the leading producers of peanuts. Rich in healthy fats, vitamins, and minerals, peanuts are a popular snack and a key ingredient in many culinary traditions. For more information, contact us at our email or visit our shipping container location.
Cloves powder, made from ground cloves, is used as a spice in cooking and traditional medicine. It has a strong, sweet flavor and aroma and is a key ingredient in many spice blends and dishes. Cloves powder also offers numerous health benefits, including antiinflammatory and antimicrobial properties. India is a significant producer of cloves powder. For more information, contact us at our email or visit our shipping container location.
Green chilli powder is made from dried and ground green chillies. It adds a fresh and spicy flavor to dishes and is used in various spice blends. Green chilli powder is rich in vitamins A and C and offers several health benefits, including boosting metabolism and supporting the immune system. India is a major producer of green chilli powder. For more information, contact us at our email or visit our shipping container location.
Red chilli powder is a spice made from dried and ground red chillies. It is used to add heat and color to dishes and is a staple in many spice blends. Red chilli powder is rich in vitamins A and C and offers several health benefits, including boosting metabolism and improving circulation. India is a major producer of red chilli powder For more information, contact us at our email or visit our shipping container location.
Black pepper, often referred to as the "king of spices," is widely used for its pungent heat and flavor. Grown primarily in tropical regions, black pepper is harvested and dried to produce the familiar peppercorns. It is a staple spice in kitchens around the world and offers various health benefits, including improved digestion and antioxidant properties. India is one of the leading producers of black pepper. For more information, contact us at our email or visit our shipping container location.
Cloves are aromatic flower buds used as a spice in cooking and traditional medicine. Known for their strong, sweet flavor and aroma, cloves are a key ingredient in many spice blends and cuisines. They also offer numerous health benefits, including antiinflammatory and antimicrobial properties. India is a significant producer of cloves. For more information, contact us at our email or visit our shipping container location.
Green chillies, commonly used in cooking, add a fresh and spicy flavor to dishes. They are harvested before they ripen to red, maintaining a milder heat level. Green chillies are rich in vitamins A and C, and are known for their numerous health benefits, including improving metabolism and supporting the immune system. India is a leading producer of green chillies. For more information, contact us at our email or visit our shipping container location.
Red chilli, a staple spice in many cuisines, is known for its fiery heat and vibrant color. Grown extensively in India, red chillies are used in various forms, including dried, powdered, and as whole pods. They are rich in vitamins and antioxidants, providing numerous health benefits such as boosting metabolism and aiding digestion. For more information, contact us at our email or visit our shipping container location.
Product Name: Sri Lankan Cloves Country of Origin: Sri Lanka Description: Our Cloves are harvested from the fertile soils of Sri Lanka, which is known for producing some of the highest-quality cloves in the world. These whole cloves are sun-dried to preserve their rich flavor and aromatic properties, making them a versatile addition to your spice collection. Uses: Culinary uses, as well as aromatic and medicinal purposes. Packaging: Available in different packaging sizes to meet your needs. MOQ: 10kg
Product Name: Ceylon Cinnamon Sticks Description: Ceylon Cinnamon, also known as "True Cinnamon," is renowned for its mild flavor and fragrant aroma. Harvested from the inner bark of the Cinnamomum verum tree, our cinnamon sticks are carefully processed to preserve their natural oils and quality. Ideal for culinary use, health benefits, and as a natural flavoring agent. Uses: Cooking, baking, beverages, health supplements. Packaging: Available in various sizes and packaging options, including bulk and retail packs. Country of Origin: Sri Lanka
ic acid is widely used as an acidulant and/or flavor enhancer in Carbonated drinks, non -carbonated drinks, Snacks products, Confectionary, Bakery, Seasoning, Flavor, Instant Mix, sauce, Pickles, ORS Supplements, Dairy Division - whey protein cheese, Fermented milk, Pharmaceuticals - cough syrup, Effervescent tablet, ORS, lozenges, cough syrup. toothpaste etc. FUSO MALIC ACID is also used in Cosmetics Products as AHA such as Shampoo, Anti-aging cream body lotions, and serums etc.
Engineered to tackle the toughest grime and grease, this powerful formula is perfect for both industrial and household use. Whether you're dealing with automotive grease, kitchen messes, or outdoor equipment, our degreaser makes cleaning effortless and efficient. Features Powerful Cleaning Action: Penetrates and dissolves stubborn grease and grime with ease. Versatile Use: Effective on various surfaces including metal, concrete, plastic, and more.
