Category Frozen Foods Type Frozen Young Coconut Meat Season Available All Year Round Storage Temperature 18C Shelf Life 24 Months Appearance Available in various forms Flesh Slice Flake Shredded Packaging Sizes 05 kgbag x 10 bagscarton 5 kgbag x 1 bagcarton Features 100 natural young coconut meat frozen to preserve freshness Ideal for smoothies desserts and cooking Long shelf life of 24 months when stored properly Storage Instructions Keep frozen at or below 18C to maintain product quality
Category: Frozen Foods Type: Frozen Fruits Packaging: Available in various sizes (250g, 500g, 1kg, 2kg) or customized Storage: Keep frozen at -18�°C or lower Shelf Life: 12-24 months Frozen Strawberries Frozen Blueberries Frozen Apples Frozen Bananas Frozen Cranberries Frozen Pineapple Chunks Frozen Kiwi Slices Frozen Mango Chunks Frozen Raspberries Frozen Mixed Berries Frozen Peaches Frozen Cherries (Pitted) Frozen Acai Berry Pulp Frozen Papaya Chunks Frozen Blackberries Frozen Pomegranate Arils Frozen Apricots Frozen Lychee Frozen Dragon Fruit (Pitaya) Frozen Guava Frozen Grapes Frozen Jackfruit Frozen Mulberries Frozen Pears Frozen Passion Fruit Pulp Frozen Watermelon Cubes Frozen Cantaloupe Frozen Persimmons Frozen Tamarind Pulp And More.. Inquire for our best prices!!!!
Category: Fresh Produce Type: Fresh Fruits Packaging: Available in various sizes (1kg, 2kg, 5kg, 10kg) Storage: Keep refrigerated at 4�°C for optimal freshness Shelf Life: Varies by fruit, typically 5-14 days Available Fresh Fruit Varieties: Fresh Strawberries Description: Juicy, ripe strawberries, freshly harvested. Uses: Snacking, salads, desserts. Fresh Apples Description: Crisp and refreshing apples, available in various varieties. Uses: Snacking, salads, baking. Fresh Bananas Description: Ripe bananas, perfect for snacks or smoothies. Uses: Smoothies, snacking, baking. Fresh Cranberries Description: Tart and fresh cranberries, ideal for seasonal dishes. Uses: Sauces, baking, salads. Fresh Kiwi Description: Sweet and tangy kiwi, a perfect addition to fruit salads. Uses: Salads, smoothies, snacks. Fresh Tamarind Fresh Oranges Fresh Blueberries Description: Plump and sweet blueberries, perfect for a healthy snack. Uses: Snacking, smoothies, baking. Fresh Mangoes Description: Sweet and tropical mangoes, bursting with flavor. Uses: Snacking, smoothies, salads. Fresh Raspberries Description: Tart and fresh raspberries, ideal for snacks or desserts. Uses: Smoothies, desserts, baking. Fresh Blackberries Description: Juicy blackberries, perfect for a refreshing snack. Uses: Snacking, smoothies, sauces. Fresh Pineapples Description: Sweet and tangy pineapple, freshly sliced. Uses: Snacking, salads, tropical drinks. Fresh Mixed Berries Description: A mix of strawberries, blueberries, raspberries, and blackberries. Uses: Smoothies, fruit bowls, desserts. Fresh Peaches Description: Sweet and juicy peaches, handpicked for freshness. Uses: Snacking, pies, jams. Fresh Cherries Description: Dark, sweet cherries, perfect for snacking or baking. Uses: Snacking, baking, desserts. Fresh Papayas Description: Tropical papayas, sweet and ready to eat. Uses: Smoothies, fruit salads, desserts. Fresh Pomegranates Description: Juicy pomegranate seeds, bursting with flavor. Uses: Salads, snacks, desserts. Fresh Apricots Description: Sweet and ripe apricots, perfect for fresh eating. Uses: Snacking, baking, jams. Fresh Lychee Description: Exotic lychees, sweet and ready to eat. Uses: Snacks, fruit salads, desserts. Fresh Dragon Fruit (Pitaya) Fresh Guavas Fresh Grapes Fresh Jackfruit Fresh Mulberries Fresh Pears Fresh Passion Fruit Fresh Plums Fresh Watermelon Fresh Cantaloupe Fresh Persimmons
Category Frozen Foods Type Frozen Fruits Packaging Available in various sizes 250g 500g 1kg 2kg or customized Storage Keep frozen at 18C or lower Shelf Life 1224 months Available Frozen Fruit Varieties Frozen Strawberries Description Ripe whole strawberries flashfrozen to preserve flavor and nutrition Uses Smoothies desserts jams toppings Frozen Blueberries Description Sweet and juicy blueberries perfect for adding a burst of flavor Uses Smoothies baking cereals salads Frozen Apples Description Crisp apple slices perfect for snacks and baking Uses Pies smoothies snacks Frozen Bananas Description Sliced bananas flashfrozen for convenience Uses Smoothies baking snacks Frozen Cranberries Description Tart cranberries frozen to preserve their natural flavor Uses Smoothies sauces baking Frozen Kiwi Slices Description Tangy and vibrant kiwi slices ready to use Uses Smoothies desserts salads Frozen Mango Chunks Description Sweet ripe mango chunks frozen for convenience Uses Smoothies desserts salsas snacks Frozen Raspberries Frozen Pineapple Chunks Frozen Mixed Berries Frozen Peaches Frozen Cherries Pitted Frozen Acai Berry Pulp Frozen Papaya Chunks Frozen Pomegranate Arils Frozen Apricots Frozen Lychee Frozen Dragon Fruit Pitaya Frozen Guava Frozen Grapes Frozen Jackfruit Frozen Mulberries Frozen Pears Frozen Passion Fruit Pulp Frozen Plums Frozen Watermelon Cubes Frozen Cantaloupe Description Sweet cantaloupe chunks frozen for freshness Uses Smoothies snacks salads Frozen Persimmons Description Sweet persimmon slices frozen for a unique fruit experience Uses Smoothies baking desserts Frozen Tamarind Pulp Description Tangy tamarind pulp perfect for sauces and drinks Uses Smoothies sauces desserts
Azelaic Acid Powder Chemical Formula CHCOH Appearance White powder Source Naturally found in wheat rye and barley Functions of Azelaic Acid Cosmetic Grade Oil Control Azelaic acid helps to inhibit oil secretion making it beneficial for oily or acneprone skin Prevents Hyperkeratosis It prevents skin hyperkeratosis helping to maintain smoother healthier skin Industrial Grade Polyester Flexibility Azelaic acid improves the flexibility of unsaturated polyester enhancing material properties Synthetic Fiber Production It is used in the production of synthetic fibers Electrolytic Capacitors Azelaic acid or its salts when added to the electrolyte of electrolytic capacitors can significantly increase their service life
Product Name Ethanolamine CAS 141435 MW6108 MFC2H7NO AppearanceColorless liquid Purity99 Function of Ethanolamine Ethanolamine is an important chemical raw material Application of Ethanolamine 1 Ethanolamine is an important chemical raw material 2 Used for spices surfactants coatings emulsifiers 3 Also a leather softener 4 It can also be used for gas purification to remove carbon dioxide and hydrogen sulfide in gas
Name Piperazine CAS No110850 MFC4H10N2 MW8614 EINECS No2038083 Melting Point109112 C lit Boiling Point145146 C lit Density11 gcm3 Specifications Appearance Solid white or light yellow flake Result Solid white flake Content 99 Result 995 Water Content 10 Result 05 Application Synthetic organic intermediates Storage Keep tightly closed Keep away from heat sparks and open flame
CAS No 375724 Molecular Formula CFOS Molecular Weight 30209 gmol EINECS No 2067926 Purity 980 min Model Number 98 Attributes Appearance Colorless transparent liquid Melting Point MP 110C Boiling Point BP 64C lit Type Dyestuff Intermediates Fine Chemical Intermediate Other Names Nonafluoro1butanesulfonyl fluoride Application Fine chemical intermediate used in various industrial processes Packaging and Delivery Packaging Details 100 kg per barrel Storage Store in a cool dry place away from heat and open flames
Toluene 99 CAS 108883 Molecular Formula CHCH Molecular Weight 9214 gmol Specifications Absorbance 1 cm cell vs water 001 max at 350 nm 002 max at 335 nm 007 max at 310 nm 01 max at 300 nm 04 max at 288 nm 1 max at 285 nm Density 08660 gmL Assay Percent Range 99 Residue after Evaporation 0001 max Water Content 003 max Vapor Pressure 29 mbar at 20C Additional Information MDL Number MFCD00008512 Beilstein Registry Number 05 280 Merck Index 15 9688 InChI Key YXFVVABEGXRONWUHFFFAOYSAN IUPAC Name Toluene PubChem CID 1140 SMILES CC1CCCCC1 ChEBI ID CHEBI17578 Synonyms Methylbenzene Toluol Phenylmethane Benzene Methyl Methylbenzol Methacide ToluSol Monomethyl Benzene
Ortho Xylene also referred to as O-Xylene is an aromatic hydrocarbon and its formula is C6H4(CH3)2. It is one of the constituents of the three isomers of xylene, namely p-xylene and m-xylene. Concentration: 99 - 100% Physical State: Liquid Odor: Aromatic Appearance Colorless
Factory price 98% 99% Mixed xylene for Industrial and Agriculture Grade C8H10 CAS 1330-20-7 CAS No.: 1330-20-7 Chemical Formula: CH Description: Xylene is a colorless, transparent liquid with a pungent, characteristic odor. It is a flammable substance that can easily mix with ethanol, ether, and various other organic solvents, but is insoluble in water. Xylene is composed of three isomers: 45% to 70% m-xylene, 15% to 25% p-xylene, and 10% to 15% o-xylene. It has a boiling point range of 137140C and is commonly used in the production of petrochemicals, paints, coatings, and solvents. Specifications: CH Content: Grade I: 99% min Grade II: 99% min Chroma: Grade I: 10 max Grade II: 20 max Evaporation Residue: Grade I: 0.001% max Grade II: 0.002% max Acidity (mmol/g): Grade I: 0.00025 Grade II: 0.0005 Alkali (mmol/g): Grade I: 0.00025 Grade II: 0.0005 Sulfur (S) Content: Grade I: 0.003% max Grade II: 0.005% max Benzene Content: Grade I: 0.1% max Grade II: 0.2% max Toluene Content: Grade I: 0.1% max Grade II: 0.5% max Ethylbenzene Content: Grade I: 19% max Grade II: 24% max Water Content (Hâ??O): Grade I: 0.03% max Grade II: 0.06% max
Worsted wool fabric is primarily used in tailored garments like suits, distinguishing it from woolen wool, which is typically used for knitted items like sweaters. The key characteristic of worsted yarn is its straight, parallel fibers. This sets it apart from woolen yarns, where the wool's natural crimp is retained. In the production of worsted yarns, the crimp is removed during the spinning process, resulting in a smoother, finer texture. We produce worsted wool from Merino sheep, renowned for their coats that yield the finest and softest wool available. Additional Details: All of our yarns are standard, but we are open to providing customized yarn production and services. Yarns can be supplied on 4*20â?? plastic and paper cones, PSDP, or 3*30â?? paper cones. For knitting yarns, we can also provide yarns in hank form, in addition to the above packaging. The standard package weight is 1.5 kg, but we can accommodate customized package dimensions upon request. Typically, yarns are supplied on 4*20â?? plastic cones, though we can also provide plastic cones for packaging as required.
Product: Polyethylene Terephthalate (PET) Polymers Copolymer PCR blend FuTuRe-PET R1 20 Property Unit Value Test Method Intrinsic Viscosity dl/g 0.84 + 0.02 IR-001 Acetaldehyde ppm 1 Max. IR-002 Melting point C 247 + 3 IR-003 Color b -1.0 + 2.0 IR-004 Color L 80 + 3 IR-004 Crystallinity % 50 Min IR-005 Moisture content (When packed) Wt % 0.2 Max. IR-006 Chips /gm pcs 60 + 5 IR-007
Polyethylene Terephthalate (PET) Polymer Intrinsic Viscosity: 0.76 ± 0.02 dl/g Test Method: IVLDPIPL-3206 (AVS) Acetaldehyde Content: Maximum: 1 ppm Test Method: IVLDPIPL-3212 (HS GC) Melting Point:247 ± 2.0C Test Method: IVLDPIPL-3211 (DSC) Color (b Value): Range: -3.5 to -1.2 Test Method: IVLDPIPL-3221 (Colorimeter, CIE Lab) Crystallinity: Minimum: 50% Test Method: IVLDPIPL-3216 (DGC) Moisture (When Packed): Maximum: 0.20 wt% Test Method: IVLDPIPL-3219 (Coulometric) Chips per Gram: 65 ± 5 pieces Test Method: IVLDPIPL-3220 (Gravimetric)
Melamine Cyanurate used for V-0 grade nylon(PA66 and PA6) and glass fiber reinforced nylon flame retardancy Category: Flame Retardant Powder Tags: Film Grade, Masterbatch, Polyester Chips, Textile Grade Classification: Inorganic Flame Retardant CAS No.: 68333-79-9 Product Description: Melamine Cyanurate (MC) is a halogen-free flame retardant commonly used in unfilled polyamide (PA) products. It provides exceptional flame retardancy, achieving the UL 94 V0 flame retardant rating in materials such as nylon PA66 and PA6. MC is recognized for its unique crystal structure and excellent dispersibility, making it highly suitable for various polymer applications. Key Applications: Flame Retardancy: PA6, PA66 (nylon) PBT, PET TPE, EVA, PE Silicone Rubber, Epoxy Resin Rubber Products MC is an effective solution for enhancing the flame retardant properties of these materials, ensuring both safety and performance in a wide range of industrial applications.
Raw Materials: PTA (Purified Terephthalic Acid) MEG (Monoethylene Glycol) Grade: Bright Form: White Granules Product Description: Alkali-soluble Polyester Chips are a type of modified polyester created by incorporating hydrophilic groups into conventional polyester structures. This modification allows for improved solubility in alkaline solutions. These chips are used in the production of ultra-fine sea-island POY (Partially Oriented Yarn) and FDY (Fully Drawn Yarn), as well as sea-island staple fibers. The material is ideal for applications requiring high-performance fibers and fabrics with unique textural qualities.
Category PET Chips Tags polyester chips, semi-dull, textile grade Raw materials PTA + MEG Grade Bright/Semi-dull Form Slightly yellow/white granules Cationic Polyester Chips for BCF Yarn, mainly used for the development of cellulose-like fibers, with special post-spinning false twist processing, it can develop viscose and cotton-like fibers; It can also be used to some extent as a substitute for nylon 6 fibers.
Category: PET Chips Raw Materials: PTA (Purified Terephthalic Acid) EG (Ethylene Glycol) BaSOâ?? (Barium Sulfate) Powder Grade:Opaque White Form:Granule Barium Sulfate Polyester Chips are a masterbatch product formed by incorporating barium sulfate powder into a polyester masterbatch. These chips are widely used in the production of PET films and are commonly employed during the blending stage of spinning processes. The addition of barium sulfate enhances opacity, making the chips ideal for applications where an opaque white finish is required.
Film Grade Silica Polyester Chips Category: PET Chips Raw Materials: PTA (Purified Terephthalic Acid) EG (Ethylene Glycol) Silica Grade: Film Grade Form: Dull MATT (Silica) PET Chips are specifically designed to enhance the performance of release films and serve as a filler or additive for matte films. These chips are produced by blending silica nanoparticles with polyester resins during the manufacturing process. The inclusion of silica improves the overall properties and functionalities of the polyester chips, making them highly suited for applications where a matte finish or enhanced release characteristics are desired.
Low Melting PET Chip is a specialized form of polyethylene terephthalate (PET) that features a lower melting point compared to standard PET chips. This property enables easier processing and expands its potential applications across various industries. It is particularly well-suited for Hot Melt Yarn Masterbatch production and serves as an extrusion-grade polymer for hot-melt adhesive and glue coating processes. Key Features: Lower Melting Point: The chip exhibits a melting temperature range of 90C to 160C, allowing for faster, more energy-efficient processing during molding or extrusion. Excellent Compatibility: It can be blended or co-extruded with other PET grades, making it versatile in a variety of manufacturing processes. Cost Efficiency: The lower energy consumption and reduced processing time lead to significant cost savings.
