Mazzex Oat Choco 400Gr Original Chocolate Suppliers and Manufacturers

Cocoa beans are the seeds of the cocoa tree (Theobroma cacao) and are the primary ingredient used in the production of chocolate. Here\'s a detailed description of cocoa beans: Botanical Characteristics: Species: Theobroma cacao Appearance: Cocoa beans are roughly oval-shaped and are typically 1 to 2 cm long. They have a smooth, hard shell that varies in color from light brown to dark brown, depending on the variety and level of fermentation. Structure: Each cocoa pod contains 20-50 cocoa beans surrounded by a sweet pulp. Cultivation: Growing Regions: Cocoa beans are primarily cultivated in tropical regions within 20 degrees of the Equator, including West Africa, Latin America, and Southeast Asia. Climate: Cocoa trees thrive in humid, tropical climates with well-distributed rainfall and temperatures between 20-30�°C (68-86�°F). Harvesting: Cocoa pods are harvested manually with machetes or by hand, typically twice a year. Processing: Fermentation: After harvesting, the cocoa beans are removed from the pods and fermented for several days to develop flavor and reduce bitterness. Drying: Fermented beans are dried in the sun or using artificial dryers until they reach around 7% moisture content, which helps preserve the beans for storage and shipping. Roasting: Dried beans are roasted at temperatures between 120-140�°C (248-284�°F) to develop their characteristic chocolate flavor. Composition: Shell: The outer shell makes up about 10-15% of the cocoa bean and is used to make cocoa mulch or sometimes as a source of biofuel. Nib: Inside the shell, the cocoa bean is divided into nibs, which contain approximately 54-58% cocoa butter (fat) and 11-15% cocoa solids (theobromine and caffeine). Flavor Compounds: Cocoa beans contain a complex mix of flavor compounds that develop during fermentation and roasting, contributing to the unique taste of chocolate. Uses: Chocolate Production: Cocoa beans are the fundamental ingredient in chocolate manufacturing. The nibs are ground into a paste called chocolate liquor, which is then processed into various forms of chocolate. Cocoa Products: Cocoa powder and cocoa butter are derived from cocoa beans and are used in baking, confectionery, beverages, and cosmetics. Quality Grading: Cocoa beans are graded based on size, color, fermentation level, and absence of defects to ensure consistent quality for chocolate production. Fine Flavor: Beans with unique and desirable flavors are often classified as fine flavor cocoa beans and command higher prices in the market. Cocoa beans are essential to the global chocolate industry, with their flavor profile influenced by factors such as origin, fermentation, and processing methods, making them a critical component in creating a variety of chocolate products enjoyed worldwide

Ferrero Nutella Chocolate Spread in jars 350g, 400g, 600g, 750,800gr, 1kg ,3kg and 5kg., We offer Ferrero products such Nutella Chocolate Cream in various. Weight : 230g, 350g, 400g, 600g , 800g , 850g , 1Kg and others We do mix loadings in containers on behalf of our clients and as per their orders, we consolidate the orders and ship worldwide professionally with the Export documentation and compliance support. Please note: 1) We sell Original and fresh stock products 2) We can supply in bulk 3) Our products are cheap 4) We ship worldwide and swiftly too

Request an online quotation for Shewing Gum Wrap via our website at indevcogroup.com/food/confectionery/chewing-gum-wrap/ High-quality printed chewing gum outer wrappers preserve content in their original shape and act like water, moisture, and oxygen barrier. They preserve taste and freshness, as well as extend shelf life. We manufacture as well Chocolate Foil Wrap & Chocolate Bar Wrap.

Request an online quotation for Shewing Gum Wrap via our website at indevcogroup.com/food/confectionery/chewing-gum-wrap/ High-quality printed chewing gum outer wrappers preserve content in their original shape and act like water, moisture, and oxygen barrier. They preserve taste and freshness, as well as extend shelf life. We manufacture as well Chocolate Foil Wrap & Chocolate Bar Wrap.

Milka choco wafer 150gr 100% genuine product Bulgaria origin Can be mix order with other Milka MOQ 1FTL/40FT container EXW Kaunas Regular supplies The price may vary due to USD/EUR exchange rate

Indulge in the exquisite flavor of Robusta Bali Natural, meticulously crafted from ripe red cherries, sun-dried for 20 - 30 days until reaching a moisture content of 12-14%. Grown at elevations of 400-900 MASL, this coffee is favored by tourists, as many visitors who come to Bali for vacation enjoy it. Process : Natural Altitude : 400-900 MASL Variety : Tugusari & Mix Origin : Tigawasa, Bali - Indonesia Grade : A Testing Notes : Caramel, Green Apple, Brown Sugar, Herb, Chocolate

Indulge in the exquisite flavor of Robusta Bali Natural, meticulously crafted from ripe red cherries, sun-dried for 20 - 30 days until reaching a moisture content of 12-14%. Grown at elevations of 400-900 MASL, this coffee is favored by tourists, as many visitors who come to Bali for vacation enjoy it. Process : Honey Altitude : 400-900 MASL Variety : Tugusari & Mix Origin : Tigawasa, Bali - Indonesia Grade : A Testing Notes : Citrus, Green Apple, Caramel, Brown Sugar, Herb, Chocolate.

Indulge in the exquisite flavor of Sumatera Robusta, meticulously crafted from ripe red cherries, sun-dried for 20 - 30 days until reaching a moisture content of 12-14%. Grown at elevations of 400-900 MASL. Process : Natural Altitude : 400-900 MASL Crop : 2024 Origin : Sumatera - Indonesia Grade : A Testing Notes : Caramel, Green Apple, Brown Sugar, Chocolate

The Purity of Nature Welcome to Arthexim's collection of Makhana, where we bring you the pure essence of nature's bounty. Makhana, also known as fox nuts or lotus seeds, is a delicate and wholesome snack cherished for its nutritional benefits. Discover the goodness within each bite as we present you with the finest Makhana sourced from pristine regions Naturally Nurtured Harvest Purity of Origin: Our Makhana is sourced from regions known for cultivating the purest lotus seeds. Grown in natural water bodies, the seeds are carefully harvested to ensure that you experience Makhana in its most authentic form. Traditional Farming: Our commitment to quality extends to traditional farming practices, avoiding the use of chemicals and artificial additives. Each Makhana undergoes a meticulous process to preserve its natural goodness. Nutrient-Rich Snacking Low in Calories: Makhana is a guilt-free snack, low in calories and high in nutritional value. It's an ideal choice for those seeking a wholesome and satisfying munch without compromising on health. Rich in Antioxidants: Packed with antioxidants, Makhana helps combat free radicals in the body, contributing to overall well-being. It's a snack that not only delights the taste buds but also supports a healthy lifestyle Culinary Versatility Delicate Crunch: The light and airy texture of Makhana makes it a delightful snack on its own, offering a satisfying crunch with each bite. Flavor Absorption: Makhana readily absorbs flavors, making it a versatile ingredient in both sweet and savory dishes. Whether you prefer it seasoned, spiced, or coated in chocolate, the possibilities are endless Mindful Sourcing Sustainable Practices: Arthexim is committed to sustainable sourcing practices, ensuring that our Makhana is harvested with minimal impact on the environment. We strive to maintain the delicate balance between nature and nourishment. Elevate your snacking experience with Arthexim's Makhana, where purity meets pleasure. Each handful is a celebration of nature's simplicity and nutritional richness. Join us in savoring the goodness of Makhana - a snack that nourishes both body and soul.

Psyllium husk and powder is an outer skin of the psyllium seed that can be soluble, becoming mucilaginous (a gluey substance) in water that expands when wet. psyllium husk manufacturer uses dietary fiber. the fiber contains a nutritional value: glycosides, proteins, polysaccharides, choline, and vitamin b1. the fiber content in psyllium husk is more than compared to oat bran and wheat bran. the psyllium husk is the seedâ??s outer skin that can be removed through grinding and processed to get its purity. the husk comprises a fiber called hemicellulose that is indigestible. however, it is further broken down in the colon to become intestinal friendly. Real Extreme Export has also become the psyllium husk exporter ensuring quality and safety during transit. we have a different packaging and dispatch team to handle all the products for exporting. being acknowledged as a psyllium husk supplier, we offer a smart range of psyllium husk with its purity. the husk of psyllium is the actual coating of mucilage around the seed. it is considered pure dietary fiber and is the only part of the plant used in manufacturing psyllium products. psyllium husk is separated from the seeds by a mechanical process where no chemicals are used. psyllium husk is available mostly in four grades of purity i.e. 99% pure, 98% pure, 95% pure and 85% pure. find psyllium husk and powder manufacturers in india, psyllium husk and powder suppliers in india, psyllium husk and powder exporters in india, psyllium husk and powder importers in india, gujarat, rajkot, unjha, rajasthan, mundra port, nhava sheva port, ahmedabad, mumbai, delhi in india and around the world Product Name: Psyllium Husk and Powder Purity: 98 & 99% Min (As Per Customer Requirement) Moisture: 10% Max Place of Origin: India Total Ash: 4% Max Taste: Bland, Mucilaginous

Pysllium seeds is the actual coating of mucilage around the seed. it is considered pure dietary fiber and is the only part of the plant used in manufacturing psyllium products. its nutritional value consists mainly of glycosides, proteins, polysaccharides, vitamin b1, and choline. the fiber content of over 80% compared to less than 15% for oat bran and 10% for wheat bran. the husk is composed mostly of a fiber called hemicellulose which is a complex carbohydrate found in whole grains, fruits and vegetables. hemicellulose is indigestible, however, it is partially broken down in the colon and feeds the friendly intestinal flora. psyllium seeds are derived from the plantago ovate plant and are a great source of fiber. in india, they are known as isaphgula. they are neutral in flavor and are commonly used with water for stomach cleansing and initiating weight loss. this product is widely used by the pharmaceutical industry to make capsules & almost a part of many medicines & supplements. organic products india is a psyllium seed exporter, manufacturers and supplier of high-quality psyllium seeds throughout the world. find psyllium seeds manufacturers in india, psyllium seeds suppliers in india, psyllium seeds exporters in india, psyllium seeds importers in india, gujarat, rajkot, unjha, rajasthan, mundra port, nhava sheva port, ahmedabad, mumbai, delhi in india and around the world. Product Name: : Psyllium Seeds Purity: 98 & 99% Min (As Per Customer Requirement) Moisture : 10% Max Place of Origin : India Total Ash : 4% Max Taste : Bland, Mucilaginous Color : Light brown to moderate brown

Leading Castor Oil Manufacturers, Suppliers & Exporters From India Castor oil is generally a non-edible vegetable oil obtained by pressing the seeds of the castor oil plant (ricinus communis). it is a triglyceride in which approximately 90 percent of fatty acid chains are ricinoleate. oleate and linoleates are the other significant components. castor oil and its derivatives are used in the industrial and technical use in paints, printing inks, soaps, lubricants, hydraulic and brake fluids, paints, dyes, coatings, cold resistant plastics, waxes, polishes, nylon, pharmaceuticals, perfumes, synthetic (alkyd) resins, varnishes, adhesives, plasticisers, sealants, leather, foundries, wood & timber preservation / treatment, glass putty, etc. also, the biodiesel or methyl esters find use as fuel, solvent, lubricant, adjuvant, cleaner, metal pre-treatment (degreasing). methyl ester sulfonates can be prepared from these for use in detergents. castor oil is famous as a source of ricinoleic acid, a monounsaturated, 18-carbon fatty acid. among fatty acids, ricinoleic acid is unusual in that it has a hydroxyl functional group on the 12th carbon. in the food industry, castor oil (food grade) is used in food additives, flavorings, candy (e.g., polyglycerol polyricinoleate or pgpr in chocolate), as a mold inhibitor, and in packaging. polyoxyethylated castor oil is also used in the food industries. castor oil is a vegetable oil pressed from castor beans. Castor oil is a colorless to very pale yellow liquid with a distinct taste and odor. we aspire to develop ourselves as lead player in castor oil derivative market by offering our customers best quality products at competitive prices. we aim to achieve this by adopting ethical, moral, innovative and eco-friendly practices that would lead us to professional heights coupled with personal uplift of our employees. castor oil in kutch â?? gujarat, castor oil in india, best castor oil brand, etc. find castor oil manufacturers in india, castor oil suppliers in india, castor oil exporters in india, castor oil importers in india, gujarat, rajkot, mundra port, junagadh, nhava sheva port, ahmedabad, kandla, mumbai, delhi in india and around the world. Real Extreme Export private limited regularly exports to malaysia, indonesia, philippines, thailand, vietnam, saudi arabia, united arab emirates, morocco, kuwait, qatar, uae, usa, singapore, turkey, russia, algeria, jordan, georgia, armenia, yemen, oman, south korea, egypt, china, bahrain, tunisia, afghanistan, south africa, united kingdom. Castor Oil Specifications: PROPERTIES VALUES & LIMITS Product Name: Castor Oil Appearance: Yellowish, Viscous, Liquid M. I. V. 0.50 % Max. F.F.A. (as oleic): 2.00 % Max Place of Origin: India Saponification Value: 177 â?? 185 Iodine value: 158 â?? 163 Unsaponifiable matter %: 0.70 % Max Packaging Details: TYPES OF BAGS QUANTITY Packaging size Flexi Bags â?? As Per Customer Requirement Container Capacity: TYPE OF CONTAINER

KOPI LUWAK COFFEE BEANS Kopi Luwak Coffee Beans for sale . One of the worldâ??s finest coffees, with one of the most interesting stories behind it! Fully certified, our Kopi Luwak coffee beans come from fully trusted farms where the Civet cats are treated with kindness and freedom. KOPI LUWAK Valued by coffee experts from around the world, it has a unique chocolate aroma and smooth nutty flavor. It has a balanced sweetness and acidity. Kopi luwak is a coffee that consists of partially digested coffee cherries, which have been eaten and defecated by the Asian palm civet (Paradoxurus hermaphroditus). It is also called civet coffee. The cherries are fermented as they pass through a civetâ??s intestines, and after being defecated with other fecal matter, they are collected.[1] Asian palm civets are increasingly caught in the wild and traded for this purpose.Kopi Luwak Coffee Wholesale Supplier Online. Our coffee beans have been ethically sourced and selected by wild, free living Asian Palm Civets in Indonesia. They are then roasted and packaged for our coffee loving customers around the world! Available in Whole kidney Beans, Ground Bean or Nespresso�® compatible capsules / pods. Kopi luwak is one of the most expensive coffees in the world, selling for between US$100 and $500 per pound in 2010. The price paid to collectors in the Philippines is closer to US$20 per kilogram. The specialty Vietnamese weasel coffee, which is made by collecting coffee beans eaten by wild civets, is sold at US$500 per kilogram. Most customers are Asian, especially those originating from Japan, China and South Korea. Sources vary widely as to annual worldwide production. Kopi Luwak Coffee Beans Wholesale Supplier Online.