Sorghum flour is a gluten-free and nutritious alternative to traditional wheat flours. Made from ground sorghum grains, this flour is rich in fiber, protein, and various vitamins and minerals. Its production often involves organic or natural farming practices, ensuring it is free from synthetic pesticides and genetically modified organisms (GMOs). Sorghum flour is a versatile ingredient suitable for gluten-sensitive individuals, and it can be used in a variety of culinary applications, such as baking, cooking, and as a thickening agent. It adds a unique, slightly sweet flavor to recipes and is appreciated for its nutritional benefits in gluten-free and health-conscious diet
Viant Organics Sorghum, or Jowar, is a nutritious and versatile whole grain cultivated through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), this sorghum embodies a commitment to sustainable and eco-friendly agriculture. The grain is rich in essential nutrients, including fiber, protein, and various vitamins and minerals. Viant Organics ensures that their sorghum is cultivated with utmost care, prioritizing soil health and biodiversity. The milling process preserves the natural goodness of the grain, offering a high-quality organic sorghum product. Jowar is a gluten-free alternative, making it suitable for individuals with gluten sensitivities. Vibrant and wholesome, Viant Organics Sorghum can be incorporated into a variety of culinary delights, from traditional dishes to modern, health-conscious recipes. Choosing this organic sorghum supports a healthier lifestyle and sustainable agricultural practices.
Organic wheat flour is a type of flour derived from organically grown wheat, cultivated without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs). This flour is produced through milling organic wheat grains, retaining the natural integrity of the wheat without the addition of synthetic chemicals. It is often favored by individuals seeking a more environmentally friendly and health-conscious option in their food choices. Organic wheat flour is commonly used in baking and cooking, offering a wholesome alternative to conventional flours.
Embrace the pure essence of nature with our organic wheat â?? a staple grain cultivated with dedication to sustainable and pesticide-free farming practices. Our organic wheat offers a hearty and nourishing foundation for a variety of culinary creations, from wholesome bread to hearty pasta. Savor the authentic taste of unadulterated goodness while supporting your commitment to a natural and mindful lifestyle. Elevate your meals with the versatile simplicity of organic wheat, where every grain embodies the essence of health and sustainable agriculture.
Calcined Bauxite Al2O3 70% to 90% available
Anhydrous aluminium silicate / Molochite powder
Phonolite / Calcined Phonolite powder
Mn3O4 powder / Manganese tetraoxide / Trimanganese tetraoxide
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Food spices and raw materials, black pepper, cinnamon, cardamom and other indian spices..
coconut Shell Activated Carbon is made of high-quality coconut shell carbonized material diameter and high-temperature steam activation. It has the characteristics of large adsorption capacity, long service life, high mechanical strength, low ash content, easy washing, and good water quality. It is mainly used in beverage, beer, high pure water and thermoelectric pretreatment equipment.
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Supplying seamless pipe(smls), welded pipe (erw, lsaw and ssaw) of carbon steel (cs), stainless steel(ss) and alloy steel on various standards such as api, astm, din, jis, iso, gb and etc..
Soda ash light, also known as light soda ash or sodium carbonate, is a chemical compound with the chemical formula Na2CO3. It is an essential industrial chemical used in various applications. Here are some key points about soda ash: Chemical Composition: Soda ash consists of two sodium (Na) atoms, one carbon (C) atom, and three oxygen (O) atoms, arranged in a specific molecular structure. Appearance: It typically appears as a white, odorless powder or granules. The â??lightâ?? in its name refers to its relatively low density compared to the dense or heavy variant of soda ash, which is known as soda ash dense. Production: light Soda ash is primarily produced through a chemical process known as the Solvay process. This process involves the reaction of sodium chloride (table salt), ammonia, and limestone (calcium carbonate) to produce sodium carbonate.
Fresh vegetables like amla, beans, carrot, cauliflower, drumsticks, g4 green chilli, lemon, mushroom, potato, red onion, red pumpkin, sweet corn, tomato, vellari and yam fresh fruits like banana, coconut, grapes, guava, litchi, mango, orange, papaya, pomegranate and watermelon whole & powdered spices like black pepper seeds, brown cardamom, carom seeds, clove seeds, coriander powder, coriander seeds, cumin powder, cumin seeds, dried bay leaves, dried chilli pepper, dried garlic, dried mace, dried red chilli, dried turmeric finger, dry cinnamon sticks, dry ginger, fenugreek seeds, green cardamom, green chili powder, mustard seeds, onion powder and peppercorn dehydrated fruits & vegetables dehydrated apple, banana, capsicum, carrot flakes, chikoo, curry leaves, garlic grains & cereals like indian rice, barley , maize , millet , oat and wheat pulses like black eyed beans, black gram, chana dal, dried green peas, field beans, garbanzo beans, gota urad dal, horse gram.
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Limestone (Marble Powder/ Slurry) suitable for Cement Industry: Calcium Carbonate- 99.76% Calcium Oxide- 55.89% Silica- 0.03% Iron Oxide- 0.03% Loss of Ignition- 43.81% Qty.- 4 million Metric Tonnes Source- Sohar/ Muskat Port