The Indonesian archipelago, which is located in the equatorial area in a tropical climate with varied regional contours, presents the best ecosystem for the growth of various flowers that produce nectar which is very rich in natural nutrients which are then sucked by our proud bees into many variants of honey with different characters including honey from flower nectar of Mango, Cashew, Acacia, Kaliandra, Snagket Grass, Randu, Coffee and many more. To maintain the authenticity of its aroma, taste and nutritional richness; This honey does not undergo further processes such as pasteurization, microfiltration or dehumidifying and there is no addition of any additives or preservatives.
We "Al Rayhan Exports" the leading manufacturer of an extensive array of Indian Rice, Refined Sugar, Maize Cattle Feed, Wheat Grain, Pearl Millets, Sorghum Seeds etc. We direct all our activities to cater the expectations of customers by providing them excellent quality products as per their gratifications. Moreover, we follow moral business policies and crystal pure transparency in all our transactions to keep healthy relations with the customers.
Product Type : PEAS Style: Dried Drying Process : AD Cultivation Type : COMMON Packaging : Bulk, PP Bag Weight (kg) : 50 Shelf Life : 24 WHAT IS PIGEON PEA? Source of protein for the population of subcontinent. Pigeon pea is an important legume crop of rainfed agriculture in the semiarid tropics. The Indian subcontinent, eastern Africa, and Central America, in that order, are the world's three main pigeon pea-producing regions. Pigeon peas are cultivated in more than 25 tropical and subtropical countries, either as a sole crop or intermixed with cereals, such as sorghum (Sorghum bicolor), pearl millet (Pennisetum glaucum), or maize (Zea mays), or with other legumes, such as peanuts (Arachis hypogaea). Being a legume capable of symbiosis with Rhizobia, the bacteria associated with the pigeon pea enrich soils through symbiotic nitrogen fixation. TYPES WE OFFER? Best Pigeon pea supplier in SUDAN Proin gravida nibh vel velit auctor aliquet. Aenean sollicitudin, lorem quis bibendum auctor, nisi elit consequat ipsum, nec sagittis sem nibh id elit. Duis sed odio sit amet nibh vulputate cursus a sit amet mauris. Morbi accumsan. SOURCE OF PIGEON PEA Africa produces about 21% of global production. Pigeon peas in numbers: Is estimated at 4.98 million MT of world production. The total number of hectares grown to pigeon pea is estimated at 5.4 million. India accounts for 72% of the area grown to pigeon pea or 3.9 million hectares.
DNM-3B Corn Kernel, Grits and Flour Machine Application 1.Corn peeling, grits and flour milling; wheat peeling and flour milling; paddy peeling and polishing, sorghum peeling and flour milling. 2.It is suitable for corn, wheat and sorghum peeling and milling in small grain processing factory. Power(kw) 7.5 Voltage(V) 380 Spindle Speed(r/min) 860 Weight(kg) 300 Size(mm) 2200Ã?500Ã?1200 Diesel Engine available 15HP
Cereals, fresh fruits and vegetables like beans, sorghum, millet, green grams, porridge flour, avocado, mangoes, water melon, bananas, kales, spinach and potatoes.
Wheat flour 1st grade Quality: Moisture max 14 Wet Gluten min 23 Index Gluten 65-80 Falling number 330-350 Ash max 65 Whiteness min 50 All-purpose Quality: Moisture max 14 Wet Gluten min 26 Index Gluten 65-80 Falling number 330-350 Ash max 65 Whiteness min 50 Top Grade Quality: Moisture max 14 Wet Gluten min 26 Index Gluten 65-80 Falling number 330-350 Ash max 55 Whiteness min 55 Extra grade Quality: Moisture max 14 Wet Gluten min 29 Index Gluten 65-80 Falling number 330-350 Ash max 53 Whiteness min 58
Hybrid not oil seeds.
We are engaged in offering Premium quality Organic Food Grains such as White Corn, Semolina-Suji ,Chicory Grain ,Sabudana ,Durum Wheat and White Sorghum to our valuable clients. Highly appreciated for their delicious taste, these grains are used in homes, restaurants, hotels etc.
Samai idiyappam flour, Ragi flour, Samba wheat flour, Shikkai powder, Pusu manjal, Kasturi manjal, Herbal tooth powder, Kambu, Red sorghum rice, Kuthiravaali rice, Tenai rice, Varagu rice, Samai rice, Kelvargu, Cholam
Botanical Name: Rosemary Available Form: Rosemary Crushed Leaves Season: Available All the Year Packing: In Polypropylene or Paper Bags Weight: 20Kg Net Weight
Peppermint Botanical Name: Peppermint Available Form: Peppermint (Crushed - Whole) Leaves Season: Available All the Year Packing: In Polypropylene or Paper Bags Weight: 20Kg Net Weight
Parsley Botanical Name: Parsley Available Form: Parsley (2-4 mm -Fine Cut) Season: Available All the Year Packing: In Polypropylene or Paper Bags Weight: 20Kg Net Weight
Oregano Botanical Name: Oregano Available Form:: Oregano Crushed Leaves Season: Available All the Year Packing: In Polypropylene or Paper Bags Weight: 20 Kg Net Weight
Melokheya Crushed Botanical Name: Melokheya Crushed Available Form:Crushed Leaves Season: Available All the Year Packing: Leaves in Polypropylene Bags Weight: Leaves 20 Kg Net Weight
Melokheya Whole Botanical Name: Melokheya Whole Available Form:Whole Leaves Season: Available All the Year Packing: Leaves in Paper Cartons Weight: Leaves 3Kg Net Weight
Marjoram Botanical Name: Marjoram Available Form: Marjoram (Green Green – Green Gray) Large and Standard Cut Season: Available All the Year Packing: In Polypropylene or Paper Bags Weight: 20Kg Net Weight
Lemongrass Botanical Name: Lemon Grass Available Form: Lemon Grass (0.5 cm -1 cm) Season: Available All the Year Packing: In Polypropylene Bags Weight: 20Kg Net Weight
Hibiscus Cut Botanical Name: Hibiscus Cut Available Form:Cut (Crushed Flowers) Season: Available All the Year Packing: In Polypropylene or Paper Bags Weight: 20Kg Net Weight
Hibiscus Flowers Botanical Name: Hibiscus Flowers Available Form:Flowers Season: Available All the Year Packing: In Polypropylene or Paper Bags Weight: 20Kg Net Weight
Hibiscus Cut Botanical Name: Hibiscus Cut Available Form:Cut (Crushed Flowers) Season: Available All the Year Packing: In Polypropylene or Paper Bags Weight: 20Kg Net Weight
