Peanuts Seed Suppliers and Manufacturers

The Main Quality Of Turmeric Is Called As Rajapuri Which Is Produced In Sangli, Maharashtra. Masala Manufacturers Mainly Use It Due To Its Saffron Colour. The Second Main Quality Is Salem Gattha Which Is Produce In Salem, Tamil Nadu And That Is Why Its Name Is Pronounced As Salem Gattha. Rajapuri Quality Is Also A Known Quality And Attracts The Masala Manufacturer Besides The Salem Variety. But Production Of This Quality Is Low At ~2lakh Bags. Both Rajapuri And Salem Quality Fetch Higher Prices. Third Quality Is Produced In Messur, Karnataka And Called As Godal Patte. It Is Considered Slightly Inferior In Quality To The Former 2. The Fourth Quality �?? The Finger Quality Gets Its Name From Its Shape - Which Looks Like Human Finger. Major Producing States Are Tamil Nadu, AP, Maharashtra. Karnataka, Orissa, Meghalaya, Bihar And Assam Are The Main Turmeric Producing Areas. Moreover, Erode, Selam And Rajapur Are The Main Trading Place. Other Producing Countries Are Myanmar And China. Total Production Of These States Is Around 2.50 Lakh Bags In Which Meghalaya Production Is Higher At Around 100000 Bags While The Other States Contribute For 50000 Bags Each. Sowing Starts In July While Main Arrival Time Is February. In 2008, Total Production Of Turmeric Was Around 4200000 Bags While In 2009, It Is Expected To Touch The Level Of Around 45-5000000 Bags. Total Consumption Is Around 4500000 Bags Which Include Both Export And Domestic Demand. India Is The Largest Producer And Exporter Of Turmeric Powder. Bangladesh, Pakistan, Taiwan, Sri Lanka, Burma Are Other Significant Producers Of Turmeric Powder. US Is The Largest Exporter Of Turmeric, India Provides 90 % Of The US Demand, Followed By Dubai, Saudi Arabia, Sri Lanka & Bangladesh SPECIFICATION FOR TURMERIC WHOLE: Type: Finger/Bulbs - Polished Or Unpolished Flexibility: Hard Broken Pieces (Fingers

Raisins ( Vitus Vinifera). When most fruits are dried, they keep their same name, but not the grape. The dried, form of the grape, revered throughout history, has its own unique name - the raisin. A, raisin is a dried grape. Raisins are produced in many regions of the world and may be, eaten raw or used in cooking, baking and brewing., Among the most popular types of raisins are Sultana, Malaga, Monukka, Zante Currant,, Muscat and Thompson seedless. The size of small pebbles, raisins have wrinkled skin, surrounding chewy flesh that tastes like a burst of sugary sweetness. While the, colours of raisins vary, they are generally deep brown incolour, oftentimes with hints, of a purple hue., Raisin is a convenient, high energy low fat snack; they are easy to pack, easy to eat, and almost never go bad. Like other dried fruits, raisins are available throughout the, year., Raisins have a variety of colours (green, black, brown, purple, yellow) and sizes., Turkey and the United States are the world’s largest raisin producers. Together, these, two, Countries account for more than 95 percent of production among the major northern, hemisphere Producing countries, and generally, about 80 percent of global production. Look forward hearing from you soon.

Millet (Pennisetum glaucum) Yellow millets are mainly used for bird feed. We can supply best quality machine cleaned yellow mill ets for bird feed 1. Indian Millet 2. Color : Yellow, Green, Red. 3. Consumption: Human, Animal. 4. Moisture: 12% 5. Crop : Current 1.Best quality Yellow Millets of Indian origin. 2. Bird feed & Animal feeds grades available. 3. Prompt delivery Yellow millets - Suitable for Human consumption or Bird feed. We also can supply bold and regular seeds. We can offer very good quality, machine cleaned with 99% purity. Packing - 50 kg bags or bulk in containers. Look forward hearing from you soon.

Dill Is An Annual Herb Native To The Central Asia; It Is Also Widely Grown In Europe And Northern Africa For Its Culinary And Medicinal Use. Dill Weed, Dried Leaves Of The Same Plant Is Also Used For Flavoring. It Is Milder In Taste When Compared To Dill Seed. Dill Seeds Are Originated In Central Asia. It Is However Is Also Grown In Large Quantity In Egypt And Mediterranean Countries Or Eastern Europe. It Is Also Getting Popular In North America. It's Related Species Sowa Is Grown In India Whose Fruits Are Larger But Less Fragrant. India And Pakistan Are The Major Dill Production Areas, Egypt, Fiji, Mexico, Netherlands, United States, England, Hungary Are Other Commercially Productive Areas, Making Small Contributions To The World Production. India Is The Leading Producer Of Dill Seed And Its Derivatives. The Exports Of The Essential Oil And Seeds Have Grown Over The Past Five Years. India Supplies Whole And Powdered Spice To Various European Countries. SPECIFICATION FOR DILL SEEDS: Type: MP Origin: Largest Seeds, Prominent Golden Periphery / Rajasthan Origin: Medium Size, Light Golden Periphery / Gujarat Origin: No Golden Periphery But More Oil Content Purity: 95% To 99% Total ASH: 9.25% Max Acid Insoluble ASH: 1.50% Max Odour: Pungent and Aromatic Flavour Color: Dark Green Moisture: 10% Max Salmonella: Absent / 25 Gms Extraneous Matter: 1% Max Volatile Oil Content: 1% - 3% Look forward hearing from you soon. Contact Us For Prices

Chickpeas ( Cicer Arietinum ) Chickpeas are legumes of the family, Fabaceae, and they are one of the oldest legumes to be cultivated by, humans. They are large roundish legumes with a bumpy surface. There are two commercial classes of, chickpea: Desi and Kabuli. The desi type has a thick, coloured seed coat and a coloure d flower. The, kabuli type (also known as garbanzo bean) has a thin, white seed coat and a white flower., The Kabuli variety has a thin, white seed coat and it is relatively bigger in size than other variet y. It is, grown in temperate and sub-tropical regions. Kabuli Chickpeas are mainly used in salad bars, soups,, snack food, vegetable mixes, or ground into hummus. It is widely used in Middle Eastern and, Mediterranean cuisines. Chick Peas cultivating states in India are Madhya Pradesh, Uttar Pradesh, Rajasthan , Maharashtra and Andhra Pradesh.. Caliber Count (count per ounce ) 38/40 (14mm) 40/42 (12mm) 42/44 (11mm) 44/46 (10mm) 58/60 (8mm) 75/80 (7mm ) Moisture : 10% to 12% Look forward hearing from you soon.

Desiccated Coconut Is The Disintegrated And Dehydrated Coconut Kernel Or Pulp Largely Comprising The White Portion Of The Kernel, After Removing The Brown Testa Or Parings. It Is Offered In The Form Of Powder, Shredded, And Flakes Which Is Prepared By Removing Natural Moisture In The Coconut / Fruit. It Has A Snow-White Appearance With A Fresh Natural Sweetness, Our Products Meet The Highest Standards Of Production & Quality. To Ensure The Taste, Crisps, And Long Shelf Life It Is Dried To The Ideal Moisture Content. We Offer High Fat Fine Grade Medium Grade And Flakes To As Per The Customer Requirement.

India Is The World's Largest Producer, Consumer And Exporter Of Chillies In The World. India Also Has The Largest Area Under Chillies In The World. Chillies Are The Most Common Spice Cultivated In India. It Is Estimated That India Produced 1060345 Tons Of Dry Chilli From An Area Of 8, 84,183 Hectares In 2003-04. Chillies Are Valued Principally For Their High Pungency And Color. Almost All The States Of India Produce The Crop. The Indian Chilli Growing States Are Andhra Pradesh (46%), Karnataka (15%), Maharashtra, Madhya Pradesh, Orissa, West Bengal, Rajasthan And Tamil Nadu. Indian Chilli Can Be Grown During The Entire Year At One Or The Other Part Of The Country. However, The Major Arrival Season Extends From February To April. The Crop Planting Starts From August And Extends Till October. While, The Harvesting Begins From December With 5% Of The Arrivals Usually Reported In This Month. The Peak Arrivals Are Reported In February To March. There Are Several Varieties Of Indian Chilli And The Most Popular Among These Are Sannam, 334, 273, Byadgi, Wonder Hot, Mundu, Teja, Yellow Chillies & Tomato Chillies India Is The Largest Consumer Of Chilli In The World. Around 90% Of India's Production Is Consumed Within The Country. India Exports Around 80000, 100000 Tons Of Chillies A Year. India Exports Chillies In The Form Of Dried Chillies, Chilli Powder, Picked Chillies And Chilli Oleo-resin. Indian Chilli Is Mainly Exported To USA, Sri Lanka, Bangladesh, The Middle East And The Far East. FACTORS INFLUENCING CHILLI MARKETS 1. The Commodity Displays High Volatility, With The Prices Heavily Dependent On Season, Production In Different Producing Tracts Spread Across The Country Demand From Exporters And The Stock Available At The Cold Storage's. 2. The Prices Of The Major Chilli Varieties Sold In The Country Are Correlated With Each Other. As A Result, The Players In Other Varieties Can Also Hedge Their Risks Through This Single Variety. SPECIFICATIONS FOR RED DRY CHILIES: KINDS: - Sannam S4 Best & Deluxe - Teja Best & Deluxe - Byadgi - Wrinkle 273 - Wonder Hot - Tomato Chilli - Mundu - Yellow Chilli TYPE: - Whole Chilli With Stem - Whole Chilli Without Stem - Grounded Chilli Powder - Chilli Oleo resin - Chilli Meal Color: Bright Red Length: As Per Grade Pods Without Stalk: 8% Max Moisture: 12.5% Max Foreign Material: 2% Max Broken Chillies: 7% Max Loose Seeds: 2% Max Damaged And Discolored Pods: 6% Max Look forward hearing from you soon. Contact Us For Prices

The Significance of Hulled Sesame Seeds in India In India, hulled sesame seeds are highly valued for their plethora of health benefits and medicinal attributes. They are nutrient-dense, providing all the vital minerals essential for maintaining a balanced lifestyle. Quality and Versatility: Our Unique Selling Proposition Supernova Exim offers top-notch hulled sesame seeds that cater to the diverse requirements of the food industry and our international clients. We take immense pride in our organic processing methods, which guarantee that our products are devoid of any harmful chemicals. Adhering to stringent international standards, our hulled sesame seeds are a perfect fit for worldwide markets. Culinary and Medicinal Advantages Our hulled sesame seeds are versatile, being a suitable addition to a wide array of dishes commonly prepared in Indian homes. Beyond culinary uses, these seeds come with multiple medicinal benefits and are an excellent natural remedy for various health conditions. Our commitment to chemical-free processing has fortified our strong market position in both Indian and overseas markets. Competitive pricing complements the high quality of our organic products. Affordability and Customer Service As a trusted and long-standing manufacturer of hulled sesame seeds, Supernova Exim aims to offer economically viable solutions for our clientele. We provide substantial discounts for bulk purchases, establishing ourselves as the go-to choice for buyers. Connect with Our Experts For further insights into our range of products and their distinct varieties, feel free to reach out to our knowledgeable team. Hulled Sesame Seeds: Nutritional Facts and Specifications Parameter Level Admixture 00.05% Minimum Purity 99.95% Minimum FFA 1.5% Maximum Moisture 4% Maximum Salmonella Absent/25g Pesticide Residues Within EU Regulations Packaging Details by Supernova Exim Bag Type: Laminated Bag Weight: 60 Gms Weight Capacity: Up to 25 Kgs of Material Color: Natural, White Labeling: Printing with water-based ink

Superior Black Sesame Seeds from Supernova Exim: A Culinary and Health Marvel As a prominent manufacturer and exporter rooted in India, Supernova Exim is thrilled to offer an exceptional range of sesame seeds, encompassing black sesame seeds among other variants. Not only do our seeds elevate the flavors of numerous dishes and bakery items, but they also serve as a powerhouse of multiple health benefits. The Distinctive Appeal of Black Sesame Seeds Sourced from an annual herb, our black sesame seeds are richly endowed with vital nutrients like iron, protein, vitamins, calcium, and manganese. What sets them apart are two unique amino acids, rarely found in regular diets, making these seeds an all-encompassing source of health advantages. Aromatic Flavor Profile and Culinary Versatility Originating in India, these seeds have crossed borders to become an indispensable ingredient in various Asian cuisines. The depth of their flavor significantly outweighs other sesame seed varieties, such as the natural or white types. Beyond Culinary Uses: Healthful Oils One more application for these seeds is in the extraction of oil, which proves to be a beneficial and healthful choice for cooking purposes. Reach Out for Detailed Information For a comprehensive look into our product range and available seed types, donâ??t hesitate to get in touch with our expert team. Black Sesame Seeds: Comprehensive Specifications Parameter Level Admixture 1% Max (up to 0.05%) Purity 99% Max (up to 99.95%) Oil Content 48% Min FFA 2% Max Moisture 6% Max Salmonella Absent/25g Pesticide Residues In Compliance with EU Standards

Premium Natural Sesame Seeds by Supernova Exim: Elevate Your Health and Culinary Experience As a leading supplier of sesame seeds in India, Supernova Exim takes immense pride in offering top-grade natural sesame seeds at cost-effective prices. Our solid reputation within India and on the global stage stands as proof of our unwavering commitment to quality. Health Advantages and Nutritional Profile Our export-quality natural sesame seeds are not just flavourful but are also packed with health-boosting nutrients. These seeds are a rich source of indispensable minerals such as calcium, iron, and magnesium, in addition to phosphorus and vitamin B1. Quality Assurance You Can Trust At Supernova Exim, product quality isnâ??t just a statement; itâ??s a guarantee. Every batch of natural sesame seeds undergoes rigorous quality assessments against well-defined parameters, ensuring that only the most superior products reach our clients and consumers. Bag Type: Laminated Bag Weight: 60 Grams Weight Capacity: Up to 25 Kgs Color: Natural, White Labeling: Eco-friendly printing with water-based ink Natural Sesame Seeds: Specifications and Export Details Parameter Level Admixture 1% Maximum (up to 0.05%) Purity 99% Minimum (up to 99.95%) Oil Content 48% Minimum FFA 2% Maximum Moisture 6% Maximum Salmonella Absent/25g Pesticide Residues Within EU Regulations