Blue Butterfly Pea Tea
Orthodox Assam tea is rich in Vitamin A and E which acts as a magic potion for the skin.
It is 100% Organic orthodox premium loose-leaf tea from Sikkim. Special Tips: Best enjoyed as a brew without milk & sugar.
Basic Information Place of Origin: Xuchang Brand Name: bee pollen Certification: ISO, GMP, HACCP, Kosher, FDA Model Number: 2001 Minimum Order Quantity: 500kgs Price: $2.9/kg-5.9/kg Packaging Details: 1kgs/foil bag, 20bags/carton Delivery Time: 10 Payment Terms: T/T Supply Ability: 1500tons
Javana Tea is a drink made from original tea which is very refreshing. Starting from freshly picked tea leaves and added with real sugar for a fresh brewed tea taste. Available in 2 variant : - Original - Rock Sugar Ready in 2 size : - 350ml x 12 pcs - 350ml - 24 pcs
RIO TEA is a quality sweet tea drink in glass packaging that is ready and practical to drink. Without artificial sweeteners and the right sugar content, RIO TEA is packaged using "Nano Seal Advance" technology to ensure the packaging does not leak and the contents remain intact. Available in 3 variants: -Original -Rock Sugar -Honey Size: cup 180 ml x 24 pcs
Sisri tea is an instant tea drink, which dissolves immediately in water, very delicious served cold especially because the taste of the tea is delicious, sweet and fresh. Sisri tea is suitable for all ages. Available In: Jasmine, Original, Rock Sugar, Lemon, Apple, Cane Sugar, Grass Jelly, Lemon Cola, Blackcurrant, Sweet Tea, Mango Tea. Contain/Carton: 6 Packs x 12 Renceng x 10 Sachets Net Weight: 8 g / sachet Shelf Life: 2 Years Fit In 1 x 20 : 1350 Ctn
Dehydrated fruits & vegetables, ceylon spices , king coconut water , coconut based products, blue butterfly pea tea, ginger tea, lemon tea, cassava, pumpkin, ginger, green chilli, black pepper, red chilli, curry leaves, black pepper, cardamom.
Calendula flower, calendula petals, chamomile flower, chamomile tbc and sticks with stems, hibiscus flower, hibiscus slices and tbc, dried molokhia leaves and crushed, lemongrass, fennel seeds, anise seeds, caraway seeds, sunflower seeds, coriander seeds, fenugreek seeds, sesame seeds, peppermint leaves and tbc, spearmint leaves and tbc, sage leaves, parsley leaves, dill tips, thyme leaves, dried onion, dried garlic, dry lemons, white beans, broad beans, guava leaf, oregano, moringa tea, senna leaves and pods, red chili, cumin seeds, olive leaves, rosemary, marjoram, bay leaves, thyme etc..
The Kotak is a ready-to-drink tea made from selected tea leaves. Processed with Ultra High Temperature (UHT) process at 120�?�°C to ensure the aroma and freshness are well maintained. The excellent combination of the UHT process and the aseptic packaging process ensures that Teh Kotak flavors have a long shelf life before consuming. So that the freshness of the flavor and aroma can be strong when it drinks. The combination of tea leaves and jasmine aroma gives the tea an authentic flavor and aroma. So it will give a relaxed atmosphere every time you drink it.
Premium black, green, and herbal teas for a perfect blend of flavour and health.
Premix tea, coffee and beverage vending machine.
Any tradition includes sets of various accessories; let us remember the oriental tradition of drinking tea as an example. The tradition of mate tea is not the exception. The main accessories of the mate drinking culture are the cup for mate – mate, or calabaza, and the tube for mate – bombilla. Series “ro” Series “et” Series “al” Series “dm” Series “arg” Series “jv” Series “as” Series “mp” Series “el” Series “vi” Series “ma” Series “er” Series “nj” Series “pa” Series “dd” Series “rt” Series “ot” Series “jrt” Series “vp”
All variants of CTC tea from emerald gardens of Assam, Dooars or Darjeeling as per choice of our esteemed customer. We supply BP, BOP, BOPSM, BOP(L), OF, PD etc. We can sale as bulk or in packaged form of Tea bag, Tin, Card board box, Pouch or any other format chosen by customer. Our Teas are HALAL certified and we are ISO 9001:2015 certified company.
It is a perennial herbaceous plant, with elliptic, obtuse leaves. It grows as a vine or creeper, doing well in moist, neutral soil. The most striking feature about this plant is the color of its flowers, a vivid deep blue; solitary, with light yellow markings. They are about 4 cm (1.6 in) long by 3 cm (1.2 in) wide. Some varieties yield white flowers. The fruits are 5 - 7 cm (2.0 - 2.8 in) long, flat pods with six to ten seeds in each pod. They are edible when tender. It is grown as an ornamental plant and as a revegetation species (e.g., in coal mines in Australia), requiring little care when cultivated. As a legume, its roots form a symbiotic association with soil bacteria known as rhizobia, which transform atmospheric N2 into a plant-usable form (a process called nitrogen fixing), therefore, this plant is also used to improve soil quality through the decomposition of nitrogen rich plant material.
Rosa Ã?? centifolia (lit. hundred leaved/petaled rose; syn. R. gallica var. centifolia (L.) Regel), the Provence rose or cabbage rose or Rose de Mai is a hybrid rose developed by Dutch rose breeders in the period between the 17th century and the 19th century, possibly earlier. Its parentage includes Rosa damascena, but it may be a complex hybrid; its exact hereditary history is not well documented or fully investigated, but it now appears that this is not the hundred-leaved (centifolia) rose mentioned by Theophrastus and Pliny: no unmistakable reference can be traced earlier than about 1580. The original plant was sterile, but a sport with single flowers appeared in 1769, from which various cultivars known as centifolia roses were developed, many of which are further hybrids. Other cultivars have appeared as further sports from these roses. Rosa centifolia Muscosa is a sport with a thick covering of resinous hairs on the flower buds, from which most (but not all) moss roses are derived. Dwarf or miniature sports have been known for almost as long as the larger forms, including a miniature moss ross Moss de Meaux
Matricaria chamomilla (synonym: Matricaria recutita), commonly known as chamomile (also spelled camomile), Italian camomilla, German chamomile, Hungarian chamomile (kamilla), wild chamomile or scented mayweed, is an annual plant of the composite family Asteraceae. M. chamomilla is the most popular source of the herbal product chamomile, although other species are also used as chamomile.
Stinging nettle redirects here. For the Australian plant, see Urtica incisa. For other plants that sting, see Stinging plant Plants with stinging hairs. Urtica dioica, often known as common nettle, stinging nettle (although not all plants of this species sting) or nettle leaf, or just a nettle or stinger, is a herbaceous perennial flowering plant in the family Urticaceae. Originally native to Europe, much of temperate Asia and western North Africa, it is now found worldwide, including New Zealand and North America. The species is divided into six subspecies, five of which have many hollow stinging hairs called trichomes on the leaves and stems, which act like hypodermic needles, injecting histamine and other chemicals that produce a stinging sensation upon contact (contact urticaria, a form or contact dermatitis). The plant has a long history of use as a source for traditional medicine, food, tea, and textile raw material in ancient societies.
Ocimum tenuiflorum, commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.
Spearmint, also known as garden mint, common mint, lamb mint and mackerel mint, is a species of mint, Mentha spicata, native to Europe and southern temperate Asia, extending from Ireland in the west to southern China in the east.
