Ingredients: Tea CTC, Ginger, Cinnamon, Cloves, Bay Leaf, Black Pepper, Mace Flower (Javitri), Star Anise Remarks: A blend of Organic Assam Tea with dry organic spices that include ginger, Ginger, Cinnamon, Cloves, Bay Leaf, Black Pepper, Mace Flower (Javitri) and Star Anise making a cup of strong Assam masala chai tea
Botanical Name - Allium cepa Category - Spices/Medicinal Form - Fresh/Dry Part Used - Bulb General Information - The onion (Allium cepa L., from Latin cepa "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. Its close relatives include the garlic, scallion, shallot, leek, chive and Chinese onion. Onions are cultivated and used around the world. As a food item, they are usually served cooked, as a vegetable or part of a prepared savoury dish, but can also be eaten raw or used to make pickles or chutneys. They are pungent when chopped and contain certain chemical substances which irritate the eyes. Phytochemicals- "Considerable differences exist between onion varieties in phytochemical content, particularly for polyphenols, with shallots having the highest level, six times the amount found in Vidalia onions. Yellow onions have the highest total flavonoid content, an amount 11 times higher than in white onions. Red onions have considerable content of anthocyanin pigments, with at least 25 different compounds identified representing 10% of total flavonoid content. Onion polyphenols are under basic research to determine their possible biological properties in humans. Some people suffer from allergic reactions after handling onions. Symptoms can include contact dermatitis, intense itching, rhinoconjunctivitis, blurred vision, bronchial asthma, sweating, and anaphylaxis. Allergic reactions may not occur when eating cooked onions, possibly due to the denaturing of the proteins from cooking."
Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows annual pseudostems about one meter tall bearing narrow leaf blades. Ginger is loaded with antioxidants, compounds that prevent stress and damage to your body's DNA. They may help your body fight off chronic diseases like high blood pressure, heart disease, and diseases of the lungs, plus promote healthy aging. Millions of people the world over swear by the healing power of ginger. You can eat it whole, ground, cooked or raw. Ginger is a spicy root that has proven to be an effective natural remedy for some common diseases. As rhizomes, ginger and turmeric look similar. When found at the grocery store, both roots are brown and knotty-looking plant stems; however, the visual difference between yellow ginger and turmeric is evident in their powdered form. Ground ginger is tan or pale yellow, while turmeric powder is a golden orange. Ginger belongs to the Zingiberaceae family, which also includes turmeric and cardamom (1). Meanwhile, garlic belongs to the Amaryllidaceae family, which includes onions, chives, and leeks (2). Ginger is lower in price. The active biological compounds in ginger include gingerols, shogaols, and paradols (3). Ginger, though touted online, isn't scientifically proven to promote hair growth or prevent hair loss. Still, you may benefit from its anti-inflammatory effects if you have certain scalp conditions. Despite the fact that ginger is a natural substance, it can present side effects in some people. When taken by mouth: Ginger is likely safe. It can cause mild side effects including heartburn, diarrhea, burping, and general stomach discomfort. Taking higher doses of 5 grams daily increases the risk for side effects. Chop or grate it into sauces, salad dressings, or right on top of your salad, poultry or seafood. Snack on candied ginger or make it part of your dessert. Use pickled ginger as a condiment. Drink freshly brewed tea steeped along with a thumbnail piece of chopped ginger daily.
Botanical Name - Brassica Alba Category - Spices Form - Dry Part Used - Seeds General Information - Brassica juncea L. belongs to the mustard family (Brassicaceae or Cruciferae) and has numerous common names, such as brown mustard, Chinese mustard, and oriental mustard. The leaves are ovate or obovate, simple and petioled; the flowers of the raceme inflorescences are bisexual, with four free sepals and four yellow petals, along with two longer and two shorter stamens. In China, brown mustard includes the hybrids of Brassica nigra and other Brassica species that have brown seeds, while oriental mustard has yellow seeds. This annual herb originates from the natural hybridization between black mustard (Brassica nigra L. Koch) and turnip mustard (Brassica rapa L.) Phytochemicals- "Black mustard contains about 1% sinigrin (allylÂglucosinolate), a thioglycoside-like compound (a so-called glucosinolate) of ally isothiocyanate with glucose. By action of the enzyme myrosinase, allyl isothiocyanate, a pungent, lachrymatory and volatile compound, is liberated (0.7% of the dried seed). Besides allyl isothiocyanate, in Romanian Brown Mustard another related compound is found, namely crotonyl isothiocyanate (2-butenylisothiocyanate). Isothiocyanates are also the main ingredients of white mustard, horseradish, wasabi, rocket and cress, all of which belong to the same plant family. The more distantly related capers similarly owe their pungency to an isothiocyanate."
Botanical Name - Brassica juncea/Brassica Nigra Category - Spices Form - Dry Part Used - Seeds General Information - Brassica juncea L. belongs to the mustard family (Brassicaceae or Cruciferae) and has numerous common names, such as brown mustard, Chinese mustard, and oriental mustard. The leaves are ovate or obovate, simple and petioled; the flowers of the raceme inflorescences are bisexual, with four free sepals and four yellow petals, along with two longer and two shorter stamens. In China, brown mustard includes the hybrids of Brassica nigra and other Brassica species that have brown seeds, while oriental mustard has yellow seeds. This annual herb originates from the natural hybridization between black mustard (Brassica nigra L. Koch) and turnip mustard (Brassica rapa L.) Phytochemicals- "Black mustard contains about 1% sinigrin (allylÃ?Âglucosinolate), a thioglycoside-like compound (a so-called glucosinolate) of ally isothiocyanate with glucose. By action of the enzyme myrosinase, allyl isothiocyanate, a pungent, lachrymatory and volatile compound, is liberated (0.7% of the dried seed). Besides allyl isothiocyanate, in Romanian Brown Mustard another related compound is found, namely crotonyl isothiocyanate (2-butenylisothiocyanate). Isothiocyanates are also the main ingredients of white mustard, horseradish, wasabi, rocket and cress, all of which belong to the same plant family. The more distantly related capers similarly owe their pungency to an isothiocyanate."
Top Teak Wood Suppliers in Malaysia. * We are among the leading suppliers of Teak timber. We have a rich amount of experience in supplying good quality of Teak timber to various destinations. It is the most expensive timber available in the market and is the most valuable timber both for elegance and durability. What is Teak Wood? * Teak Wood is a tropical hard wood tree species, and Tectona grandis is a scientific name, which comes from the flowering plant family of Lamiaceae. The Teak wood is obtained from the teak tree and is available in different classifications based on the origin such as: Indian Teak Wood Burma Teak Wood Thailand Teak Wood Indonesian Teak Wood Chinese Teak Wood African Teak Wood Brazilian Teak Wood South American Teak Wood African Plantation Teak Wood South American Plantation Teak Wood * It is a native to South and Southeast Asia and widely grown plantations through tropical regions of Africa, Asia and Latin America. Properties * Teak timber is widely recognized for its good durability and stability. The timber has a rich oil content, but it is usually glued and finishes well. Typically, Teak Timber has excellent resistance to termites, insects, and white ants attack. It is water-resistant in nature; hence it is used in making furniture. * The timber is generally fine, the grain is straight, can be wavy or interlocked. It is coarsely grained, even texture and moderately luster. It is oily or greasy on raw and unfinished wood surfaces due to the natural oils. * It has an excellent workability feature, easy to work. It has a high degree of natural ability, has excellent decay resistance. * The heartwood appears to be Yellow brown to dark golden or medium brown, and the sapwood is whitish to pale yellow. It darkens as it ages. * Teak timber can grow from 30 to 40 meters, and the trunk diameter is up to 1.5 meters. Applications Ship and Boat building. Indoor and Outdoor Furniture. Veneer and Plywood. Craving. Flooring. Paneling. High Class Joinery. General Construction. Wooden Beam. Cabinet Making.
Product name Leek Seed Chinese Chive Germination rate Above 85% Purity Above 96% Planting tips Different area with different plant season, according to the local climate Package Plastic Bag.vacumn package
Angelica,Basil,Basil - Thai,Bay,Borage,Chervil,Chives,Calendula flowers,Coriander ,Cornflowers,Curly kale,Dill,Horseradish,Lemon balm,Lemon grass,Lovage,Marigold,Marjoram,Mint,Vietnamese mint,Nasturtium,Oregano,Parsley,Pansy,Rosemary,Sage,Salad burnet,Savory,Sorrel,Tarragon,Thyme,Verbena,Wasabi,
We supply the following herbal teas & coffees: aerva lanata , aloe vera, ajwain seed, apple cinnamon, ashwagandha ,balloon vine , beal leaf, bermuda grass, betel, bitter gourd, black cumin, blue pea, black tea â?? dust no 1,bop tea, cardamom, cinnamon, cinnamon ginger, cinnamon lime, clove, cocoa, cumin, curry leaf, easy move, eucalyptus, fennel, garacinia cambogia, garlic honey, ginger ,ginger lime , gooseberry, gotukola , guava leaf, gymnema leaf, hibiscus, hibiscus lime, holy basil, horse gram, indian mallow, insulin ,jack fruit leaf, jack fruit, lemon grass, licorice, lime, lemon, masala chai, mango leaf , mango fruit mango seed, mint, moringa, moringa lime ,nannari ,neem, nutmeg ,orange ,passion fruit leaf, passion fruit ,palm sprout ,papaya leaf, pepper, pine apple , punarnava, pylanthus niruri ,raw mango, senna flower, senna leaf ,soursop, tamarind, tamarind leaf ,star anise ,star fruit ,turmeric coffees are jamun, ginger, coriander, tamarind seed, cocoa.
Clove tea is made of clove powder mixed with Ceylon black tea. The primary packaging is 1. Tea filter paper without string & tag 2. Triangle Bag with string & tag ( Nylon mesh) Secondary packaging is 1. Aluminum foil 2. Cellophane Outer packaging can be customized 1. Kraft paper bags 2. Kraft paper boxes 3. Art board / Card board boxes Weight - 40 grams Number of sachets in one tea bag - 20 Can supply as bulk in 1 Kg sealed bags.
Gymnema Sylvestre tea is made of naturally grown gymnema sylvestre leaves. The primary packaging is 1. Tea filter paper without string & tag 2. Triangle Bag with string & tag ( Nylon mesh) Secondary packaging is 1. Aluminum foil 2. Cellophane Outer packaging can be customized 1. Kraft paper bags 2. Kraft paper boxes 3. Art board / Card board boxes Weight - 30 - 40 grams Number of sachets in one tea bag - 20 Can supply as bulk in 1 Kg sealed bags.
Masala Chai is made with the following ingredients: 1. Cinnamon 2. Ginger 3. Cardamom 4. Nutmeg 5.Pepper 6.Clove 7. Ceylon Black tea The primary packaging is 1. Tea filter paper without string & tag 2. Triangle Bag with string & tag ( Nylon mesh) Secondary packaging is 1. Aluminum foil 2. Cellophane Outer packaging can be customized 1. Kraft paper bags 2. Kraft paper boxes 3. Art board / Card board boxes Weight - 40 grams Number of sachets in one tea bag - 20 Can supply as bulk in 1 Kg sealed bags.
Moringa tea is made of pure natural moringa leaves dried. The primary packaging is 1. Tea filter paper without string & tag 2. Triangle Bag with string & tag ( Nylon mesh) Secondary packaging is 1. Aluminum foil 2. Cellophane Outer packaging can be customized 1. Kraft paper bags 2. Kraft paper boxes 3. Art board / Card board boxes Weight - 30 grams Number of sachets in one tea bag - 20 Can supply as bulk in 1 Kg sealed bags.
Cinnamon tea is made of Pure Ceylon Cinnamon powder mixed with Ceylon black tea. The primary packaging is 1. Tea filter paper without string & tag 2. Triangle Bag with string & tag ( Nylon mesh) Secondary packaging is 1. Aluminum foil 2. Cellophane Outer packaging can be customized 1. Kraft paper bags 2. Kraft paper boxes 3. Art board / Card board boxes Weight - 30 - 40 grams Number of sachets in one tea bag - 20 Can supply as bulk in 1 Kg sealed bags.
Dill : 1 x 20' container, specified to buyers requirements.
Lemon Basil : 1 x 20' container, specified to buyers requirements.
Lemon grass is a tall leafy plant having large striped leaves with a jagged edge. It is renowned for its sweet, herbaceous, smoky and lemony aroma and is widely used in preparing teas, soups, and curries. This lemon scented herb contains anti-inflammatory and sedative properties and is also believed to be a natural mosquito repellent. Its digestive nature stimulates appetite, while its vasodilative properties lifts the spirit of the mind. Besides being widely used as eatables, lemon grass is also suitable for poultry, fish, and seafood. This aromatic grass is often used as tea in African and Latino-American countries. Our Lemongrass is sourced from growers in Thailand, Vietnam and India. To find out more about our Lemongrass please contact sales@crescoproduce.com.
Sweet Basil : 1 x 20' container, specified to buyers requirements.
Thai Red Pepper : 1 x 20' container, specified to buyers requirements.
Tejan Chili : 1 x 20' container, specified to buyers requirements.
