Fenugreek Seeds Suppliers and Manufacturers

Beverage Drinks Like Rice Green Tea, Guava Tea, Rice, Wheat, All Types Of Spices And Rice, Cloves, Onion, Black Cardamom, Potato, Grounded Spices, Spices Seeds, Green Cardamom, Coffee Beans, Red Chilli, Cumin Seeds, Nutmeg, Bay Leaves, Orange.

Fenugreek Seed (methi Dana), Carom Seed (ajwaine), Black Cumin (kalongi), Flax Seed (alsi), Haleem Seed (asaliya), Poopy Seeds (khaskhas Dana)..

We are an export company that specializes in the sales of tourmalines, topaz, sesame seeds, cashew nuts, charcoal,bitterkola/kolanuts. charcoal, palm kernel, honey, donkey skin, bamboo, brooms stick, hard wood, soko wood, yams, vegetables, kaolinite, ofada rice, moringa seeds, okra, palm oil, cassava chips, snails, sold mineral, cashew nut, cocoa, dry ginger, iron ore, castor seeds, arabic gum, hibicus flowers.Logistics

Agricultural products like pomegranates, bananas, mangoes, pineapple, g4 green chilly, onion, drumsticks, fresh ginger, green lemon, fresh turmeric, suran ( elephant yam), red pumpkin, yellow corn, rice, chickpeas, peanut, green millet , chana dal, roasted grams, raisins, sorghum seeds, asaliya seeds, ceramic products, solar panels..

Millets, spices, grains, pulses, seeds..

Hulled sesame seeds, natural sesame seeds, black sesame seeds, roasted sesame seeds, cumin seeds, coriander seeds, fenugreek seeds, fennel seeds, flax seeds, red dry chillies....

Rice, basmati rice, jasmine rice, matta rice, ponni rice, thai rice, broken rice, brown rice, white rice, organic rice related products, basmati rice, brown rice, indian rice, long grain white rice, organic rice, parboiled rice rice, thai jasmine rice, thai parboiled rice, thai rice thai white rice, white rice long grain grains, fresh onion, fresh green chilli, fresh ginger, fresh garlic, fresh tomato, fresh potato, fresh pomegranate, fresh grapes, fresh mango, fresh banana, pulses, dry red chilli, cumin seeds, black pepper..

Antibacterial wet wipes, mobile chargers, mobile usb cable, paper cup, roasted coffee beans, espresso, steel coils, razor, belts, sesame seeds, face shield, tapioca starch, tapioca chips, aluminum ingots, zinc ingots, samsung usb chargers, iphone charger, silica sand, basil leaves, onion.

Dehydrated spices, dehydrated ginger, dehydrated turmeric, tamarind concentrate, deseeded tamarind, essential oil, dehydrated vegetables, dehydrated spinach, dehydrated fenugreek, spices, ginger powder, turmeric powder, coriander powder, fenugreek powder, ginger essential oil.

Fennel Seeds: Foeniculum vulgare is the scientific name for fennel seed. Fennel is the dried ripe fruit of a perennial aromatic herbaceous plant, which grows in mild climates. They are Oblong, elliptical, straight and slightly curved with prominent ridges. It has long been used in India & China for its medicinal value, yet it is believed and proved to be a multi purpose usage spice. In India, consumption of Fennel seed increases in the month of March to June. These days are generally hot, and Fennel seeds contain cool and refreshing taste. Sugar-coated and uncoated fennel seeds are used in India in mukhwas, an after-meal snack and breath freshener. They are also served in concentrate form diluted with water to create the drink. Well known as Saunf, Indian Fennel is used in food, medicines, liquors, perfumery, also exported in the form including seeds, powder & volatile oil. Fennel is grown largely in Gujarat, Rajasthan & Uttar Pradesh. Growing season is during August and December. India being the world's largest producer of fennel seeds dominates in the world market with major export markets at USA, Singapore, UK, UAE, Sri lanka, Malaysia, Saudi Arabia & Japan. Descriptions : Singapore : 98%, 99% : Aromatic sweet : 10-11% Europe : 98%, 99% : Aromatic sweet : 10-11%

Cumin Seeds: Cuminum cyminum is the biological scientific name for cumin. Cumin seeds are used as a spice for their characteristic flavor and aroma. Cumin is a seed spice well known for its medicinal properties in India and many other Asian countries. A native of the land of Mediterranean, Cumin is now grown mainly in India, Egypt, Syria, Turkey, China and parts of America. A speed spice, cumin is grown mainly in hot climatic conditions. India is the largest producer and consumer of Cumin in the world. Gujarat and Rajasthan in India are the major production centers of the spice in the country. Cumin is a popular element in Middle Eastern, Asian, Mediterranean and Mexican cuisines, and is one of the main components in curry powder. The main producer and consumer of cumin is India. Description : Singapore Quality : 98% , 99% : Aromatic with a Penetrating Flavour : 10% Europe Quality : 99% . 99.50% Sortex : Aromatic with a Penetrating Flavour : 10

Coriander Seeds: Coriandrum sativum is the scientific name for coriander. Coriander, which is commonly known as Dhania, belongs to Apiaceae. Coriander is a very important spice crop which has a prime position as a flavoring agent in foods. The shrub is a shrill stemmed, little, thick herb, grows up to 25-50 cm tall with numerous branches and umbels. When pressed it breaks into two locules with each containing one seed. The fruit has a very delicate scent. Seeds' color varies from pale white to light brown. The fresh leaves are an ingredient in many South Asian,Chinese and Thai and Mexican cooking. Mostly it is used as a condiment for its therapeutic properties as well as for the culinary supplement as a spice. The fresh green leaves from the coriander are also broadly used in the field of culinary. Leaves are arranged alternately and compounded. The entire plant has a very pleasant aroma. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking. Coriander is used in cuisines throughout the world. Coriander is commonly found both as whole dried seeds and in ground form. In India, it is largely grown in Rajasthan, Gujarat, Tamil Nadu, Madhya Pradesh, Uttar Pradesh. Descriptions : Eagle : 5% : 8% : Nil Scooter : 5% : 8% : Nil Single Parrot : 5% : 8% : Nil Double Parrot : 5% : 8% : Nil Extra green splits : 5% : 8% : Nil

Mustard Seeds: Brassica Juncea is the scientific name for brown Indian mustard seed. Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimeters (0.039 to 0.079 in) in diameter and may be colored from yellowish white to black. They are important spice in many regional foods and may come from one of three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), or white mustard (B. hirta/Sinapis alba) Mustard seeds are a rich source of oil and protein. The seed has oil as high as 46-48%, and whole seed meal has 43.6% protein. Mustard Seeds have medicinal properties too. Its oil is used for body massage during extreme winters, as it is assumed to keep the body warm. In India, it is cultivated mainly in Gujarat and Rajasthan. Descriptions : Bold & Thin : 99% : 5%

Guar gum splits, guar gum powder, guar meal (korma & churi), cassia tora splits, cassia tora powder, cassia tora gum, psyllium husk powder, sesame seeds, cumin seeds, rape seeds, mustard seeds, coriander seeds, dill seeds, fenugreek seeds, fennel seeds.