Sesame Seed Cake Suppliers and Manufacturers

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Sesame is a plant in the genus Sesamum, also called benne or gingelly. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods.

Virgin sesame oil Cold pressed 0% Cholesterol Premium quality filtered cooking oil 100% pure Enriched with Natural antioxidants Made from specially selected & finest sesame seeds 100% Guaranteed best quality 200ml, 500ml, 1 ltr, 5ltr, 15kg Packing

Sesame paste - Tahini 100% Chemical Free 100% Pure & best guaranteed quality Gluten Free 0% Cholesterol Rich source of Calcium, Protein, Vitamin & Natural antioxidants Healthy Food Best suited for using in Salads, with dips, in Lebanese/Mediterranean/Arabic cuisines 500g, 925g, 5kg, 10kg, 15kg, 18kg, 20kg, 200kg Packing

Organic Black and Tan Sesame HEIRLOOM Who knew?! You too can grow huge, delicious, abundant sesame seeds here in the Northeast. Sesame is a remarkably easy to grow, its striking 3 to 4 feet tall stalks towering with beautiful foxglove-like rose-pink flowers. It is tolerant of both drought & poor soils as it blossoms July through frost, yielding an abundance of delicious sesame seeds. The unique seed heads of sesame are fascinating and enchanting (we have them dry in a vase all winter in our home), its seeds easy to harvest and clean using simple tools you already have around your house, like screens and fans. Full sun; Annual 75 days to flower, 95 days to seed Sesame is a flowering plant in the genus Sesamum. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds. Sesame seed is one of the oldest oilseed crops. Sesame has one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines across the world. Sesame seed is considered to be the oldest oilseed crop known to humanity. The genus has many species, and most are wild. Most wild species of the genus Sesamum are native to sub-Saharan Africa. Sesame indicum, the cultivated type, originated in India. For a 100-gram of sesame seeds (whether roasted or just dried) are rich in calories (565 kcal), providing an excellent source of essential nutrients . It contains high amounts of protein, dietary fiber, and total fat (mainly as linoleic acid and oleic acid), sesame seeds are also particularly rich B vitamins and the dietary minerals manganese, magnesium, calcium, iron, and zincSesame seed is a common ingredient in various cuisines. It is used whole in cooking for its rich, nutty flavor. Sesame seeds are sometimes added to breads, including bagels and the tops of hamburger buns. Sesame seeds may be baked into crackers, often in the form of sticks. It is also used in many salads, baked snacks and cakes. Black sesame seed varieties are roasted and used to make the flavoring gomashio. Health Benefits Of Black sesame seeds: Black sesame seeds lowers blood cholesterol level. Black sesame seeds Prevent from cancer. Black sesame seeds Helps maintain strong bones. Black sesame seeds High in mono saturated fatty acids. Black sesame seeds strong source of fiber. Black sesame seeds great source of antioxidants.

Natural Sesame Seeds are flat and tiny seeds which have a nutty sweet flavor and are usually white or beige in color. It is an important nutritional additive to salads and dressings. It is extensively used to embellish products such as Sesame Seeds on bread, bread sticks, cookies and candies, and as garnish on pasta and vegetables. It is also widely used in curry dishes and tahini. The qualities of Natural sesame seeds are generally differentiated on the basis of the % of impurities and the % of discolor seeds. The qualities are accordingly differentiated as 99/ 1/1-99 % White Colored Seeds,1 % different than white seeds & Max 1 % Impurities. 98/2/1-98 % White Colored Seeds, 2% different than white seeds & Max 1 % Impurities. 95/5/1-95 % White Colored Seeds, 5% different than white seeds & Max 1 % Impurities In addition to that we can also offer Sortexed Natural Seed with 99.95% purity if required by the client. Standard Packing :-25 Kg Gross PP Bags Quantity Stuffed in FCL :-20 FCL-19 M.Tons

We also offer two qualities of black sesame seeds - general and z-black (deep black), both are color-sorted and hence does not include white seeds. The high nutritious qualities of sesame seed are strongly considered & they are added in several plates, salads and dressings. An extremely important attributes of a raw or roasted or sesame oil is that it has therapeutic medicinal properties which can be highly useful for human diseases. These natural black sesame seeds are rich in calcium, protein, and b-vitamins. -

Cashew husk, raw cashew nuts, palm kernel palm kernel shell, palm kernel meal, sesame seed, yam, groundnut/peanuts, wheat grains , rubber, shea butter.Distributer and supplier of grains, cereal, cashew husk and other agro products.

Sesame Seed Oil Cake.

Sunflower seeds for making oil origin Ukraine high fat content 55,7 % Humidity % not more 6.5 Oil admixture% not more 7.0 Trash admixture % not more 2.8 Mass fraction of oil in terms of dry matter % no less than 55.91 Acid number of oil mg KOH/g % not more 2.51 packed in pp bags 25/50/1000 kg

Rape seeds origin Ukraine In bulk /25/50 kg

Hulled sesame seeds are considered as the most nutritious seeds because of its proteins and valuable minerals. The husk hull (skin) of these seeds are removed hence are called as hulled sesame seeds. Prior to hulling process, these sesame seeds are thoroughly cleaned. Hulled sesame seeds are relatively softer and delicious as compared to natural sesame seeds. Machinery used by us for various processes such as cleaning, hulling, drying, color-sorting, etc., are modern & high-tech. They are processed in absolute germ - free & hygienic conditions. Our hulled sesame seeds are processed and re-cleaned in such a way that it's intrinsic richness, nutrition's and flavors remains in one piece & intact. Our hulled sesame seeds are produced in a manner that its original white color is sustained even after it is baked. They are sprinkled on breads as well. Hulled sesame seeds are extensively used in breads, burgers, sauces, cereals, crackers, spreads, drinks, granola, candies, soups & various other bakery and confectionery products to enrich its taste and nutritional values because of our distinctive process of hulling sesame seeds, the nutritional qualities of these seeds have rich proteins, iron, calcium & phosphorous & and other important minerals are absorbed from the seed to the digestion system of a human being. As the skin is removed it makes the seed easily digestible. -