Vermi-compost, also known as black gold, is a nutrient-rich organic matter made from cow dung and earthworms. It contains minerals, enzymes, micronutrients and other beneficial elements that improve soil fertility. Vermi-compost is the best ever Organic Fertilizer so that making it an invaluable resource for gardeners & farmers around the world. Vermi-compost is a great way to improve the quality of soil. It provides essential nutrients to plants, helps break down heavy clay soils for better aeration and drainage. It introduces beneficial micro nutrients & minerals that make the soil nutrient-rich. It keeps plants lush green and full of foliage, increases resistance to pests, and improves fertility and moisture in the soil. Earthworm Species: Eisenia Fetida, Perionyx Excavatus Properties: - Vermicompost has been shown to be more nutrient-rich than other composting methods. - Microbial life in the soil converts nutrients into forms that are available to plants. - Worm castings contain worm mucus which helps prevent nutrients from washing away and holds moisture better than plain soil. - Vermicompost increases the total nitrogen content, available nitrogen and phosphorus, while decreasing potassium. It also removes heavy metals from sludge and soil. Benefits: - Improves soil aeration. - Enhances germination, plant growth, and crop yield. - Rich and balanced NPK level
Rice is grown in over 100 countries and is a grain eaten by more people in the world than any other grain. In fact, three of the most populated regions of the world, China, India and Indonesia, are all rice based societies and it is their staple food. More than 40,000 different varieties of rice exist. Of these varieties, more than 100 varieties are grown worldwide. Some of the more popular rice varieties eaten in Australia include: Low GI White Rice (formerly known as Doongara rice or clever rice) a long grain rice that's uniquely developed and grown in Australia, with the benefit of having a lower glycemic index (GI) than regular rice. Basmati rice a very long, slim grain, which is very popular in Indian cuisine and often served alongside curry based dishes. It also has a lower GI than regular rice. Jasmine rice a very fragrant rice and originates from Thailand where it is used extensively in cooking, usually steamed. Arborio rice a much shorter and plump grain, it is typically used in Italian dishes like risotto. Brown rice a rice grain with the bran layer still intact. It can be cooked and eaten as it is and contains more nutrients in this form than white rice, which has had the outer bran layer and germ removed. Coloured rice black rice and red rice are now available in Australia as well as wild rice. To produce white rice the nutrient rich bran layer is removed. While white rice has lower levels of nutrients it still contains protein, vitamins, minerals and some fibre and is low in fat and salt. When enjoyed in moderate amounts, and as part of balanced meal, white rice makes a positive contribution to a healthy diet. Nutrition credentials of whole grain (brown) rice: Around 85% of the energy in rice comes from carbohydrate. After carbohydrate, protein is the second most abundant constituent of rice. Low in fat, with the small amount being mostly unsaturated. Rice bran is high in insoluble dietary fibre. Contains B-group vitamins such as thiamin, riboflavin, niacin, vitamin B6 (pyridoxine), folate and pantothenic acid. Contains vitamin E. Contains iron, zinc, magnesium, phosphorus and selenium (depending on the soil content of selenium). Contains small amounts of copper, manganese and calcium. High in potassium and low in sodium. Contains phytochemicals including phenolic acids, phytic acid, plant sterols and saponins. Gluten-free and the most non-allergenic of all grains. Low Glycemic Index brown rice is now available in most supermarkets. 1 cup of cooked brown rice contains 1278kJ, 3g fibre, 5.8g protein, 1.8mg zinc and 98mg magnesium.
Indian Rice Varieties Basmati Rice 1121 White Sella Rice 1121 Golden Sella Rice 1121 Basmati Raw Rice 1509 Golden Sella Rice 1509 Basmati Steam Rice 1509 Basmati Steam Rice Pusa White Sella Rice Pusa Golden Sella Rice Pusa Steam Basmati Rice Sharbathi Whire Basmati Rice Sharbathi Golden Sella Rice Sharbathi Steam Rice Non Basmati Rice Ponni Boiled Rice Ponni Raw Rice Round Raw Rice Sona Masoori Parboiled Rice Idly Rice Red Matta Rice Sona Masoori Raw Rice PR-11 White Sella Rice PR-11 Golden Sella Grain Rice
RED RICE Red rice is generally called winged snake blood natural shaded rice. The idea of red rice is like earthy colored rice; red rice is basically a kind of rice that has been delicately processed and just eliminated the hard external husk yet holds the supplement-rich wheat encompassing the inward rice grain. So red rice frequently has a particular and eye-getting red-earthy colored tone. The wholesome creation of red rice incorporates the accompanying fundamental substances: fiber, fundamental nutrients like B1, B2, B3, B5, B6, K,, protein, fat, minor components manganese, magnesium, iron, zinc, phosphorus,, PABA corrosive, folic, phytic Red rice gives most of the fiber and omega and has a low sugar content, so it is incredibly reasonable for diabetics, weight watchers, and disease or heart patients. Red rice contains a lot of supplements that are really great for bones, joints, and the heart and very helpful for the old, particularly those with fundamental ailments. As per a nutritionist, you just have to eat around 10 days of red rice a month to have an adequate number of micronutrients to assist the body with disposing of poisons really. Once opened, rice ought to be put away in a cool, dry spot in a firmly finished holder that keeps off the residue, dampness, and different foreign substances.
Our Nutrisoil fertilizer has been registered in the Ministry of Agriculture of the Republic of Indonesia, with registration number 02.01.2023.848. It is also OMRI Listed under Product number cvf-14862, named "Premium Organic Fertilizer Nutrisoil" under the USDA National Organic Program (NOP) Category "Fertilizers and Soil Amendments, Blended."
Organic Bamboo Rice
Organic Red Rice
1>No matter the temperature or weather changes, the fertilizer composition won't burn the root system. 2> Also has good drainage, fertilizer retention and air permeability to provide a high-quality environment for the seedlings during the growth stages. 3> Stimulating the growing of root system, and improving the quality. 4> Using quick-acting fertilizer ingredients that can match the needs of the seeds growing stage. 5> At the same time, adding slow-acting fertilizers which dissolve after touching plant root acid. Ensure that plants can absorb effective fertilizers at all stages of breeding. Content N 120mg/L PO 800-1000mg/L KO 120mg/L