I Nicotinamide Mononucleotide Suppliers and Manufacturers

Product name: Adenosine triphosphate Other Name: ATP; adenosine 5 triphosphate INCI Name: ADENOSINE TRIPHOSPHATE Molecular Formula: C10H14N5Na2O13P3 Molecular Weight: 551.14 Appearance: White crystalline powder Purity: 95%; 98% CAS NO.: 987-65-5 EINECS No.: 213-579-1 Supplier: ZHENYIBIO Adenosine triphosphate (ATP) can be used as a coenzyme.It has the effect of improving human metabolism and participates in the metabolism of fat, protein, sugar, nucleic acid and nucleotide in the body.A denosine 5 triphosphate can be used as an energy supplement to improve liver function. Adenosine disodium triphosphate can be used to synthesize S-adenosylmethionine, phosphocreatine, coenzyme I, and oligonucleotides.Research has shown that adenosine triphosphate in cosmetics appears to have strong potential as a skin-restoring ingredient and as a soothing agent.

Product name: Polyglutamic Acid Other Name: gamma polyglutamic acid; polyglutamic acid serum; I-PGA INCI Name: POLYGLUTAMIC ACID Molecular Formula: L-Glu-(L-Glu)n-L-Glu Molecular Weight: 700000-3000000 Appearance: White or almost white powder Purity: 92% PH: 5.0-7.5 Recommended Dosage: 0.05%-1.00% CAS NO.: 25513-46-6 EINECS NO.: 200-293-7 Package: 1kg/bag Supplier: ZHENYIBIO Application: nourishing lotion, moisturizing essence, moisturizing facial mask, whitening gel, revitalizing cream, eye cream, sunscreen etc. Polyglutamic acid is also known as natto gum and polyglutamic acid. It is a water-soluble, biodegradable, non-toxic, biopolymer prepared by microbial fermentation. Its moisturizing and water-retaining effect is 500 times that of hyaluronic acid.Mainly used for moisturizing, whitening, antibacterial, and improving skin health.

Product name: Madecassoside INCI Name: MADECASSOSIDE Molecular Formula: C48H78O20 Molecular Weight: 975.12 Appearance: Brown to white powder Purity: 10%; 20%; 60%; 80%; 90% CAS NO.: 34540-22-2 EINECS No.: 252-076-1 Supplier: ZHENYIBIO Madecassoside,also known as triterpenine,can stimulate the production of type III collagen. Madecassoside powder can treat wounds,and asiaticoside has anti-inflammatory properties that can separate it from the packaging,making it a common ingredient for acne-prone skin.In research,macadamia saponins have shown skin healing and skin anti-aging properties. Madecassoside for skin care can act in a variety of ways,including:inflammation control; stimulation of the synthesis of collagen I and III, which is indispensable in the skin;reduction of matrix metalloproteins (MMPs) or the activity of enzymes that play a role in the breakdown of the skin's matrix or framework.

Product name: Zatar Origin: Egypt Color: green Packing: 20 kg bags Hs Code: 09109900 What is Zaatar Zaatar is a traditional Middle Eastern spice blend that varies from country to country, family to family, and cook to cook. Generally speaking it is quite simple to prepare. The base recipe for the version I make is a simple ratio of dried thyme, sumac, toasted sesame seeds, and sea salt. Pre-made za'atar is easy to find, and I've sampled a good range, but it's one of those things worth making yourself. Use good sesame seeds, recently dried thyme, vibrant sumac, and the za'atar you'll have will have an intensity nearly impossible to find in pre-packaged blends. Za'atar is an incredibly versatile Middle Eastern spice blend, one of my favorites. Particularly this time of year when it's a welcome addition to all sorts of roasted vegetables, soups and stews, or simply sprinkled over everything from yogurt, to eggs, to savory granola. Za'atar is a wonderfully tangy, herb-forward Middle Eastern spice blend. Do you know it? I'm sure a many of you do. It's the sort of ingredient that has become a staple in my kitchen. Right now it sits on my counter next to essentials like sea salt and olive oil. This is the time of year I find za'atar a welcome counterpoint to the sweetness of deeply roasted winter squash and a nice wildcard element in big hearty soups. It is ideal sprinkled generously over eggs of all kinds, and is just the right accent on everything from quiche to breakfast casseroles, labneh to pasta salad. It's just good all around. CONTACT THE EXPERIENCE FAMILY SINCE 1960 IN HERBS & SPICES (24/7)

Product name: Bean Seeds Color: white Origin: Egypt Hs Code: 07133300 White kidney bean Name: white kidney bean Botanical name: Phaseolus vulgaris Family: Fabaceae Common names: common bean, white beans, dried beans, kidney bean What is kidney bean? Kidney bean is a yearly grassy plant that cultivated all over the world. It is also called Phaseolus vulgaris, common bean, and green bean. It is one of the very common legumes in Egypt. We can eat it unripe as a fruit and use its dried seeds as food. Dried seeds of kidney beans are widely used as legumes after full maturity. The leaves of kidney bean can be eaten as vegetable. And we can get fodder from its straw. Kidney bean belongs to the legume family of Fabaceae. It was cultivated since ancient times. What are the various crops of Egyptian Kidney bean (Phaseolus Vulgaris)? In Egypt we have two kinds of white kidney beans. Each of them is grown in a certain season. Type I is grown in the winter season on December. The second crop is grown in summer season on May. FOR MORE INFO & ORDERS CONTACT THE SPECIALIST NOW (24/7)

Product Name: Maltodextrin Other Name: MALTODEXTRIN;DEXTRIN ON SEPHAROSE;DEXTRIN TYPE I;DEXTRIN TYPE II Molecular Formula: C12H22O11 Molecular Weight: 342.29648 Appearance: yellow powder Purity: 99% CAS Number: 9050-36-6 EINECS number: 232-940-4 Supplier: ZHENYIBIO Maltodextins are purified, concentrated, nonsweet, nutritive carbohydrates made by hydrolyzing com starch. It occurs as a white, slightly hygroscopic powder, as granules of similar description, or as a clear to hazy solution in water. Powders or granules are freely soluble or readily dispersible in water. A solution of maltodextrin is characterized by a bland flavor, smooth mouthfeel, and short texture, and can partially or totally replace fat in a variety of formulations. Maltodextrins can also be used to replace fats in extruded high fiber cereals and snacks. Theyare currently used commercially for fat replacement in salad dressings, dips, margarine, and frozen desserts. As fat replacers, maltodextrins furnish only four calories per gram, while fats furnish nine calories per gram.

Product Name: Alpha-Arbutin Other Name: Alpha Arbutin Powderï¼?�±-Arbutin INCI Name: ALPHA-ARBUTIN Molecular Formula: C12H16O7 Molecular Weight: 272.25 Appearance: White crystalline powder Purity: 99% CAS Number: 84380-01-8 EINECS number: 209-795-0 Supplier: ZHENYIBIO Alpha Arbutin powder is a pure,water-soluble,biosynthetic active ingredient manufactured in powder form.As one of the most advanced whitening ingredients on the market,alpha arbutin serum has been proven to be effective on all skin types. Pure alpha arbutin powder is a new type of alpha-glycosidic bond of hydroquinone glycosidase.As a fading ingredient in cosmetics,�±-arbutin can effectively inhibit the activity of tyrosinase in the human body.Arbutin has been proven to be effective on all different skin tones.Alpha arbutin benefits for skin lightening.Arbutin is a more effective and safer whitening agent. Studies have found that the whitening effect of alpha arbutin for skin is 10 times that of I-arbutin.

Dehydrated Garlic Botanical name: Allium sativum Family: Allioideae Origin: Egypt HS Code: 0712900010 Forms: Chopped & Flakes & Granules & Minced & Powder Amazing briefs value of garlic plants in the Ancient Ages? 1) Garlic plant (Allium sativum) was the amazing medicine that the ancient Egyptians worshiped. They added it to the inscriptions on the walls of the temples of the Pharaohs, and they cultivated it during two periods of the year, the first period starts from mid-September to the end of October, and the second started from October to the end of November. 2) Old hieroglyphic Egyptian stories narrate that the builders of the pyramids were having garlic plants before work to keep their health strong. 3) In ancient Greece, Greek athletes were eating raw garlic plants before participating in competitions. 4) Roman soldiers were eating garlic plants before the fighting battles. 5) Garlic plant (Allium sativum) was mentioned in the heavenly books and mentioned once in the Holy Quran. 6) In the Middle Ages garlic was used to prevent the plague. And people wear it as necklaces to expel demons and vampires. 7) In World War I, garlic plant was used to prevent gangrene. 8) This amazing plant has been used by those who are before us to treat ear infections, treat or prevent heart disease, and combat cancer today. And treatment of tuberculosis with garlic plants has produced good results. 9) The famous biologist Louis Pasteur examined the garlic effects by placing several garlic cloves in a dish filled with a bacterium farm. The world was surprised to discover that garlic had eliminated these harmful bacteria.

Pistachio, (Pistacia vera) is, a small tree of the cashew family (Anacardiaceae), and its edible seeds, are grown in dry lands in warm or temperate climates. While the pistachio tree is believed to be indigenous to Iran. It is widely cultivated from Afghanistan to the Mediterranean region and in California. The seed kernels can be eaten fresh or roasted and are commonly used in a variety of desserts, including baklava, halvah, and ice cream. They are also used for yellowish-green coloring in confections. The seeds are high in protein, fat, dietary fiber, and vitamin B6. Pistachios are bursting with fiber, minerals, and unsaturated fat that can help keep your blood sugar, blood pressure, and cholesterol in check. Their fiber and protein can make you feel fuller for longer. This fiber can also have a positive effect on your gut by aiding "good" bacteria. MOQ: 10 MT Supplied from Turkey or Iran.

Betel nut is a nut that comes from a plant called Areca. It is sometimes used to make medicine. Betel nut is chewed alone or in the form of quids, a mixture of tobacco, powdered or sliced betel nut, and other ingredients. Betel nut is used for schizophrenia, a group of eye disorders that can lead to vision loss (glaucoma), poor digestion, and many other conditions, but there is no good scientific evidence to support these uses. Using betel nuts might also be unsafe. Some people use betel nut as a recreational drug because it speeds up the central nervous system (CNS). The seed is separated from the outer layer of the fruit and may be used fresh, dried, boiled, baked, roasted or cured. The most common method of using betel nut is to slice it into thin strips and roll it in a betel leaf with slaked lime (powder) or crushed seashells. This leaf package is known as a betel quid, betel nut chew, betel chew, betel pan or betel paan (India). MOQ: 20ft container Supplied from Indonesia.

Best Quality Product With Best Export Service

Best Quality Onions With Attractive Pricing And Export service

Dehydrated white onions are another form of onions that have been processed to remove moisture, resulting in a dried version of the vegetable. White onions are known for their sharp flavor and crisp texture, and dehydrating them preserves these qualities in a concentrated form. The dehydration process for white onions is similar to that of red onions. The onions are typically sliced or diced and then dried using methods such as air drying, sun drying, or using specialized dehydrators. This process removes the water content from the onions while retaining their flavor and nutritional content. Dehydrated white onions can be used as a convenient substitute for fresh onions in various recipes. They are commonly used in dishes such as soups, sauces, casseroles, stir-fries, and salads, where onion flavor is desired without the added moisture of fresh onions.

Dehydrated red onion refers to onions that have been processed to remove moisture, resulting in a dried form of the vegetable. Red onions are popular for their mild flavor and vibrant color, making them a common choice in various culinary applications. The dehydration process involves slicing or dicing the onions and then drying them using methods such as air drying, sun drying, or using specialized dehydrators. This process removes water content from the onions, extending their shelf life and preserving their flavor and nutritional value. they can be in flakes, powder, kibbled, as well as granules as per buyer need, we can prepare any form of this.

Noteworthy Indian dry chilli varieties include Sannam, Teja, Byadgi, 273, Wonder Hot, 334, Mundu, and Tomato. Ranging from intense to sweet, they span hues from deep to light red. While there is a wide range of chili varieties, we'll focus on a few key types that are favored by international buyers when sourcing from India.

PEANUTS Bold Moisture 5% Admixture 1% Broken & Defective 1% Max Imperfect Graining 1% Aflatoxin 5ppb Max Count 38/42, 40/45, 45/55, 55/60, 70/80, 80/90 Inspection QSS, SGS Or As Per Buyer Required Packing In Strong Jute Bags & Vacuum Pack Oil Content 42% �¢?? 48% max

Silver Croaker (Pennahia argentata) The silver croaker or Pennahia argentata I avidly found in the Northwest Pacific region from Japan, Hong Kong to North Korea and Yellow sea. Its length at maturity remains around 14 cm but there have been instances where fishes of high length like 40 cm have also been found. With regards to its dorsal rays, they are around 11 in number while dorsal soft rays can be anywhere from 25-28. The Silver croaker has 2 anal spines and 7-8 anal soft rays with close to 25 vertebrae to give support to the body. Posterior end of its pectoral fin extends along the posterior end of its spinous dorsal fin and is a remarkable feature of its body. There are no markings seen inside the lower jaw teeth and the length of its second anal spine is almost equal to the diameter of its eye. Silver Croaker is mostly seen in muddy and shallow waters and you have to delve deep to bring them out. Mostly you find these little fish preying and eating other small fishes and invertebrates that they find easily available. When it comes to marketing the Silver Croaker they are used fresh and dried and are quite tasty to consume. PACKING 1x10Kg, 2x10Kg Shutter Packing GRADE 50/100, 100/200, 200/300, 300/500, 500Up

Mahi Mahi (Coryphaena hippurus) A common dolphin fish mahi-mahi is a surface dwelling fish which is known to inhabit temperately, subtropical and tropical waters. You would find these fish in the Gulf of Mexico, Costa Rica and Hawaii. Its name as per the Hawaiian language means very strong. These fish have compressed bodies and the single long dorsal fin extends to its entire length. Males who have matured have a prominent forehead which protrudes in front while the females have a round head. The caudal and anal fins they have are concave in shape. Most of these fishes have a bright colour like bright gold, green and blue. In fact, its pectoral fins are bright blue in colour. Once they are out of the water they change their colour many times. Before dying they adopt the colour yellow grey which is quite distinct. Mahi Mahi is regularly used for gaming and commercial reasons. Their beauty, size and food quality makes them a popular choice of gaming lovers. You would find the Mahi Mahi floating around debris, near reefs. The United States and the Caribbean countries are major consumers if this fish but now they are becoming a choice for some other countries as well. PACKING I/F GRADE 500/1000, 1000/2000, 2000/3000, 3000/5000, 5000Up