We can offer beef meat carcass bone in cut in four frozen or beef meat 23 boneless cuts frozen origin Argentina./Uruguay/Brazil
we can offer Halal chicken leg quarters 15 K box in 40 ft containers frozen minimum order 5 containers 125 mtons price usd 1100 per ton also in 5 kgs bags medium size payment 30% TT wire with order 70% TT wire against copies of shipping documents
we can offer 5 containers x 40 ft =125 tons pork belly bone in skin less frozen price usd 5000 per ton pork belly boneless skin less frozen price usd 5300 per ton payment LC sight
we can offer 5 FCL trial and 20 FCL per month 40 ft with 25 tons each producer plants authorized pork carcass frozen 6 way cut price usd 3250 per ton payment DLC irrevocable non transferable payable at sight
hello we can offer 30 x 40 FCL per month with 27 tons each beef carcass bone in frozen cut in 4 pieces origin Uruguay authorized for China imports price usd 4350 per ton cif China main ports net payment DLC irrevocable non transferable payable at sight against shipping documents including SGS at loading please send ICPO and Bank BCL/RWA regards
we can offer chicken paws grade A size 30 grs up frozen origin Brazil producer authorized for China import price usd 2900 per ton cif China quantity minimum 30 FCL per montb with 12 months supply contract each container 27 mtons payment DLC irrevocable non transferable payable at sight
hello beef meat boneless 6 way cut frozen from producing plants authorized for China imports Up to 60 FCL available with 27 tons each origin -Argentina payment 40% tt wire with order 60% tt wire against copies of shipping documents price usd 4000 per ton Cif China payment by LC sight transferable price usd 4650 per ton cif China
Coffee, coffeemate, chocolates, drinking chocolate, cocoa powder, nutella, oreo, cereals (kelloggs, alpen), baby food (sma, nan, aptamil, cerelac), oats, peanut butter, pringles, chips, tuna, olive oil, condensed milk, ketchup, milk powder.
The manufacture of both granulated and powdered garlic is the same, except for the grinding or powdering process. Granulated garlic is coarse while garlic powder is ground extra fine. Whole cloves of garlic are peeled, cleaned and then sent into a machine that slices and chops them into smaller sections. The sections are dried in slow ovens for three to four hours. When the garlic has cooled it is ground to the desired consistency, be it granulated or powdered. The finished products are put through sifters to separate any debris or undesirable pieces. Both are packaged in air-tight containers and stored in a cool, dry place. Granulated and powdered garlic are used to season and enhance the flavor of many foods. Often it is an appropriate substitute when fresh garlic is called for in a recipe. Powdered garlic dissolves almost instantly when incorporated into any dish, hot or cold. Granulated garlic takes a few minutes to become incorporated and release its flavor. We can offer Garlic Granules in 0.5mm to 1.0mm, 40/60 mesh, 26/40 mesh - 20 FCL: 10 Mt (Flakes/Cloves), 14-15 Mt (Minced/Granules/Powder) - 40 FCL H/C: 20 Mt (Flakes/Cloves), 25-30 Mt (Minced/Granules/Powder) Product Packing - 12.5/13/14 Kg Paper Bag inside 1 Poly Bag - 20/25 Kg Cartoon inside 1/2 Poly Bag - 20/25 Kg Cartoon inside 1/2 Aluminium Foil Bag Our range includes: - Dehydrated Garlic Flakes/Cloves (5-10mm) - Dehydrated Garlic Minced (1-3mm, 3-5mm) - Dehydrated Garlic Granules (G1, G2, G3) - Dehydrated Garlic Powder (80-100 mesh) -
Ginger is among the healthiest (and most delicious) spices on the planet. It is loaded with nutrients and bioactive compounds that have powerful benefits for your body and brain. Ginger is a flowering plant that originated from China. It belongs to the Zingiberaceae family, and is closely related to turmeric, cardamom and galangal. The rhizome (underground part of the stem) is the part commonly used as a spice. It is often called ginger root, or simply ginger. Ginger has a very long history of use in various forms of traditional/alternative medicine. It has been used to help digestion, reduce nausea and help fight the flu and common cold, to name a few.
Vanilla Beans Long coveted for its delicious flavor and tantalizing scent, vanilla beans. Indian vanilla beans are sweet, creamy and extremely aromatic. Many will contest that the sweet woodsy flavor profile of these beans are superior to that of the Madagascar variety. Indian Vanilla Beans can be used in many of the same applications where Madagascar Bourbon vanilla beans are used. Grade B Madagascar Bourbon vanilla beans (also called extract beans) contain significantly less moisture and are less attractive. They are smaller and contain many imperfections (splits and cracks), unlike our premium Grade A beans. Don't worry though, because the flavor isn't in the appearance. These beans will work just fine in your homemade vanilla extract, but are not ideal for baking or cooking with.
Carrots
Peas and Carrots
Green Peas
Broccoli
Okra
Green Beans
Soy Beans
Artichokes
Molokhia
