23. KOI Scientific : Cyprinus Rubrofuscus
Keski Scientific : Corica Soborna Hamilton
Barracuda Scientific : Sphyraena
Mrigal Scientific : Cirrhinus Cirrhosus
Grouper Scientific: Epinephelus Coioides
SPECIFICATION Product name: Anchovy Fish Original of place: Vietnam Dry: Directly Sun dry or Steam + Sun dry Part: Whole Fish and Headless Size 4-6 cm, 5-7 cm Moisture: 12-20% Salt: 5-15% Packing in bag 1kg, 10kg/ carton box Loading: MOQ:
Packing : Running Weight Grade : 2/4Kg, 4/10Kg, 10/20Kg, 20Kg Up
Packing : 1x10Kg IF Grade : U/5. 4/6.6/8.7/8.8/10.10/12.12/15.16/20
Indian Mackerel
Golden Snapper Fish Fillet (Skin Less)
Parrot Fish Fillet (Skin On & Skin Less)
Mackerels, sardines, salmon, yellow tails.
Polydactylus Sheridani Skinless Size Available: 100/200 gr 200/300 gr 300/500 gr 500/1000 gr
Diagramma Labiosum Skin on Size Available: 100/200 gr
Scomberomorus Commerson Skinless Size Available: 120/140 gr
Scaridae Skinless Size Available: 100/200 gr 200/300 gr
Gymnocranius Grandoculis Skinless Size Available: 100/200 gr 200/300 gr 300/500 gr
Pristipomoides Multidens Skin on Size Available: 200/300 gr 300/500 gr 500/800 gr
Lethrinus Lentjan Skinless Size Available: 100/200 gr 200/300 gr
ABC Sardines Canned Food Available variants Sardines Tomato Sauce 60x155gr, Sardines Extra Spicy Sauce 24x425gr, Sardines Chili Sauce 24x425gr. Product is Manufactured by PT. Heinz ABC Indonesia.
