Semi husked coconut, shisha charcoal briquette, pillow shape charcoal briquette, hexagonal shape charcoal briquette, sawdust charcoal briquette, tablet shape or polo shape charcoal briquette, copra, desiccated coconut, coir pith, coir block, tender coconut, coconut palm sugar, coconut shell, areca plates, vegetables, and fruits, etc.
African foodstuffs, charcoal, palm kernel shell, coconut shell, all kinds of timbers, sun dried hibiscus flowers soybeans, sesame seeds, cocoa charcoal dust and so on.
Sprouted coconuts contain around 66% carbohydrates, around 64% of which are soluble sugars. They contain considerable amounts of dietary fiber and minerals (particularly potassium, manganese, calcium, phosphorus, and magnesium). Nutrient-rich: The coconut apple is believed to be rich in essential nutrients, including vitamins, minerals, amino acids, and antioxidants
Scrap iron and copper, rubber tree, coconuts and quartz.Air and sea freight shipping, payment method : advance payment , letter of credit: l/c, export
FORM The coconut is cut off its green shell, stripped of coconut fiber, cleaned, polished, fitted with a ring cap and engraved with a laser logo, extremely compact and convenient to use. EXPIRY 30 days in cold storage 2-5oC TASTE Coconut water has the characteristic aroma of� Ben Tre coconut� with a natural sweetness. WEIGHT 450 â?? 800 grams/fruit DEGREE BRIX > 5 â?? 9 PACK 12 fruits per box Ingredients Calories (60 kcal) Cholesterol (0g) Sodium (130mg) Carbonhydrate (15g) Sugars (15g) Potassium (560mg)
FORM The coconut is peeled off its green shell, stripped of coconut fiber, cleaned and polished, extremely compact and easy to use with a straw to enjoy. EXPIRY 45 days in refrigerated storage conditions at 2-5  o  C TASTE Coconut water has the typical aroma of  Ben Tre coconut  with a natural sweetness. WEIGHT 450 800 grams/fruit DEGREE BRIX > 5 9 PACK 12 fruits per box Ingredient Calories (60 kcal) Cholesterol (0g) Sodium (130mg) Carbohydrates (15g) Sugars (15g) Potassium (560mg)
Seller Of Fresh Fruits And Fresh Vegetables Payment Terms - 100% Tt / 30% Advance And Irrevocable Transferrable Lc, Sblc, Dlc Against Bl And Sgs Report Payble At Loading Port
Desiccated coconut We Have Quality Desiccated Coconut Powder The processes of desiccated coconut are as below: Removal of coconut husk, Removal of coconut shell, Removal of thick brown coconut skin, Washing of white coconut meat to remove foreign material, Blanching of white coconut meat to reduce the number of micro organism to the safe level fit for human consumption within its shelf life, Cutting of white coconut meat into the desired size ( will be medium and fine size levels ) Hot air blow drying the grated white coconut meat to reduce the moisture content from 19% to less than 3%, Cooling of desiccated coconut, Sieving of desiccated coconut to separate desiccated coconut as according to the desired size, Finally, packing of desiccated coconut. End Of Use Fillers inside Chocolate Bars Ingredients in biscuits, Toffees, and Chocolates Cake Decorations Baking Industry Snacks Frozen Food Industry, Ice Cream Specification: Moisture: 3% max FFA : 0.3% max Fat content: 62% min SO2 : 100ppm max Ecoli & Samonella: negative. Natural white, free from foreign matter. Flavour: Mild, fresh and sweet characteristic of coconut with no off-flavour and odour
Desiccated coconut We Have Quality Desiccated Coconut Powder The processes of desiccated coconut are as below: Removal of coconut husk, Removal of coconut shell, Removal of thick brown coconut skin, Washing of white coconut meat to remove foreign material, Blanching of white coconut meat to reduce the number of microorganism to the safe level fit for human consumption within its shelf life, Cutting of white coconut meat into the desired size ( will be medium and fine size levels ) Hot air blow drying the grated white coconut meat to reduce the moisture content from 19% to less than 3%, Cooling of desiccated coconut, Sieving of desiccated coconut to separate desiccated coconut as according to the desired size, Finally, the packing of desiccated coconut. End Of Use:- Fillers inside Chocolate Bars Ingredients in biscuits, Toffees, and Chocolates Cake Decorations Baking Industry Snacks Frozen Food Industry, Ice Cream Specification: Moisture : 3% max FFA : 0.3% max Fat content: 62% min for high fat and 30 % +/- 5 % for low fat SO2: 100ppm max E-coli & Salmonella: negative. Natural white, free from foreign matter. Flavor: Mild, fresh and sweet characteristic of coconut with no off-flavor and odor Contact us for More Inquiry