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Organic raw herbs, 100% pure and natural essential oils, organic essential oils, herbal extracts, fragrant oils, indian spices, essential oil wooden boxes packaging, organic packaging, 100% natural jute promotional bags, organic cotton tote bags, jute grocery bags, jute shopping bags, ecological jute and cotton packaging, jute yoga mats, cotton bedsheets, hotel bed sheets, mango pulp, fruit pulp, fruit puree, psyllium husk, psyllium husk powder, totapuri and alphonso mango pulp , tomato paste, coconut and coconut products desiccated coconut , coconut powder, coconut milk powder, coconut sugar.
Dill seeds Botanical name: Anethum graveolens Family: Apiaceae Packing: 25 kg bags Origin: Egypt HS Code: 09109990 Quality: Sortex 99% Germination: 85% min. Form: seeds Color: Brown Certificates: ISTA for quality & germination How to sow Dill Seeds: Dill seeds are often grown once a year, although the ideal temperature for germination is about 15 to 21 C. Dill seeds are harvested every few weeks for continuous harvesting throughout most of the growing season. Plant dill seeds 7.5 or 10 cm in rows spaced 60 cm because the light encouraged dill germination. We must cover the seeds only with 0.60 cm of soil. Preserving moist soil encourages germination and rapid root growth. For More details contact us now.
Polyester staple fibre, viscose staple fibre, polyester fibre fill, pet chips, pet flakes, polyester chips, pillows, quilts, garments cotton/poly/excel/modal/linen, yarn, cashew biomass, bamboo biomass, cashew shell liquid, cashew kernels, raw cashew nuts, bamboo shoots, bamboo sticks, cow dung manure..We are one stop for textile solutions.
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Botanical Name - Linum usitatissimum Category - Medicinal Form - Dry Part Used - Seeds General Information - Linum usitatissimum (Linn.), commonly known as flaxseed or linseed, belongs to the family Linaceae. The flax plant is not a new crop and is native to West Asia and the Mediterranean coastal lands, Asia Minor, Egypt, Algeria, Tunis, Spain, Italy, and Greece; in all these areas, only fiber flax is cultivated. In south-west Asia, including Turkestan, Afghanistan, and India, only oil types are grown. In North America, flaxseed is the preferred term for flax used for human consumption, whereas Europeans use the term linseed for edible flax. Historical records indicate that flaxseed dates back to around 9000â??8000 BC in Turkey, Iran, Jordan, and Syria. Flaxseed is grown in approximately 50 countries, most of which are in the Northern hemisphere. In 2002, Canada was the largest producer of flaxseed, accounting for approximately 33% of the 2 million metric tons produced, followed by China (20%), United States (16%) and India (11%). Phytochemicals - Flaxseed is well-known for the content of chemical compounds with specific biological activity and functional properties: polyunsaturated fatty acids (PUFA) omega-3 family, soluble dietary fibers, lignans, proteins and carbohydrates. However, it is constituted by few levels of adverse health compounds such as Cadmium, protease inhibitors and cyanogenic compounds. Flaxseed is emerging as an important functional food ingredient because provides oil rich in omega-3, digestible proteins, and lignans. In addition to being one of the richest sources of �±-linolenic acid oil and lignans, flaxseed is an essential source of high quality protein and soluble fiber and has considerable potential as a source of phenolic compounds. Flaxseed has nutritional and functional properties. In fact the content of compounds such as polyunsaturated fatty acids, essential amino acids, vitamin E, lignans and dietary fibers makes flaxseed a source to satisfy basic needs in the human diet and health maintenance. Healthy properties are related to anti-inflammatory, anti-oxidant, anti-carcinogenic activities and to the lowering of cholesterol, the decrease of cardiovascular disease and the prevention of diabetes.
Botanical Name - Linum usitatissimum Category - Super Food Form - Dry Part Used - Seed General Information - "Common flax is thought to be one of the oldest domesticated plants. Flax is grown in 64 countries of the world. Canada, China, India and the USA have the highest shares in the global flaxseed production. Flax is a plant that provides raw material for the food, chemical and pharmaceutical industries. Consumers are increasingly interested in the use of flaxseed in daily diet.
Flax Seeds (Linseeds)The botanical name of Flax seeds (Linseeds) is Linum usitatissimum. Flax seeds are food and fiber crop.Flax / Lin seeds come in two basic varieties, Brown &Yellow as Golden.The consumption of Flax Seeds has been increasing, due to its high nutritional values and Omega-3 fatty acid. India is one of the fine producers of Non-GMO Brown Flax Seeds (Linseeds). We supply both Conventional and Organic Certified Flax Seeds (Linseeds). Country of Origin India Harvest Period Winter Crop (Feb/Mar) Color Brown Packaging 10kg, 12.5 kg, 15kg, 25lbs, 50lbs, 25 kg in paper/poly bags Labeling As per buyerâ??s instruction. Shelf Life 2 year from production date. GMO Status Not genetically modified. Specification Detail specification will be provided upon request
Variety: - Brown & Yellow Crop feature: - Richest source of Omega 3 fatty acid and alpha - linoleric acid Stable blood sugar Weight control Ethiopian average annual production potential 102,291ton
Flaxseed (also called linseed) comes from the flax plant (Linum usitatissimum ), which belongs to the Linaceae plant family. The flax plant is a small, single-stemmed annual that grows to about 2 ft (0.6 m) tall and has grayish green leaves and sky-blue flowers.
Cashew nuts, cashew nut kernels, roasted cashew nuts, star anise, cassia, coconuts, desiccated coconut, fresh dragon fruits, passion fruits, dried fruits, black pepper, white pepper, sweet potato, lotus seeds.Sourcing goods from vietnam
Basmati rice, sesame, maize, flax seeds, turmeric, millets, makhana, cumin, fennel seeds, cotton, gemstone , textiles, leather materials, etc..Trade house including all services
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Contains omega-3 (up to 12%) and omega-6 (up to 19%), eicosanoic acid (up to 14%), erucic acid (up to 50%), oleic acid (up to 30%). Contains vitamin complex: group B vitamins, vitamins E, K, D, A, P. Helps to stay away from coronary heart diseases It can be used as an antibacterial oil Helps to detoxify human body Helps to reduce hair fall through improved blood circulation if it is massaged on scalp Stimulates digestion, circulation and excretory system It can be used as an irritant for stimulating sensation in senseless organs and muscles. Irritants are also useful for driving up muscles. Helps preventing fungal growth, thus it can be used as anti-fungal Helps in winter for making body warm and
melting point : -5 C density : 0.919 Refractive index : 1.47-1.476 flash point : 255 C Storage conditions : 2-8C solubility : chloroform: 0.1 mg/mL, clear, very faintly yellow Sesame oil is extremely stable and a rich source of Vitamin A, B, and E. Also, it contains beneficial anti-oxidants. Our Sesame Oil easily subsides into the skin and improves blood circulation and immunity.
After a decade long scientific study, investigation and research undertaken on various substitutes, a suitable alternative to peat for the formulation of substrates or part thereof for production of plant application was derived and we named it BASALGROW. The plant nutrient status in Basalgrow remains uniform when compared to cowdung manure and ordinary composts. Basalgrow remains wed and pathogen free hen compared to Cowdung manure and Town compost which carry weed seeds to farm lands. Except Basalgrow,No other organic manures, provide stable plant nutrient source of natural origin. Almost all of the processed manure named and sold as organic manures in the market are mixture of many of the traditional organic manures fortified with synthetic fertilizers.