Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, teas, and traditional foods.
We provide Cinnamon with the best quality & taste. The Cinnamon that we offer is procured from reputed vendors who process them using the latest technique so that its properties and flavor are preserved. Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamon.
Variety:Organic/Common Color: Natural brown We provide Cinnamon with best quality & taste from India.The Cinnamon that we offer is procured from reputed vendors who process them using latest technique so that its properties and flavor is preserved.Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavoring additive in a wide variety of cuisines.
Cinnamon
Cinnamon / Cinnamon Powder
Indonesia is one of the main producers of cinnamon in the world. Nearly 85% of the world's cinnamon is supplied from Indonesia. Cinnamon in Indonesia has various forms such as rolled, broken and powdered. Most of Indonesia's cinnamon exports (95%) are rolled and broken. Quality Classification : Grade AA - no fungus - no cracks - sticks rolled almost perfectly - max diameter 1.5cm Grade A - fungus on some of the surface - little cracks - not perfectly rolled - max diameter 1.8cm Grade B - quite a lot of mushrooms - cracks in almost 40% of the surface - max diameter 2.5 cm
Cinnamon What is sweet, fragrant and goes well with most of the culinary dishes - it's cinnamon. It's sweet but warm taste is known to delight the senses. It comes from the inner bark of the tree scientifically known as Cinnamomum. The barks are curled and brownish in color. It's not so costly and available in every part of the world as it's used worldwide for its sweet and taste-enhancing trait. This trait comes from cinnamaldehyde, the oily compound present in the inner bark of the stem. It's grown in central and south Asia commercially. There are 2 types of cinnamon, namely Ceylon Cinnamon (from Sri Lanka, India) and Cassia Cinnamon. When you have the best of both types of Cinnamon right from the farms of Kerala, you will smell the real fragrances and richness of the spice. Relief from cold and cough, as it soothes the throat and inhalation of steam of hot water infused with cinnamon sticks and relief from congestion., Good for skin. The Cinnamon powder mixed with rose water can also be used in the treatment of acne. Antimicrobial properties prevent the growth of acne., Digestion improvement. If consumed with yogurt it can treat the upset stomach and diarrhea., It is also a good pain reliever in cases of sinus headache making it a natural anesthetic., Effective in Diabetes treatment as well, as it improves the glucose metabolism and controls the blood sugar spike immediately after meals. General Brand : JC ORGANIC Type : Cinnamon : Dal Chini Gourmet : No Added Preservatives : No Maximum Shelf Life : 24 Months Organic : Yes Ingredients : Cinnamon Price Range-550-800/kg Rate Moq-400kg Hsn Code-09062000 Packaging-polyethlene Lined Jute Bags, Gunny Bags, Pp Woven Sacks Or Cotton Bags
Ceylon Cinnamon alba, C5, C5, 5-inch cut, our minimum order quantity is 100 boxes, Boxes can be prepared as follows, 10kg and 20kg, once the order is confirmed we will prepare the order with 7 to 10 days.
Cinnamon
Name of Product - Cinnamon HSN Code - 9061110 Price/Kg - 600-1300 Product Origin - India Key Specification and Feature - Rolled and normal cinnamon harvested at best quality Minimum Order Size for Domestic - 25kg Minimum Order size for International - 1 mt Packaging details - 1kg, 10kg, 40kg Production Capacity/ Month - 2000 mt
Grade AA super Cinnamon Water Content 10-20 % Cuting 5cm/60 ( customs) Diameter 1.5 - 1,8 Clean
Quick details Types of products : Single herbs & spices Drying process: Natural Style: Dried Processing type : Raw Certification : FDA, HACCP, ISO Form : Piece Color : Brown Place of Origin : North Sumatra Indonesia Weight (kg) : 25 Shelf life : 1 year Brand name : Home Industry Model number : 01 Type : Cassia Packing : Carton Moisture : 15% Max Size : 10-45CM
The oily component of this aromatic spice is very high in cinnamaldehyde, a compound scientists believe is responsible for most of cinnamon's powerful effects on health and metabolism. A study comparing 26 spices placed cinnamon at the top for its high amount of antioxidants, surpassing garlic and oregano. Its anti-inflammatory properties may prevent the formation of free radicals that damage your cells and nervous system, and also help to reduce cholesterol levels. It is often used in keema (an Indian spiced lamb), chicken dhansak (an Indian curry) and namkeens (Indian savoury snacks)
Availability : Available in Whole and powder form Price of product PER KG FOB MUMBAI BY SEA : 1st Order 30% advance and 70% after Inspection or BL and After first shipment Payment Terms are Negotiable Product origin : MADE IN INDIA Port of loading : Nhava Sheva Port Mumbai India Minimum Order Size : MINIMUM ORDER: Negotiable Packgaing details : Standard packing and customized packing also available
Cinnamon Botanical Name:Cinnamon (Crushed - Matches - powder) Available Form:Black Lemon Dried Grade (A - B) Season: Available All the Year Packing: In Polypropylene Bags Weight: 25 Kg Net Weight
Cinnamon is the dried bark of various laurel trees in the cinnamomun family. One of the more common trees from which Cinnamon is derived is the cassia. Ground cinnamon is perhaps the most common baking spice. Cinnamon sticks are made from long pieces of bark that are rolled, pressed, and dried. Possibly most the common baking spice, Cinnamon is used in cakes, cookies, and desserts throughout the world. Cinnamon is also used in savory chicken and lamb dishes from the Middle East. In American cooking, Cinnamon is often paired with apples and used in other fruit and cereal dishes. Stick Cinnamon is used in pickling and for flavoring hot beverages.
Cinnamon Commodity Specifications : Origin : Madagascar Grade : Malagasy Ceylon Color : Brown State : Dry Size : 5-10 cm Samples: Always available upon request, delivered via expedited courier service. Please fill out the prerequisite sample request form available below.
Cinnamon
Cinnamon
Cinnamon is a plant endemic to Sri Lanka and cinnamon trade has a very long history since 2000BC. It obtains by shaving the inner bark of the cinnamon plant. You can use Cinnamon as pieces or powder and cinnamon oil, extracted from the leaf as a disinfectant and an air purifier
