Wanted : Soybean Soybean Meal Suppliers and Manufacturers

Nigeria soybeans Purity: Our Nigeria soybeans are of high purity, typically 99.5% Moisture Content: The moisture content of our soybeans is carefully controlled and maintained below 12% to ensure freshness and quality. Protein Content: Our Nigeria soybeans boast a protein content of 40%, making them an excellent source of plant-based protein. Oil Content: The oil content in our soybeans is approximately 18% to 20%, contributing to their nutritional value and versatility in various culinary applications. Size and Appearance: Our soybeans are uniform in size, typically medium to large in size, with a smooth and shiny appearance. Packaging: We package our soybeans in hygienic and durable packaging materials to maintain their quality during storage and transportation.

Product Name: SoyBean HSN Code : 1211000 Description : Soybeans are legumes and part of the pea family that is the worldâ??s major food crop today. They are also processed into oil, milk, tofu, and soy protein. The two major variety of soybeans cultivated are the yellow and black. They are also known as Edamame in China and Japan. Soybeans are low in fat and calories and are a rich source of protein, fiber and many other essential vitamin and mineral. Soybeans are useful in many medical conditions and symptoms too. Origin : India Specification : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Paper and customized MOQ: 1 MT Packaging Details : 25 KG PP BAGS Price of Product : 623

Product Origin: Benin/Togo

Soybean Type 1 & Type 2, from USA - South America. Provided on Demand ( Min: 1cont)

GRANTEE SPECIFICATION OF OUR SOY GRITS(FULL FAT, ENZYME ACTIVE) : Protein: 38-40% Minimum, As is basis; Oil / Fat : 19% Minimum, As is basis; Fiber : 3.5% Maximum; Moisture: 9% Maximum; Ash: 6.25% Maximum; Sand & Silica : 0.25% Maximum Particle Size : 18 Mesh(97% Pass Minimum) 36 Mesh(05% Pass Maximum) Protein Dispersibility Index: 85 to 90; Usage: Soya Tofu, Soya Milk and Soy based products production. || GRANTEE SPECIFICATION OF OUR SOY GRITS (FULL FAT, ROASTED) Protein: 38-40% Minimum, As is basis; Oil / Fat : 18% Minimum, As is basis; Moisture: 8% Maximum; Ash: 6% Maximum; Type: Cold Process; Lecithin: 2% Minimum; Protein Dispersibility Index: 20 to 30; || Application: Feed, Food products ||| Available in both ORGANIC Certified & CONVENTIONAL |||

Size : 6.6mm-8.5mm Protein: 42% Moisture : 13-15% Admixture : 0.01% Geminatiom : 97% Average Protein 35%, minimum Maximum Moisture Content : 14% Splits : 11% maximum Foreign matters : 2% maximum Soybeans, other color : 2% maximum Hear damaged kernels : 0.5% maximum Total damaged kernels : 3.0% maximum Oil Content : 18.5% plus or minus 0.5%

SOYA DOC Soybean meal, also known as soya DOC, is a byproduct of soybean oil production and is widely used as a protein-rich animal feed. It is also used in many industrial products such as adhesives, biofuels, and other chemical products. Due to its high protein content, it is considered as a valuable trade commodity. One of the main benefits of soybean meal as a trade commodity is its high protein content. It contains around 44-48% of protein which makes it an ideal source of protein for animal feed.

Soy Bean Meal with Protein Content 46 - 48%

Product Description - Grade 1 Soybean grows to a height of more than 2 metres and is self fertilising, commercial varieties have brown or tan seeds, with one to four seeds per pod Price of product ( USD price or FOB price) - All of the various product prices/offers we receive can frequently change, therefore, please be assured we seek to find the best offers possible, and will always pass the most competitive prices/offers available to our buyers. Product origin - Brazil Key Specifications/Special Features - Available in both GMO & NON GMO Minimum Order Size and Packaging details - "First initial trial shipment of 25,000 MT, followed by a 12 month contract, with monthly shipments between 25,000 to 100,000 MT per month. SORRY, NO SPOT CONTRACTS ACCEPTED "

HighQuality Soybean Meal Pure Nutritious and Responsibly Sourced Zenith Eclipse Co is pleased to offer toptier soybean meal crafted from carefully selected soybeans to provide optimal nutrition for livestock feed Characterized by its lightyellow color and the distinct aroma typical of soybean meal our product is formulated to meet the highest standards of quality and purity in the industry Ideal for a variety of feed applications our soybean meal enhances animal growth health and productivity Superior Quality Specifications Our soybean meal is distinguished by its excellent nutritional profile and stringent quality controls Color and Smell Exhibits a natural light yellow color and a characteristic soybean aroma ensuring its freshness and quality Moisture and Volatiles Contains a mass fraction of moisture and volatiles at 850 maintaining optimal freshness without compromising nutrient integrity Protein Content High protein content with a mass fraction exceeding 49 essential for supporting robust growth and development in livestock Fat and Fiber Content Features a crude fat content of 147 and a crude fiber content of 420 balanced to aid in digestion and energy provision Solubility and Urease Activity Demonstrates a KOH protein solubility of 7580 and minimal urease activity of 019 indicating proper processing and preservation of protein integrity Purity and Safety Free from foreign impurities such as pebbles glass and dirt It has negligible metal impurities 0000 no detectable toxic elements nitrates nitrites mycotoxins or pesticides ensuring the product is safe and of the highest purity Residual Solvent and Insoluble Ash Contains an extremely low residual solvent content at 0007 and a minimal mass fraction of insoluble ash in 10 HCl at 030 further affirming the quality of the meal Commitment to Safety and Sustainability Zenith Eclipse Cos soybean meal is produced with a commitment to environmental stewardship and safety NonGMO and EcoFriendly Our soybean meal is nonGMO reflecting our dedication to natural sustainable agricultural practices and food safety Advanced Processing Technology Utilizes stateoftheart technology to ensure the meal is free of contaminants and retains maximum nutritional value Rigorous Testing Each batch undergoes stringent testing to confirm its nutritional content and purity adhering to the highest industry standards Global Logistics Expertise Our experienced logistics team ensures that our highquality soybean meal is delivered safely and efficiently around the world Expert Handling Specialized in managing and transporting agricultural products our team ensures that every shipment meets all safety and quality regulations

Minimum Quantity: 12,500/Mt. Origin: Brazil/USA/Argentina. Payment: 100% LC at sight Loading. Proforma Bond: 2% PB. Inspection: SGS.

Dried bean curd stick 1. Non-transgenic bean 2. Meat substitute 3. Rich in proteins 4. Suitable for vegetarian There is different style. For example, dried bean curd stick, dried bean curd knot, dried bean curd segment, bean curd sheet etc. Good taste and easily to be stored. The sticks resemble yellow icicles, while bean curd sheets are flat squares.

Dried bean curd stick 1. Non-transgenic bean 2. Meat substitute 3. Rich in proteins 4. Suitable for vegetarian There is different style. For example, dried bean curd stick, dried bean curd knot, dried bean curd segment, bean curd sheet etc. Good taste and easily to be stored. The sticks resemble yellow icicles, while bean curd sheets are flat squares.

Size : 6.6mm-8.5mm Protein : 42% Moisture : 13-15% Admixture : 0.01% Geminatiom : 97% Average Protein 35%, minimum Maximum Moisture Content : 14% Splits : 11% maximum Foreign matters : 2% maximum Soybeans, other color : 2% maximum Hear damaged kernels : 0.5% maximum Total damaged kernels : 3.0% maximum Oil Content: 18.5% plus or minus 0.5%

We are suppliers of BEST QUALITY Soybeans Meal and looking for serious buyers in need of our products, contact with us for more details.

Export Quality NON-GMO Test Weight 56 Pounds Per Bushel, min Moisture 12.5%, max Max Splits 20% Protein 38%, min Max Color 2% Peels Peels no total damaged Oil content 18.5%, min Fatty Content 20% Approx. Free Fatty Acids 1%, max Split 11%, max Grains 3%, max foreign Foreign Matter 2%, max Cut usual Heat Damaged Kernels 0.50%, max Damaged Beans Basis 8%, max Heat Damage Kernel 4% Broken Beans Maximum 8% Greenish Beans Maximum 8% Other Color Kernel 2% Others No rock, gravel, sand, large pieces of wood or any particles that