extracted using the supercritical fluid method extraction (SCFE) with CO2. no residue, inorganic salts and microorganisms. Raw Materials: fruit, seeds, leaves, skin, rhizomes & logs
Various levels of wet or dry vanilla are available
Product Category CO2 Oils & Oleoresins Product Sources all agricultural products Origin Indonesia Product form Condensed Extract ,Oil Extract, Oleoresin, Powder made according to request
HS Code 807-379-9 Product Category CO2 Oils & Oleoresins Product Sources Kayu Gaharu Origin Indonesia Plant Part Used Kulit Pohon & Kayu Product form Condensed Extract ,Oil Extract made according to request
extracted using the supercritical fluid method extraction (SCFE) with CO2. no residue, inorganic salts and microorganisms. Raw Materials: fruit, seeds, leaves, skin, rhizomes & logs. extracted using the supercritical fluid method extraction (SCFE) with CO2. no residue, inorganic salts and microorganisms. Raw Materials: fruit, seeds, leaves, skin, rhizomes & logs. made according to needs
A mixture of resin and essential oils obtained from extraction process using the SCFE method Co2 Raw Materials: fruit, seeds, leaves, skin, rhizomes & logs. made according to request
A greener alternative to traditional hardwood charcoal as it is harvested from 100% sustainable natural resources and doesn't produce any toxic gases. Ash content max 3% Ash colour white Moisture content max 10% Volatile matter max 16% Fixed carbon min 70% Calorific value min 7000kcal Price starts from $550/ton FOB
Made from 100% premium quality coconut shells. Suitable for shisha/hookah as it is completely safe to use indoors, is odorless, smokeless, and burns twice as long as wood charcoal. Ash content : 3% - 5% Ash colour : Grey Moisture content : max 8% Volatile matter : max 18% Fixed carbon : min 75% Calorific value : 7500 kcal Burning time : min 1.5 hours Drop test : 3 times x 50 cm Price : $900 - Inner Plastic $1000 - Inner Plastic & Full Colour Master box $1050 - Inner Plastic, Inner box & Master box
Fast hydration Guar Gum (Ind grade) is specially modified to hydrate quickly and easily in water. It's like regular guar gum, but it quickly dissolves in water and is natural water-soluble chemical. It is a versatile ingredient and can be used in a wide variety of industries such as food, pharmaceuticals, etc. Advantages: 1. Faster Dispersion 2. Decreased Use of Energy: Thereâ??s no need for continuous stirring or heating anymore. 3. Better Consistency 4. Versatility: Can be used in variety of temperatures and conditions.
Industrial grade Guar Gum comes in different viscosity and specs that makes it outstanding qualities for a wide range of industrial uses, guaranteeing effectiveness and reliability. It can be used in paper industry, mining industry, oil and gas drilling, textile industry, and many more. Advantages: 1. Decreased use of water in several industrial operations. 2. Better waste management as a result of lesser spills and dust particles. 3. Economical substitute for stabilizers and natural thickening agents made of synthetic materials. 4. Biodegradable and non-toxic substance.
Soy protein isolate (SPI) is made from defatted soy meal by removing most of the fats and carbohydrates and contains more than 90% protein.Soybean protein isolates are full-value protein food additives having protein content of more than 90% and are used mainly in food products. About twenty different amino acids are present in soybean protein isolates including all the essential amino acids. It can replace animal protein. Soybean protein isolates can be used in meat products, minced meat ham sausages, emulsified sausages, surimi and other sea foods, quick-frozen prepared products and tumbled products.
Applications: 1. Meat products: The addition of soy protein isolate in meat products not only improves the texture and flavor of meat products, but also increases the protein content and strengthens vitamins. 2. Dairy products: Soy protein isolate is used to replace milk powder, non-dairy beverages and various forms of milk products. It has comprehensive nutrition and does not contain cholesterol. It is a food substitute for milk. 3. Pasta products: adding no more than 5% protein isolate when producing bread can increase the volume of bread, improve the color of the skin and extend the shelf life; adding 2~3% protein isolate when processing noodles can reduce the breakage after boiling. 4. Soy protein isolate can also be used in food industries such as beverages, nutritious foods, and fermented foods.
Soybean meal is used in food and animal feeds, principally as a protein supplement, but also as a source of metabolizable energy. Typically 1 bushel of soybeans yields 48 lbs. of soybean meal. As a concentrated source of protein, energy, and essential amino acids in one palatable package, soybean meal offers unsurpassed feeding value for various species. In fact, it has become the gold standard by which other protein sources are measured and priced.
Guar Korma is a bi-meal product obtained after processing of guar seeds. The processed Guar Korma is usually rich in proteins and carbohydrates and thus forms a good high protein food for animals, cattle and poultry. During the split manufacturing process, husk & germ are obtained. Guar meal korma is primarily used as an important raw material in the production of animal feeds, especially for cattle, fish, poultry, swine, etc. The processed form of this product is suitable to feed animals and it suits better than the one in unprocessed condition. It helps to fatten cattle in short time period.
Deoiled lecithin is primarily used as emulsifiers, wetting agent, antioxidant, surfactants, dispersants, instantizing agent, viscosity modifiers, release agents and lubricants. De-oiled soya lecithin comes from soybeans and is a natural fat. To make it, they take out the oil and other stuff, so it becomes a strong and pure lecithin product. This change makes it more stable and useful for several food recipes. Application _ It is widely used in baked goods, cheese products, confections, icings, frostings, instant beverage mixes, instant foods, margarine, and release agents.
Bread Improvers are used to improve the quality and palatability of bread made using shorter processes. Benefits of using an improver is that the dough maintains its tolerance and stability during the entire process from mixing, shaping, proofing and baking. This improved tolerance results in greater volume, better crumb texture and superior crust characteristics.The improver can enhance the bread gluten, making the expansion better. It can also make the surface crispy under the condition of high temperature and short time baking. Amylase in improver can produce reducing sugar, making the bread color better.
Potato starch functions similarly to cornstarch in baked goods like cookies and crackers: It improves crispness, and inhibits gluten formation in wheat flour formulations, resulting in a more delicate texture. 1.Application in candy Adding potato starch to candy ingredients can increase the volume of candy, improve the taste and chewiness of the product, and increase elasticity and fineness. 2.Application in pasta Adding potato starch to the dough will increase the gluten toughness and elasticity of the dough, reduce the oil content of the dough, and make the noodles delicate and smooth. 3.Application in meat products Because the transparency of potato starch is very high after gelatinization, it can prevent the color change of meat products. 4.Application in dairy products Because potato starch has strong water absorption, formability, gelatinization, melting and expansion, it can also increase the viscosity, transparency and taste of yogurt. 5.Application in other industries Due to its strong water absorption and gelatinization, adding potato starch to the printing and dyeing slurry in large dyeing and weaving factories and paper mills can make the dyed fabrics and papers have good properties. Better color and quality.
Guar gum can be used for thickening cold and hot liquids, to make hot gels, light foams and as an emulsion stabilizer. Guar gum can be used for cottage cheeses, curds, yoghurt, sauces, soups and frozen desserts. Guar gum is also a good source of fiber with 80% soluble dietary fiber on a dry weight basis.
We currently have 10,000,000 meters of Nickel Wire 0.025 mm, hard bases 99.98%-99.94% purity which is free and clear of any incumbencies/criminal affiliations or debts
Low EC Coco Peat Product Information -Low EC coco peat is used as bedding in animal farm. -Coco animal bedding is ideal as bedding for as floor layer for animal sheds due to its moisture absorbing quality & soft bed cushioning effects. -These bedding are easy to lay & easy to remove & is free from fine dust particles. -Our Materials are screened, vacuumed materials without fine dust / additives. -It is also sterilized material free from molds & pathogens with no bad odor.
