Soya lecithin, liquid and powder, sunflower lecithin, liquid and rapeseed lecithin, liquid.
The soybean, soy bean, or soya bean is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made.
The soybean, soy bean, or soya bean is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made.
The soybean, soy bean, or soya bean is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made.
Neem Cake / Meal
Neem Oil
Prom ( Phosphorus Rich Organic Manure )
Cotton Husk
Wheat Bran Pellets
Animal Feed Pellets
Wheat Bran
Yellow Maize
Fish Meal
Rapeseed Meal
Sunflower Meal
Non Gmo Soybean Meal
Soybean Seed
Soft Wheat Flour
Senna Leaves
Pasta
