Peas are a high-calorie product, rich in protein, minerals and vitamins content. Besides, its health benefit is proved by the high content of antioxidants, important for keeping skin beauty and vibrancy.
We supply yellow peas for human consumption, conservation, cereals and fodder production.
Packing details: BULK, 25kg, 50kg PP bag
No. Denomination of characteristics Description and the norms for the first sort
1. Colour Yellow, green
2. Taste Normal, peculiar to pea, without foreign after-taste, not sour, not bitter
3. Odor Normal, peculiar to pea, without musty or mouldy odor or other foreign odor
Whole peas split to remove the hard outer coating and broken into two parts. A natural source of protein commonly consumed as an ingredient to make dahl, or for use in soups or snack foods.
Yellow peas are an excellent choice for vegetarians and vegans.
Yellow peas are extremely versatile and can be used in a wide range of culinary applications, including soups, stews, purees, and even in plant-based protein products. They can also be milled into flour for baking and cooking.
When stored properly, yellow peas have a long shelf life, making them a practical and economical choice for bulk purchases.
Yellow peas have high digestibility, making them an efficient feed option for various animals, including poultry, pigs, cattle, and fish.
Choose yellow peas from ANKO-AGROTRADE SA! We will be glad to start cooperation with you.
Specification:
Moisture: max 14%
Foreign matter: max 2%
Split and broken: max 8%
Green pea is used in cookery (in fresh, canned and frozen condition) as well as yellow dried pea. Soups puree, salads, garnishes to various meat dishes are made of it, and also it is used for dish decoration.
We can offer high quality yellow and green pea, from leading Ukrainian manufacturers. Our product is not infected with pea beetle and has a high gustatory index. Packing – 50 kg Net bags
Green peas with following quality parameters:
Moisture 14%max
Broken 2% max
Admixture 0.5% max
Packing details: 25kg & 50kg PP bags or Bulk packing
Storage Type: Dry Place
Specification: Pea Beans
Shelf Life: 24 months
Product Type: Pea Beans
Manufacturer: company
Ingredients: Pea Beans
Content: Pea Beans
Address: Tanzania
Instruction for use: Food Grade
Type: Cowpea
Style: Dried
Drying Process: AD
Cultivation Type: Organic
Packaging: Bulk
Weight (kg): 50
Place of Origin: WIEN
Brand Name: Black Eyed Beans
Model Number: FJG3K7K
Product name: Black Eyed Beans
Size: 2.8-3.7mm 3.0-4.2mm 3.2-3.8mm 3.6-4.0mm
Moisture: 6 % Max
Origin: Austria
Certificate: HACCP
Packing: 25-50 Kg Pp Bag
MOQ: 10MT
Supply Ability: 500 Tons per month
â?¢ Arhar Dal is a prominent pulse/lentil used by most Indians, as a dietary staple.
â?¢ Commonly known as â??Pigeon Peaâ??, a yellow-colored legume.
â?¢ Organic Arhar dal is derived from Pigeon pea cultivated in an organic way without using any fertilizers or pesticides.
â?¢ Also commonly known as, Toor dal, Congo pea or Gungo Pea.
â?¢ Pulses are low in fat & cholesterol, high in dietary fiber, and rich in protein, making them an excellent heart-healthy food choice with established health benefits.
â?¢ Organic Arhar dal also contains essential amino acids like Thiamin, Riboflavin, Vitamin B6, Folate and Pantothenic acid which are essential for up keeping good metabolism and health.
Pigeon pea split lentils also refer as toor dal, packed with lots of great nutrition, and can benefit your health in a number of impressive ways. toor dal is yellow colored lentil flat on one side, oblong in shape, used widely in Indian cooking. Pigeon pea is commonly known as arhar dal or split toor (tuvar) dal. It has its origins in the Eastern part of peninsular India.
Organic Split Pigeon Pea or Toor dal brings the great taste of one of the most consumed lentils to your home.
Organic Split Pigeon Pea can be used to make soups and stews. Add organic paprika, coriander, cumin, and pink salt for making it tastier.
organic, EU organic, Canada Organic, India Organic, Kosher, and Halal
Pigeon Pea Split can be boiled and used as topping to your salads, tacos, hot dogs, burritos, etc.
Peas /Split Yellow Peas/Chickpeas, Pigeon Peas or Toor Dal Whole
yellow peas polished whole and split
in 25 and 50 kg pp bags
moisture - 13 %
foreign admixture - 0.2 %
mineral admixture - 0.05 %
tems YELLOW PEAS
Appearance Yellow Bronw Fine PEAS
Extract Ratio 10:1
Extract Solvent Water
Particle size 95% Pass 80Mesh
Loss on drying(%) 5.0 Max
Ash(%) 5.0 Max
Heavy metals(ppm) 10.0 Max
As(ppm) 2.0 Max
Total plate count(cfu/g) 5000 Max
Yeast & Moulds(cfu/g) 500 Max
E.Coli Negative
Salmonella Negative
Peas are low in calories and rich in phosphorus, less rich in starch as opposed to other legumes and therefore more digestible. They contain iron, phosphor, calcium, potassium, magnesium, zinc, vitamins A, B1, C and PP and given the low content of fats they are ideal for low-calorie diets
We select the best quality fresh peas Global fruits implements the peas production process at the beginning of the season when they are fresh , tender and have a high concentration Kind of Peas Plain Peas Peas and Carrots Mixed vegetables (peas , carrots and Green beans ) Vegetables Soup (celery + carrot + marrow + potatoes + peas)
With the increasing global demand for peas, the pea exporter in South Africa is expanding its exports to meet the rising needs. Known for their health benefits, peas are a versatile ingredient used in various cuisines worldwide, which has contributed to the surge in pea exports from South Africa. These peas can be exported either fresh or frozen, and South African pea exporters supply both forms to international markets. In addition to these, South Africa also exports a wide range of pea varieties, further diversifying its offerings.
1. Asauji
Asauji is a dwarf variety with smooth, green, round seeds. The plants produce pods that are about 8 cm long, curved, and dark green. These peas are seven-seeded and mature in about 30-35 days after sowing.
2. Arkel
An exotic variety from France, Arkel is a dwarf plant with vigorous growth, reaching up to 45 cm. It features white flowers and dark green, 8.5 cm pods. This variety is suitable for both fresh markets and dehydration purposes.
3. Little Marvel
A dwarf plant variety from England, Little Marvel produces pods with wrinkled seeds. The first blossom appears after 40 days, and the pods are about 8 cm long, containing 5-6 very sweet seeds.
4. Jawahar Matar
Developed at Jabalpur, Jawahar Matar has a bushy growth habit, with a height of 70-75 cm. The light green pods are roundish-oval in shape, containing 4-5 wrinkled seeds. The first picking can occur 50-55 days after sowing.
5. Harbhajan (EC 33866)
Harbhajan is an early-maturing variety developed by selection at Jabalpur. The pods are small with yellow, round seeds, and the first picking can be made 45 days after sowing. It has an average pod yield of 3 t/ha.
6. Bonneville
Introduced in the USA, Bonneville is a popular medium-tall plant with light green, straight pods containing 6-7 sweet, wrinkled seeds. The first flowering occurs 65-70 days after sowing, although it is susceptible to powdery mildew.
7. Lincon
Lincon is a medium-tall variety with double-podded, dark green, curved pods containing 8-9 wrinkled seeds. The first picking can begin 85-90 days after sowing, with an average pod yield of around 10 t/ha.
8. Punjab 88 (P-88)
Developed at Ludhiana, this variety features dwarf, vigorous, erect plants with dark green foliage. The first picking occurs about 100 days after sowing, and the pods are long, slightly curved, with 7-8 wrinkled seeds.
9. Azad P-2
Azad P-2 is a mildew-resistant variety with tall, erect plants and white flowers. The medium-sized pods are smooth, firm, and light green, containing 6-7 brownish wrinkled seeds.
10. Ooty-1
Developed at Udhagamandalam, Ooty-1 is a dwarf variety with a yield potential of 11.9 t/ha in a 90-day crop duration. It is resistant to whitefly and is widely grown for its excellent yield.
Product name: Butterfly pea flower tea
Color: Blue
Ingredient: 100% from Vietnam
Type : Flower tea
Taste: bland
Drying Process: FD
Cultivation Type: COMMON, Organic
Packaging: Vacuum Pack, Plastic bag
Grade: AA Grade
Storage: Dried Place
