Fish Masala Powder
This dry masala recipe includes red chili powder, turmeric, fragrant cloves, cinnamon, garlic and ginger.
Fish Masala is a spice blend specifically formulated for seasoning and enhancing the flavor of fish dishes When exporting Fish Masala from India its important to provide a detailed description Heres an overview By exporting our authentic Fish Masala you can introduce the flavors of Indian cuisine to customers worldwide and enhance their fish dishes with the rich and aromatic blend of spices Ingredients Our Fish Masala is made using a carefully selected combination of spices and herbs that complement the delicate flavor of fish The typical ingredients include coriander seeds cumin seeds fennel seeds turmeric red chili powder black pepper ginger garlic cinnamon cardamom cloves and other aromatic spices These ingredients are expertly blended to create a balanced and flavorful masala Distinct Flavor and Aroma Fish Masala offers a unique flavor profile that enhances the natural taste of fish It has a savory and slightly spicy taste with a hint of warmth from the aromatic spices The aroma is aromatic and enticing with the fragrant notes of the spices enhancing the overall sensory experience of the dish Usage Fish Masala is specifically designed for seasoning fish dishes It can be used as a dry rub or a marinade for fish fillets steaks or whole fish The masala adds depth and complexity to the fish elevating its flavor and making it more enjoyable It can be used in various cooking methods such as grilling baking panfrying or even in fish curries and stews Preparation To use Fish Masala simply coat the fish with the masala blend ensuring it is evenly distributed on all sides Allow the fish to marinate for some time to absorb the flavors before cooking The cooking method can vary based on personal preferences and the type of fish being used The masala can also be added to fish curries or stews during the cooking process to enhance the overall flavor Packaging and Shelf Life Our Fish Masala is carefully packaged to maintain its freshness and aroma It is available in various packaging options including pouches jars or bulk containers to meet your export requirements Proper packaging ensures a longer shelf life preserving the quality and flavor of the masala Exporting We can assist you in exporting our highquality Fish Masala ensuring that it meets the required quality standards and regulations Our expertise in export processes and documentation will help facilitate a smooth and reliable export experience
Price : INR 300.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet, Paper Box Packaging Size : 100gm, 250gm, 500gm Usage : Cooking Certification : FSSAI Certified Shelf Life : 1 Year Form : Powder Preferred Buyer From Location : All Countries Except India
Garam masala powder is a blend of various spices ground together to create a warm aromatic seasoning It is commonly used in Indian cuisine to add depth and complexity to dishes Specifications Appearance Fine reddishbrown to dark brown powder Color Reddishbrown to dark brown Flavor Profile Warm spicy and aromatic with a complex blend of sweet pungent and earthy flavors Aroma Rich warm and fragrant with notes of cinnamon cloves and cardamom Moisture Content Typically less than 10 to ensure freshness and shelf stability Purity Free from foreign matter dust or contaminants Shelf Life Typically 612 months if stored in a cool dry place away from sunlight and moisture Ingredients Commonly includes spices such as coriander cumin cardamom cinnamon cloves black pepper and nutmeg Shipping At Aleafia Impex we offer reliable and efficient shipping services both pan India and worldwide to ensure your products reach you in perfect condition Domestic Shipping For deliveries within India we have partnered with trusted courier services like Xpressbees Delhiverycom and DTDC Additionally we use transport services such as VRL and TCI Express to cater to your specific needs International Shipping For our international customers we have established accounts with leading courier companies like FedEx DHL Aramex and Arihant Courier This allows us to provide you with the best rates and ensure timely delivery of your orders Rest assured no matter where you are Aleafia Impex is committed to delivering the finest quality products right to your doorstep Packaging At Aleafia Impex we understand the importance of packaging in preserving the quality and freshness of our products We offer customized packaging solutions tailored to meet the unique requirements of our buyers Our services include Branding Enhance your brand visibility with our customized branding options StandUp Pouches Convenient and attractive packaging for a variety of products EnvironmentFriendly Packaging Sustainable packaging options to reduce environmental impact Vacuum Packs Ideal for maintaining the freshness and extending the shelf life of products Tins and Boxes Durable and stylish packaging for premium presentation No matter your packaging needs Aleafia Impex is committed to providing the perfect solution to meet your specifications Certificates At Aleafia Impex we prioritize quality and safety in all our products Our spices are certified to meet the highest standards required for international trade Our certifications include FSSAI Food Safety and Standards Authority of India GMP Good Manufacturing Practice GMO Genetically Modified Organism ISO International Organization for Standardization Spice Board of India Halal Certification These certifications ensure that our products meet the diverse regulatory requirements of countries around the world guaranteeing quality and compliance for every market
Fish Masala Fish Masala is a versatile spice blend that adds depth, flavor, and complexity to fish dishes, enhancing their taste and aroma. This aromatic mixture typically consists of a combination of spices such as coriander, cumin, turmeric, chili powder, ginger, garlic, and fenugreek, among others. Each spice contributes its unique flavor profile, resulting in a well-balanced blend that complements the delicate flavor of fish. Fish Masala can be used to season a variety of fish preparations, from curries and stews to grilled and fried dishes. Its versatility makes it a staple in many kitchens, allowing home cooks and chefs to create flavorful and aromatic fish dishes with ease. Fish Masala is also a convenient option for cooking fish, as it eliminates the need to measure and mix individual spices. By using a pre-made masala blend, cooks can save time and effort in the kitchen while still achieving flavorful and aromatic results. Fish Masala Advantages Balanced Nutrition Enhanced Flavor Profile Cultural Significance Sensory Experience fish curry masala 2 Fish Masala Usage Grilled Fish Fish Biryanis and Pilafs Fish Kabobs Fish Biryanis and Pilafs Fish Tacos and Fish Stew Fish Kabobs and Marinade One of the advantages of using Fish Masala is its ability to enhance the natural flavors of fish while adding complexity to the dish. The blend of spices helps to balance the fishâ??s taste, bringing out its subtle sweetness and richness. Additionally, Fish Masala can be adjusted to suit individual preferences by varying the amount of chili powder or adding extra spices for additional flavor complexity. This customization allows cooks to tailor the masala to their liking, resulting in dishes that are uniquely suited to their taste. Product Type : blended spices Packaging Type : Standard pack, pp bag, as per requirement Packaging Size : 50gm,100gm,250gm, 25kg Country of Origin: India
Fish Masala
Fish Masala
Shubhlaxmi industries are a manufacturer and exporter of garam masala/ Curry Masala that is blended with traditional methods and modern equipments to satiate customers and common in cuisines from the Indian subcontinent. KNOWN AS "UNIVERSAL TASTE ENHANCER" Curry Powder/ Garam masala the name simply means "warm blends of spices". While preparing this mixture, each ingredient is selected carefully in its correct form and precise amount to get the most relishing taste. While some masala are available HOT and some are mild, we totally avoid this dilemma and make a taste that is suitable to all. In short we can say that Garam masala/Curry masala is a world of spices brought together to give your taste buds an awesome treat. It is added in delicacies to enhance taste and aroma that are incomparable. Specification Type ; Regular/steam Sterlized HS Code : 09109929 Color : Yellowish Orange Moisture ; 8% Max Total Ash : 7% Max Acid Insoluble Ash : 1% Mesh Size : 60-80 Total Plate Count : Max 100000/gm Coliforms : Nil E-coil ; Nil Yeast & Molds : Nil Salmonella : Nil/25gm Aflatoxin : Bellow 5ppb Quality Assurance : Sgs, Geo-chem, Spice Board Loading Capacity : 15mt In 20'fcl & 25mt In 40'fcl
Price : INR 250.00 / KilogramGet Best Price Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet, Paper Box Packaging Size : 200gm, 250gm, 500gm Usage : Cooking Specialities : Pure, Good For Health Certification : FSSAI Certified Shelf Life : 1 Year Grade Standard : Food Grade Preferred Buyer From Location : All Countries Except India
Price : INR 385.00 / KilogramGet Best Price Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet, Paper Box Packaging Size : 200gm, 250gm, 500gm Usage : Cooking Certification : FSSAI Certified Shelf Life : 1 Year Grade Standard : Food Grade Form : Powder Preferred Buyer From Location : All Countries Except India
Price : INR 160.00 / Kilogra Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet, Paper Box Packaging Size : 100gm, 250gm, 500gm Usage : Cooking Specialities : Pure, Long Shelf Life Shelf Life ; 1 Year Grade Standard : Food Grade Form : Powder Preferred Buyer From Location : All Countries Except India
Price : INR 270.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Paper Box Packaging Size : 100gm, 250gm, 500gm Usage : Cooking Specialities : Rich In Taste, Long Shelf Life Shelf Life : 1 Year Processing Type ; Blended Grade Standard : Food Grade Form : Powder Preferred Buyer From Location : All Countries Except India
Price : INR 420.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Paper Box Packaging Size : 100gm, 500gm Usage ; Cooking Specialities : Long Shelf Life, Good Quality Certification : FSSAI Certified Shelf Life : 1 Year Grade Standard : Food Grade Form : Powder Preferred Buyer From Location : All Countries Except India
Price : INR 260.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Certification : FSSAI Certified Processing Type : Blended Grade Standard : Food Grade Form : Powder Packaging Type : Plastic Packet, Paper Box Packaging Size : 100gm, 250gm, 500gm Specialities : Pure, Long Shelf Life Preferred Buyer From Location : All Countries Except India
Price : INR 250.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet, Paper Box Packaging Size : 100gm, 250gm, 500gm Usage : Cooking Specialities : Long Shelf Life, Good Quality Shelf Life : 1 Year Processing Type : Blended Grade Standard : Food Grade Preferred Buyer From Location ; All Countries Except India
Fish Curry Masala is a staple spice blend used in Indian cuisine to prepare flavorful and aromatic fish curries. This spice mix is carefully crafted to complement the delicate flavor of fish while adding depth and complexity to the curry. Fish curry masala typically consists of a blend of aromatic spices, each contributing its unique flavor and aroma to the dish. The exact composition of fish curry masala can vary based on regional preferences and family recipes, but it often includes a combination of spices such as coriander, cumin, turmeric, red chili powder, fenugreek, mustard seeds, fennel seeds, cinnamon, cloves, and cardamom. These spices are carefully selected and blended to create a harmonious flavor profile that enhances the taste of the fish curry. Fish Cueey Masala Advantages Enhanced Flavor Profile Cultural Significance Health Benefits Consistency Fish Curry 9 Fish Cueey Masala usage Marinating Fish Seasoning the Curry Adding Coconut Milk or Tomato Puree Adjusting Seasoning Finishing Touches Satisfying Meal In addition to whole spices, fish curry masala may also include ground spices such as cinnamon, cloves, and cardamom, which impart sweet and aromatic notes to the blend. Fennel seeds add a subtle licorice-like flavor, balancing the overall taste of the curry. One of the advantages of using fish curry masala is the convenience it offers in the kitchen. Instead of measuring and mixing individual spices, cooks can simply use fish curry masala to season their fish curries, saving time and effort without compromising on flavor. This pre-mixed spice blend ensures consistency in taste and allows for easy customization based on personal preferences Product type blanded spices Packaging Type Standard pack, pp bag, as per requirement Packaging Size 50gm,100gm,250gm, 25kg Country of Origin India
Garam Masala
Garam Masala
Garam Masala is a quintessential spice blend in Indian cuisine, renowned for its aromatic and warming flavors. Translating to hot spice mix, garam masala is a versatile blend that adds depth and complexity to a wide range of dishes. While the exact composition of garam masala can vary based on regional preferences and family recipes, it typically includes a combination of aromatic spices such as cardamom, cinnamon, cloves, cumin, coriander, black pepper, and nutmeg. Each spice in garam masala contributes its unique flavor and aroma, resulting in a harmonious blend that enhances the taste of various dishes. Cardamom adds a floral and citrusy note, while cinnamon provides warmth and sweetness. Cloves impart a pungent and slightly bitter flavor, while cumin and coriander offer earthiness and depth. Black pepper adds heat and spiciness, while nutmeg adds a warm and nutty flavor. Garam Masala Advantages Flavor Enhancement Time-Saving Culinary Creativity Cultural Heritage garm masala Garam Masala usage Curries and Gravies Stir-Fries and Sautes Rice Dishes Soups and Stews Snacks and Appetizers Baking One of the key features of garam masala is its versatility. It can be used in both vegetarian and non-vegetarian dishes, ranging from curries and stews to rice dishes and snacks. Garam masala is often added towards the end of the cooking process or sprinkled on top of finished dishes to preserve its delicate flavors and aromas. In addition to its culinary uses, garam masala also offers potential health benefits due to the spices it contains. Many of the spices in garam masala, such as cinnamon, cloves, and black pepper, have antioxidant and anti-inflammatory properties that may help promote overall health and well-being when consumed as part of a balanced diet. Product type blanded spices Packaging Type Standerd pack, pp bag, as per requirement Packaging Size 50gm,100gm,250gm, 25kg Country of Origin India
