Anti-allergic
Ultrasonic seam
Soft nose Barrett
Latex and fiberglass free
Single use only
Packing: 50 pcs/box, 2.000 pcs/carton
3-PLY DISPOSABLE FACE MASK STRUCTURE
1st Layer: Water-repelling, non-woven fabric. Prevents droplet and spray penetration.
2nd Layer: Electrostatic-induced melt-blown polypropylene, blocks dust and microbes (>99%).
3rd Layer: Fine bicomponent (PP/PE) fabric, absorbs moisture and provides soft and non-sticky feel.
We offer a wide plethora of Zinc in many forms including LME registered
and non registered Special High Grade Ingots and Jumbos, cathodes,
dust, foil, granules, powder, pieces, anodize activated powder, shot,
and a mossy form.
Zinc is a bluish-white, lustrous metal. It is brittle at ambient temperatures but is
malleable at 100 to 150°C. It is a reasonable conductor of electricity, and burns in air
at high red heat with evolution of white clouds of the oxide. Plating thin layers of zinc
on to iron or steel is known as galvanizing and helps to protect the iron from corrosion.
22610 Tube Mill For Single Layer Multiple Layers Suppliers
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Layer Duck Feed (D-050216)
We are among the leading organizations in the industry, offering an assortment of� Layer Duck Feed� to our valuable clients. These are prepared by our experienced professionals. Also, these feeds are offered to the patrons at affordable rates within the committed period of time.
Crude Protein (N x 6.25) : 16 % Maximum
Crude Fat : 2 % Minimum
Crude Fibre :� % Minimum
Moisture (%) : 12 % Maximum
Acid Insoluble Ash : 4 % Maximum
Calcium enriched Layer Duck Feed has granular texture. Available in pellet or coarse mash form, this fodder is used as suitable nutrition feed for poultry. It is recommended to deal with fatigue and also to boost energy. Its storage life is 1 or 2 months. This fodder contains nutritional value of trace minerals, essential amino acids, minerals, corn gluten meal, pulses, toxin binders, vitamins, mold inhibitors and DDGS. Provided Layer Duck Feed is purely vegetarian in content and it has only 12% moisture level.
GENERAL DETAILS
Ingredients :� Corn Gluten Meal, DDGS, Pluses, Essential Amino Acids, Vitamins, Minerals, Trace Minerals, Toxin Binders and Mold Inhibitor
Ingredient Profile :� 100% Vegetarian
Moisture (% Maximum) - 12
Product Form :� Coarse Mash Form / Pellet Form
Product Branding - HAF�®
Net Weight :� 39 Kgs When Packed
Product Pricing :� On Unit Basis (for each 39 Kgs Packing)
Production Capacity per Day :� 450 MT/Day
Factory Visit :� Not Permissible
Fumigation :� Aluminum Phosphide or Methyl Bromide (or any as per buyer specification)
Clinical Test Methodology :� As per IS:2052 Proximate Analysis on Dry Matter Basis
Layer duck feed is the natural feed for adult ducks, both male and female. Feeding them grower feed fulfills their nutritional requirements. The organic broiler starter feed is made using corn gluten meal, DDGS, pluses, soy meal, wheat gluten, essential amino acids, vitamins, minerals, trace minerals, toxin binders, and mold inhibitor. The fumigation norms for the feed are as per the industry standards- Aluminum Phosphide or Methyl Bromide (or any as per buyer specification). It is clinically tested according to IS:2052 Proximate Analysis on dry matter basis.
Moisture 12
Crude protein 16.4
Crude Fat 2.9
Crude fibre 3.2
Acid Insoluble Ash 4.6
Metabolizable energy 12.3
We are a trusted company involved in offering the best quality of Country Chicken Layer Feed. Our offered range of product is available in a variety of packaging and also as per the given requirements of clients. Also, these products are offered at very affordable rates.
Our clients can buy a wide array of best quality Layer Chicken Concentrate 27.5%. These products are admired for high purity and effectiveness, and easy to use. Apart from this, our esteemed clients can buy these products at very affordable rates.
Due to deep knowledge of the industry we are offering a wide range of Layer Chicken Concentrate 30 to our customers The offered products are prepared with topgrade inputs In adding to this a quality tester team tests these feeds on quality provisions for delivering the errorfree range
Crude Protein 35 Maximum
Crude Fat 3 Maximum
Phosphorous Total 16 Maximum
Product Form Coarse Mash Form Pellet Form
Product Branding HAF
Net Weight 39 Kgs When Packed
Product Type Chicks Meal
Packaging Type P Bags
Form Pallets
Ingredient Profile 100 Vegetarian
Calcium 3 Maximum
Moisture 12 Maximum
Application Poultry
We are instrumental in offering a comprehensive range of Layer Chicken Concentrate 25%. The offered products are prepared by highly skilled professionals using certified quality inputs that are procured from the trusted vendor of the market as per the laid industry norms. We are offering this product in different size packaging at the highly competitive market price.
Metabolizable Energy Kcal/Kg : 2735
Hindustan Animal Feed offers Layer concentrate 25% made up of corn gluten meal, wheat gluten meal, soy meal, DDGS, pluses, essential amino acids, vitamins, minerals, trace minerals, toxin binders, and mold inhibitor for the production of this 100% vegetarian Layer concentrate 25%.
Maks Antibacterial flat 3-Layers disposable nowoven protective face masks with Earloop
3-LAYER STRUCTURE PROTECTIVE MASK: 3 layer pleated mask has folds that expand to offer full coverage over nose and mouth. The Length is 6.8 inch and the width is 3.8 inch.
Less Bulk = Better Breathability --- A Nanofiber inner layer allows face masks to be thinner than most other disposable masks because Nanofibers are 1000 times thinner than a human hair. This means less bulk but a better breathing experience while blocking out fine particles in the air such as saliva, dust and, pollen.
Comfortable - Extra-soft elastic ear loops eliminate pressure to the ears for maximum comfort. Can be used with earloop holders/ mask strap extenders for additional comfort and well-being.
3-LAYER STRUCTURE PROTECTIVE MASK: 3 layer pleated mask has folds that expand to offer full coverage over nose and mouth. The Length is 6.8 inch and the width is 3.8 inch.
Less Bulk = Better Breathability --- A Nanofiber inner layer allows face masks to be thinner than most other disposable masks because Nanofibers are 1000 times thinner than a human hair. This means less bulk but a better breathing experience while blocking out fine particles in the air such as saliva, dust and, pollen.
Comfortable - Extra-soft elastic ear loops eliminate pressure to the ears for maximum comfort. Can be used with earloop holders/ mask strap extenders for additional comfort and well-being.
Ceylon cinnamon has been hailed as the "true cinnamon" or the "real cinnamon" that possesses outstanding health benefits especially for the diabetics and those challenged by obesity and high cholesterol issues. Unfortunately this cinnamon which is native to Sri Lanka and sourced from the plant Cinnamomum Zeylanicum
A highly valued culinary and medicinal spice. Price can be up to 10 times more than the Cassia/Chinese cinnamon.
Contains a small, negligible amount of coumarin, a naturally occurring blood-thinning substance. Recommended for regular use, e.g. for correcting blood sugar level.
Thin and paper-like textured bark that forms multiple layers when rolled up.
Botanical Name: Piper nigrum
Plant Family: Piperaceae
Country of Origin: India
Plant Part: White Peppercorns
Growth Method: Wild Harvest
Extraction Method: Steam Distillation
Color: Clear
Consistency: Thin
Strength of Aroma: Medium
Pepper is a perennial vine of the Piperaceae family indigenous to the Malbar coast of India. It is now cultivated in most tropical parts of the world. Pepper bears clusters of small flowers and small spherical fruits that turn red when they ripen. The berry-like fruits eventually become the peppercorns, and each one bears a single seed. The hot spice of White Pepper is made from its berries. It is the fully mature fruits from which the soft, fleshy outer layers had been ground off before drying.
The berries of the pepper plant are called peppercorns and these plants are native to southern Asia. This plant was the main spice the European explorers were looking for when they discovered the New World. It still accounts for one fourth of the spice trade in the world.
Did you know that white and black pepper come from the same plant? The white variety is allowed to fully ripen on the vine, as opposed to the black peppercorns, which is why it costs a bit more. The skins are peeled off and the inside of the peppercorn is white. White peppercorns have an earthy flavor whereas black peppercorns simply give heat to a dish.
The white ones are popular in Mexican, Indian, and Asian dishes, perhaps because a lot of these recipes are spicy and earthy already and the white pepper complements the overall flavor of the dish. If you want to use white pepper, it is best to buy whole peppercorns because the flavor is longer lasting. Peppercorns start to lose their potency when you grind them, which is why freshly ground pepper is usually recommended.
White pepper (Piper nigrum) is a flowering vine in the family Piperaceae. Black and white peppercorns are both the fruit of the pepper plant, but they are processed differently. Black peppercorns are picked when almost ripe and sun-dried, turning the outer layer black. White pepper is prepared by having the outer layer removed before or after drying, leaving only the inner seed. Peppercorns are widely believed to the most commonly used culinary spice in the world. It has been used throughout history in herbal medicine and to preserve food.
White pepper may aid in digestion.
White pepper can assist in energy production and antioxidant defense.
White pepper may improve dental health.
White pepper may help skin conditions.
White pepper may help with weight loss.
White pepper is helpful for improving bone health.
GURIBEE is the first innovation in Indonesia, a snack with a unique shape and provides an extra crispy texture sensation resulting from 4 layers of crunch in 1 bite. Guribee comes in 2 variants: BBQ Balado & Seaweed.
Size: pack 68gr x 30 pcs
Black pepper and white pepper are made from the Piper nigrum plant. Black pepper is ground from dried, whole unripe fruit. White pepper is ground from dried, ripe fruit that has had the outer layer removed. The black pepper and white pepper powder are used to make medicine.
In foods and beverages, black pepper, white pepper, and pepper oil (a product distilled from black pepper) are used as flavoring agents.
We can offer Black Pepper MG1, TGSEB, A55, Grade 1, Special Grade 1, FAQ, 500-550-600 gl
We can offer Black Pepper from India, Vietnam, Sri Lanka, and Indonesia.
Deliciously tangy and one of the most highly prized natural foods in South Asia, the tamarind – the melodic name of which comes from the Persian "tamar-I-hind," meaning "date of India" – is gaining recognition and appreciation throughout the world. Said to be native to Africa, this exotic fruit grows on exceptionally tall trees of the fabaceae family, such as peas, beans, and other legumes, mostly in the warmer, dryer areas of Asia, Mexico, and India.
Tamarind trees produce an abundance of long, curved, brown pods filled with small brown seeds, surrounded by a sticky pulp that dehydrates naturally to a sticky paste. The pods look a bit like huge, brown, overly mature green beans.
After harvest, tamarinds are sometimes shelled in preparation for export. From there, they're often pressed into balls and layered with sugary water or syrup; sometimes they're salted.
Processed tamarind products can be found in supermarkets, but remember that additives can alter the nutritional profile.
It’s better to purchase tamarind when it's fresh and still in the pod. Refrigeration is the best way to preserve the freshness for up to several months.
Ginger root
Botanical name: Zingiber officinale Linn.
Family: Zingiberaceae.
Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant.
Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice.
Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position.
Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed.
Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils.
The composition of dry ginger is given below:
Dry Ginger rootMoisture:6.9 %
Protein:8.6 %
Fat:6.4 %
Fiber:5.9 %
Carbohydrates:66.5 %
Ash:5.7 %
Calcium:0.1 %
Phosphorous:.15 %
Iron:0.011 %
Sodium:0.03 %
Potassium:1.4 %
Vitamin A:175 I.U./100 g
Vitamin B1:0.05 mg/100 g
Vitamin B2:0.13 mg/100 g
Niacin:1.9 mg/100 g
Vitamin C:12.0 mg/100 g
Calorific value:380 calories/100 g.
Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.
22610 Tube Mill For Single Layer Multiple Layers Suppliers
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