Sauce: Mango, Strawberry and Jalapeato pepper Delicious Gourmet sauce from Mango Ataalfo 57% strawberry 34% and jalapeato pepper 9% 200gr presentation. Product of Mexico
WE CAN SUPPLY TABASCO HOT PEPPER SAUCE 60ML PLEASE DON'T HESITATE TO CONTACT US IN CASE OF ANY INTERESTED
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Since the launch of Nutrisari in 1979, it has become part of Indonesian lifestyle for casual drinking and hangouts. Natural juice powders in sachets for instant and easy use. High in vitamins, nutritious with fresh and overwhelming flavors! Strawberry gives natural sweet strawberry taste. Variants: - Yuzu Orange - Extra Sweet Orange - Lychee - Milky Orange - Lime - Blewah - Grape - Young Coconut - Sweet Mango - Sweet Guava - Sour Sugar - Orange Apple - Green Grapes - Jeruk Manado - Ginger Lime - Es Kuwud Nipis - Strawberry
Origin: Vietnam
We provide Black Pepper at affordable prices, you can order Black Pepper easily. The more quantities you order the cheaper the price can be. The buying process is very easy Best quality products Fast and accurate delivery on time Secure payment system Contact us immediately for information about this Black Pepper Black Pepper products is still needed throughout the world, it can have significant impact on price increases. We provide this Black Pepper on an ongoing basis and can serve exports to your country. With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe. With our full support we help you become an importer of the products we sell. We, Nif International, hope to be the best export-import partner for you around the world.
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PRODUCT INFO Young pepper (Prik Thai On) (scientific name: Piper nigrum) is a plant recognized as the king of pungent spices. and is a spice that gives it a spicy flavor Can be used to make dried pepper as a condiment. If the whole husk is dried, black pepper will be obtained because the rind will be black when dried. The white pepper is obtained by peeling off the bark first. It was found that both dried and fresh fruits were used for cooking. or dried and ground into a powder called ground pepper which pepper is a different plant species from chili (Chilli). USES In Asia, we use pepper in all its stages of development. Sprigs of very aromatic, young green berries appear in stir-fried dishes, curries, soups and dipping sauces. As pepper berries mature, they change from light green to dark green and then begin to turn red. Picked before fully matured, the peppercorns are dried, the outer peel turning black and shriveled, and this is the form most popular in the west. Fully ripened red berries are allowed to ferment briefly in a warm place, then their peel is rubbed off, revealing irregularly white seeds. For a refreshingly aromatic peppery taste, grind your own pepper when you need it. Use a pepper mill, mortar and pestle, or if you are grinding a large amount, a clean coffee grinder designated solely for grinding dry spices. Pre-ground pepper loses aroma and flavor over time. SEASONS Young peppercorn will bloom in May during the harvest season. will be around January.
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Green cavendish banana Origin: Vietnam
