Asarum europaeum, radices
Asarum europaeum, radices
Asarum europaeum, folia
We are suppliers of Dried ginger from Peru. We are suppliers of best quality Dried Ginger from Peru (South America) We are FDA certified company The packing is in sacks of 25 kilos and 50 kilos, Our Dried Ginger producing farm is certified for exportion to USA, Europe, China, Japan, Korea, India, Russia
Product Type: Fresh Spicy Mature Ginger Size:100g/150g/200g/250g/300g Place of Origin:kenya Supply Time: All Year Rounds Ginger Loading: 25~28tons/40HQ Terms of Payment: 30%-50% advance payment by T/T and the balance against the copy of B/L Delivery of Ginger: Within 10 days after receiving the payment Certification: HACCP,ISO, Global Gap
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD. We are one of the leading companies specializes in producing and exporting Fresh vegetables ( cabbage, chilies, seedless limes, banana leaves, bell peppers,...) to many countries in the world. Our products have been exporting to many countries in the world such as Malaysia, Singapore, Taiwan, Hongkong.... Vietnamese ginger typically has a distinctive aroma and a strong spicy taste, widely used in cuisine to impart a special flavor to dishes. Ginger also has many applications in traditional medicine and is known for its digestive stimulation properties. Specification: Style: Dried. Type: Ginger, Varitety: Old Ginger, Cultivation Type: COMMON, Weight (kg):10, Place of Origin: Vietnam, Brand Name: DRIED GINGER, Shelf life: 24 months, Color: Natural Yellow, MOQ: 100KG, Packing: 5kg/10kg/20kg/carton, Quality: Good, Origin: Viet Nam,
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD Vietnamese ginger typically has a distinctive aroma and a strong spicy taste, widely used in cuisine to impart a special flavor to dishes. Ginger also has many applications in traditional medicine and is known for its digestive stimulation properties. In the export market, Vietnamese ginger is often exported to many countries around the world, including Asian markets such as China, Japan, South Korea, and Taiwan. Additionally, Europe and the United States are potential markets for Vietnamese ginger. Vietnamese ginger is highly regarded by international consumers due to its good quality and reasonable prices. Specification: - storage tyoe: cool and dry place - Specification: Dried - Manufacturer: Vietnam - Ingredients: Fresh ginger - Instruction for use: Detox, food, spices - Brand Name: HUVYCO - Product name: dried ginger -MOQ: 1000 KG -Shelf life: 12 months - Taste: spicy - PackingL Bulk, vacuum pack -Moisture: 13% - Origin: vietnam - Lead time (days): 15 - Payment: T/T L/C at sight 100%
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD Vietnamese ginger typically has a distinctive aroma and a strong spicy taste, widely used in cuisine to impart a special flavor to dishes. Ginger also has many applications in traditional medicine and is known for its digestive stimulation properties. In the export market, Vietnamese ginger is often exported to many countries around the world, including Asian markets such as China, Japan, South Korea, and Taiwan. Additionally, Europe and the United States are potential markets for Vietnamese ginger. Vietnamese ginger is highly regarded by international consumers due to its good quality and reasonable prices. Specification: - storage tyoe: cool and dry place - Specification: Dried - Manufacturer: Vietnam - Ingredients: Fresh ginger - Instruction for use: Detox, food, spices - Brand Name: HUVYCO - Product name: dried ginger -MOQ: 1000 KG -Shelf life: 12 months - Taste: spicy - PackingL Bulk, vacuum pack -Moisture: 13% - Origin: vietnam - Lead time (days): 15 - Payment: T/T L/C at sight 100%
Ginger is frequently used in Ayurvedic and traditional Chinese medicine as a warming element to reduce symptoms associated with nausea, indigestion, and muscle pain. The rhizome can be used fresh or dried and is also pressed into an essential oil for topical use. Ginger is made into an herbal tea in the Philippines called salabat, which is consumed to relieve nausea and to ward off flu and colds. Dried Split Ginger can be kept up to 24 months from manufactured date under good condition.