Spices like raw black whole pepper.
Food product like whole cabbage kimchi.
Adhesives like packing tape, stationery tape, printing tape, masking tape, double side tape, invisible tape, silk tape, hologram tapes, flavored cashew nuts, peanuts, macadamia nuts, hazelnuts, hps groundnuts, betel nuts, sisal fiber, donkey skins & hides, a4 copy paper, used engine, car parts, car accessories, car engines, animal skins & hides, snails, aluminium rails, copper wires & cables, copper cathodes, cobalt, petroleum products.
Chicken feed like dried mealworms.
Chicken feed like dried mealworms.
fresh vegetables like onion chicken.
Chicken feed like dried mealworms.
chicken feed like dried mealworms.
There are two types of jellyfish that we provide: 1. Jellyfish Flowers 2. Jellyfish Bodies Both varieties are sold in 20kg buckets filled with saltwater.
Conch meat, fresh sea cucumber, chicken feet and produce.
Fresh Meat Like Lamb Chilled.
SALMO SALAR ATLANTIC SALMON GUTTED FROZEN WHOLE HON MINIMUM SALE 11,000 KILOS FOB OR CFR
Frozen beef.
fresh or frozen beef.
Frozen Beef omasum.Beef omasum buyers
Chicken Masala is a spice blend specifically crafted for seasoning and adding flavor to chicken dishes When exporting Chicken Masala from India its important to provide a comprehensive description Heres an overview By exporting our authentic Chicken Masala you can introduce the authentic flavors of Indian cuisine to customers worldwide enhancing their chicken dishes with the exquisite blend of spices and herbs Ingredients Our Chicken Masala is made from a carefully selected combination of spices and herbs that are known to complement the flavor of chicken The typical ingredients include coriander seeds cumin seeds turmeric red chili powder black pepper cinnamon cardamom cloves ginger garlic and other aromatic spices These ingredients are expertly blended to create a balanced and flavorful masala Distinct Flavor and Aroma Chicken Masala offers a unique flavor profile that enhances the taste of chicken dishes It has a savory slightly spicy and aromatic taste with a hint of warmth from the spices The masala adds depth and complexity to the chicken making it more flavorful and enjoyable Usage Chicken Masala is specifically designed for seasoning chicken dishes It can be used as a dry rub or a marinade for chicken pieces chicken breasts or whole chicken The masala can be applied to the chicken before grilling baking or panfrying to infuse it with the flavors It can also be added to chicken curries stews or biryanis during the cooking process to enhance the overall taste Preparation To use Chicken Masala simply coat the chicken with the masala blend ensuring it is evenly distributed on all sides Allow the chicken to marinate for some time to absorb the flavors before cooking The cooking method can vary based on personal preferences and the type of chicken dish being prepared The masala can be adjusted according to desired spiciness levels
Spices like whole black pepper, product like garments.
indian whole spices like like cumin, garlic, coriander.
Dried Anchovy Size: 4/6 Salt: 12% Moisture: Max 25%
