***SPECIFICATION*** Product Name: Dried Red Shrimp Origin of place: Vietnam Type: Shrimp Style: Sun Dried Size: Big, Medium and Small Packing: 10kg/bag Storage: Cool Place Certificate: HACCP and ISO
Red shrimp origin Argentina HOSO HLSO Seafrozen and landfrozen Packing 6x2 kg or 1x6 kg Container capacity - 24 tons
Origin: Vietnam. Variety: vannamei. Moisture: 12% max. Shelf-life: 12months. Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg). Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing. Packaging: 1kg vacuum PE bag * 10 PE bags/ carton. 40ft = 8.3tons.
Red Shrimps (Pleoticus Muelleri) crustaceans, Antioxidant: Sodium metabisulphite (sulphites), (N CEE: E 223; N USA: INS 223) HOSO (Head-on, Shell-on) Size: L1 (10/20 pieces per kilogram) L2 (21/30 pieces per kilogram) HLSO (Headless, Shell-on) L3 (31/40 pieces per kilogram) Size: C1 (30/50 pieces per kilogram) CMIX (30/70 pieces per kilogram)
Storage Type: Natural drying Specification: Dry Manufacturer: Viet Nam Ingredients: fresh shrimp Content: 100% natural fresh shrimp Address: Viet Nam Instruction for use: Cook with soup or food Weight (kg): 10KGS/CTN
Red Shrimps (Pleoticus Muelleri) crustaceans, Antioxidant: Sodium metabisulphite (sulphites), (N CEE: E 223; N USA: INS 223) HOSO (Head-on, Shell-on) Size: L1 (10/20 pieces per kilogram) L2 (21/30 pieces per kilogram) HLSO (Headless, Shell-on) L3 (31/40 pieces per kilogram) Size: C1 (30/50 pieces per kilogram) CMIX (30/70 pieces per kilogram)
Red Shrimp (Aristeus Alcocki) Also going by the name Arabian Red Shrimp this variety of prawns is mostly found in the Indian Ocean. It can mostly be found in extreme depths of around 270-1086 metres. The maximum length that the Red Shrimp achieves is around 15 centimetres though there is no clue about its average height or any other important detail. The common length of the male species of red shrimp is 11 centimetre while that of his female counterpart is 14 centimetre. Members of this species of prawns are considered to be gonochoric by nature. In order to mate they indulge in a precopulatory courtship ritual. After the ritual is over an indirect transfer of sperm happens from the male to the female. Overall there is no such indication that the red shrimp is dangerous or is moving on the path to extinction. The fact that it is mostly found in the Indian Ocean strengthens the belief that it might soon become rare. However, because they are found in fewer numbers the price of one piece tends to be very high. The taste of the red shrimp is good and hence many people long to purchase them for consumption. PACKING : 1 X 10 KG IF SIZES : U/5, 4/6, 6/8, 8/12, 12/15, 15/18
Origin: Vietnam
Specifications: Origin: Vietnam. Variety: vannamei. Moisture: 12% max. Shelf-life: 12months. Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg). Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing.
Specifications: Origin: Vietnam. Variety: vannamei. Moisture: 12% max. Shelf-life: 12months. Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg). Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing.
Fresh/frozen tiger shrimp , frozen king crab , fresh /frozen spiny lobster , dried shrimp shells, murex operculum shells, dried fish scales , sea cucumber , dried fish maws.Trade, transport service, buying office, sourcing
Product Name : Baby dried shrimp Color : Yellow White Grade : A Moisture : 10% Max Weight : 10 KGS per carton Shelf Life : 24 months Packing : 10 KGS per carton, 16 MT/40 RF
Origin: Vietnam
Chilli is a spice used in many food industry, especially dried chilli. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used. Dried chilli can be ground into flour, chilli flakes in the production of instant noodles, chilli sauce, dipping sauce, spice powder, dried beef ...
Length: 6-8cm. Color: 99% red. Impurity: 1% max. Humidity: 9% min. Moisture: 12% max. With or without stem. Spicy: extremely. Drying Process: AD. Shelf Life: 24 months. Place of Origin: Vietnam.
Origin: Vietnam
Chilli is a spice used in many food industries, especially dried chilli. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used. Dried chilli can be ground into flour, chilli flakes in the production of instant noodles, chili sauce, dipping sauce, spice powder, dried beef ...
Teja S17 Chilli Specification: ASTA color value : 40-60 Max. Pungency : 75,000-100,000 SHU Capsaicin : 0.50-0.70% Max . SS EXIM : Mundu S9 Chilli Specification: ASTA color value : 32.95. Pungency : 10,000-30,000 SHU Capsaicin : 0.166% Guntur Sannam 334 Specification: ASTA color value : 32.11 Pungency : 25000-30000 SHU Capsaicin : 0.226% Max.
Product information Baby Tm Khmer Vietnamese origin Mother of TrngHng Size : 114cm 1525cm Wait 60 minutes m Ti a 20 MP Ti a 3 Ash Ti a 12 weight in PPPE bags 20ft6 tons 40ft13 tons Quantity of EColi Salmonella Shigella VibrioCholerae Coliform Sodium Benzoate Chemically Does Not Detect Chemicals like H2S NH3 Does Not Detect Mihng like H2S and NH3 Do not develop
Attribute Detail Storage Type Freeze Specification Dried Baby Shrimp Manufacturer KIM CHAU SEAFOOD Ingredients Dried Baby Shrimp, Salt Address Binh Thuan, Vietnam Instruction for use Deep-frying, Snacks, Soups, Side Dishes Shelf Life 24 months Type Seafood Snacks Color Natural color (brownish white yellow)
