Teja is one of the most sought after dry red Chili varieties in India and International markets because of its highest pungency and blood-red colour. S17 Teja Chilies are very hot and have a sharp peppery flavour. S 17 Teja Chili is very much suitable for Indian, Chinese, American, European, Thai, and Italian & Japanese Cuisines. The popularity of Teja dried red chillies crosses all the boundaries as the spice lovers all over the world are fond of this red chilli variant because of its hot tingling taste and eye-watering peppery flavour.
Variety: Indian Origin Teja Stemless / S-17 CROP YEAR 2017 MOSITURE: < 12% BROKEN CHILLIS, LOOSE SEEDS FOREIGN MATTER: < 4% Aflatoxin: B1+B2+G1+G2 < 15PPB NET 25 KGS NEW PP BAGS 14MTS PER 40HC
Variety: Indian Origin Teja with Stem / S-17 CROP YEAR 2017 MOSITURE: < 12% BROKEN CHILLIS, LOOSE SEEDS FOREIGN MATTER: < 4% Aflatoxin: B1+B2+G1+G2 < 15PPB NET 25 KGS NEW PP BAGS 14MTS PER 40HC
Dry Red Chilli Specification: 1. Pungency in SHU: 75000-85000 SHU 2. Length: Upto 12cm. 3. Breath: Upto 1.3cm. 4. Capsaicin content in %: 0.589% 5. Packing: 10kg,25kg pp pack, Jute Bag.
Best Quality Of Red Teja Chilli.direct From Farmer Loding.so Product Is Natural.
Teja or S17 is one of the hottest varieties of red chillies produced in India. The chilli is known and liked across the country for its fierce hot flavor and rich aroma. Southern India is the main region of Teja or S17 red chilli production. The popularity of Teja dried red chillies crosses all the boundaries as the spice lovers all over the world are fond of this red chilli variant because of its hot tingling taste and eye-watering peppery flavor. Specification Style: Dried Flavour: High Spicy Color: Red Pungency in SHU: 75000 to 100000 (Heat) Color in ASTA: 40 to 60% (Max.) Length: 5 to 6mm (Max.) Breath: 0.80 to 1.30 (Max.) Skin: Thin Capsaicin: 0.50 to 0.70% (Max.) Pods with Stalks: 1% (Max.) Broken Chilies: 2% (Max.) Loose Seeds: 1% (Max.) Damaged & Discoloured Pods: 1% (Max.) Foreign Material: 1% (Max.) Moisture: 14% (Max.) Packing Available: 5Kg, 10Kg, 15Kg, 20Kg, 40Kg Packing Material: PP Bag, HDPE Laminated Bag, Pouch Bag Also Available in: Powder Prices are Negotiable,
Products Description Red Chilli Pramoda Exim Corporation is one of the leading companies in India. We are the manufactures, Exporters and suppliers of the , Dry Red Chilli from (Guntur, Andhra Pradesh) India. We can also export Red Chilli Flakes, Red Chilli Powder and Red Chilli seed our Chillies are cleared for export to all countries. You already knew that Asia largest Chilli market located in Guntur, Andhra Pradesh in India. Red chilli varieties: 1) S17/Teja (Shu 75000-100000) 2) 334/S4/Sannam (shu 25000-30000) 3) 273 (Shu 16000 -20000) 4) Endo 5 (shu 35000- 45000) 5) Byadgi (Shu 8000-15000) 6) 341(Shu 40000-50000) Quality and service Pramoda Exim Corporation is one the leading company in chilli market in India. We are providing the dry red chilli, chilli seeds, chilli flakes, crushed chilli and chilli powder also. 1. We are actively participating in trading. 2. We maintain good quality means the best quality is my specialty. 3. We will happy to trade with you.
Product Name: Dry Hot Cayenne Pepper Red Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Dry Hot Cayenne Pepper Red *. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Product: Teja/S17 variant (Stemless) Style : Dried Flavour : High spicy Color : Red Pungency in SHU : 75000-100000 (Heat) Colour in ASTA : 40-60 max Length : 5-6 max Breath : 0.8-1.3 max Skin : Thin Capsaicin content in % : 0.50-0.70 max Pods with Stalks : 1% maximum Broken Chilies : 2% maximum Loose Seeds : 1% maximum Damaged & Discolored pods : 1% maximum Foreign Material : 1% maximum Moisture : 14% maximum
We Are Exporter Of Teja Red Chilli
Variety: Indian Origin Teja Stem Cut / S-17 CROP YEAR 2017 MOSITURE: < 12% BROKEN CHILLIS, LOOSE SEEDS FOREIGN MATTER: < 4% Aflatoxin: B1+B2+G1+G2 < 15PPB NET 25 KGS NEW PP BAGS 14MTS PER 40 Feet HC
Description. The dry red chili pepper is one spice or condiment you are sure to find in every Nigerian kitchen. Rich in vitamins A, B and C: some of these vitamins contribute to wound healing process, energy metabolism and immune function.
Red chilli teja, guntur chilli335,badgi,c5,kurnool chilli273..
MVBN Exports is proud to offer Teja S17 dry red chillies, a premium variety renowned for its intense heat and vibrant colour. Look no further than MVBN Exports' Teja S17 Dry Red Chillies! These aren't your average grocery store chillies â?? these are the real deal, known for their fiery kick and beautiful red hue. We're talking really hot to extremely hot, depending on the chilli (think 60,000 to 110,000 on a special heat scale called Scoville). They'll definitely add a punch to your favourite dishes! Teja S17 chillies also boast a stunning deep red color. Imagine the amazing presentation you can create when you add these vibrant chillies to your curries, hot sauces, or spice mixes! These chillies are long and thin (around 2-3.5 inches without the stem), making them a breeze to chop up and integrate into your recipes. Worried about inconsistent spice levels? Don't be! At MVBN Exports, we carefully source and process our Teja S17 chillies. This means you can be sure you're getting a consistent level of heat and flavor every single time. Here's why you should choose Teja S17 chillies for your business: Stand out from the crowd: Offer superior quality and fiery flavor with Teja S17. Reliable heat: Consistent heat levels make it easy to develop recipes with confidence. Beautiful color: These chillies add a stunning red color to your dishes. Versatile spice: Perfect for hot sauces, curries, spice mixes, salsas, and anything else that needs a kick! Bulk quantities available: We offer Teja S17 in bulk to meet your needs.
Teja Red Chilli is known for its exceptional spiciness, which surpasses that of regular chillies. Its fiery kick adds depth and excitement to any dish.Beyond its heat, Teja Red Chilli offers a complex flavor profile with subtle undertones that enhance the taste of your recipes, making them more vibrant and delicious. Packing Available: 5Kg, 10Kg, 15Kg, 20Kg, 40Kg. Packing Material: PP Bag, HDPE Laminated Bag, Jute Bag, Pouch Bag Also Available in: Powder.
The Best Quality For India
"Spice up your dishes with our premium Red Chili Powder, sourced directly from the finest farms. Our rich, vibrant powder adds depth and heat to your recipes, ensuring a flavorful culinary experience every time. Elevate your cuisine with our top-quality Red Chili Powder - the secret ingredient for chefs worldwide. Experience the difference in taste and quality with every sprinkle. Contact us today for bulk orders and spice up your market offerings! *FOB price is indicative, and subject to change as per market.
Red Dry Chilies Origin: India, China MOQ: 3 Tons
Made by: Bangladesh shipping Terms: CIF/ FOB/ CNF Payment Terms: LC/TT Quantity: MOQ Prince: Negotiable Sir, We can supply good product with lower prices. Please see below: Bangladesh is known for its production of various spices, including dry chili peppers. Chili peppers are a staple ingredient in Bangladeshi cuisine, adding heat and flavor to many dishes. Different varieties of chili peppers are grown in Bangladesh, ranging in heat levels and flavor profiles. The most commonly cultivated chili peppers in Bangladesh include: Naga/Bhoot Jolokia: Also known as ghost pepper, this extremely hot chili pepper is grown in various regions of Bangladesh. It is widely used in traditional cooking and also exported for its intense heat. Capsicum annuum (varieties like Sylheti Morich): These are milder chili peppers compared to the Naga/Bhoot Jolokia. They are widely used in cooking for their flavor and moderate heat. Capsicum frutescens (varieties like Tezpur): These chili peppers are smaller in size and are known for their pungent heat. They are commonly used in pickles and spicy sauces. Capsicum chinense (varieties like Dorset Naga): Similar to Naga/Bhoot Jolokia, these chili peppers are also extremely hot and are used sparingly in cooking to add intense heat to dishes. Dry chili peppers are commonly used in Bangladeshi cuisine to make spice blends, curries, pickles, and sauces. They are also used to make chili powder, which is a key ingredient in many dishes. Additionally, chili peppers are dried and preserved for long-term use, especially during seasons when fresh peppers are not readily available. In Bangladesh, dry chili peppers are not only essential for adding heat to dishes but also contribute to the distinctive flavor profile of Bangladeshi cuisine.
Nutrients in Our Red Chilli Powder: Vitamin E: stops the phenomena of oxidation in our body. Vitamin A: in the form of -carotene, which facilitates metabolism. Vitamin K: helps fight haemorrhages and various liver disorders. Vitamin PP: remains unaltered in dried chilli. Minerals: Red chilli powder also contains iron, copper, manganese, magnesium and potassium.
