Vietnamese agricultural items, dried cuttlefish bone for birds.
Usage: to cure High blood pressure, Sore muscles and joints, Diabetes, Acute hepatitis - Moisture: 14% max. - Color: natural brown black. - Form: Leaf + Stick or only Leaf. - Taste: Sweet, light and cool. - Delivery time:Â 5-7 days / container. - Min order quantity:Â 5.5 Mts/20, 11 Mts/40
Dried mango is processed by modern technology, completely fried through oil. Mango after drying retains its natural flavor and color, minimizes nutrient loss, and increases storage time. Ductility, sweet and sour taste, very aromatic, very easy to eat . Expiry date: 12 months from manufacturing date. Contant sugar: 5% max Moisture : 15-16% Ingredient: Mango pulp (92.9%), White contain sugar (5%max) , acidity regulator (E330).
Shelf Life (Min.) 24 Months from the date of production Shape Round, Whole Taste : Sweet & Hot Packing : Carton (net 10 kg) or Customer's Request Drying Process: Sun Dried Moisture: 13,5% max Admixture: 1% max Quality: No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin remove if required) Volatile Oil Content: 4% min Size: 6cm/7cm/8cm/10cm/ 15cm Customer's Request
Specifications Amla Pulp
Apple Puree & Concentrate
Apricot Puree & Concentrate
Avocado Pulp
Banana Puree & Concentrate
Cashew Apple Pulp
Cherry Puree & Concentrate
Cranberry Puree & Concentrate
Custard Apple Pulp
Guava Puree & Concentrate ( Pink & White )
Jackfruit Pulp
Jamun Pulp
Kiwi Juice Pulp & Concentrate
Kokum Concentrate
Lemon Puree & Concentrate
Lime Pulp
