Fresh goat meat.Shipping
Chilled Mutton Carcass.
Fresh Mutton.
Fresh Chilled Goat Meat.
Goat meat.
Rice, chicken, mutton, variety of daals.
Our Lamb is classified according to maturity, fat content (GR measure) weight and in some cases muscling. Classification also exists for export mutton. Standard carcasses have the following removed when dressed for export: Skin, head, feet all internal and genital organs, the viscera, intestines and offals, kidney fat, tail and thin and thick skirts. A Lamb is defined as a young sheep under 12 months of age which does not have any permanent incisor teeth.
Frozen meat like whole goat.
Fresh Mutton carcass.
Goat meat, cow meat.
Goat meat.
Goat meat.
Frozen Mutton.
Mutton meat.
Buffalo meat, veal meat, mutton meat.