Product Name: Wolfberry Extract, Goji Extract Latin Name: Lycium Barbarum L. Place of Origin: Ningxia, China (Mainland) Part: Fruit Appearance: Light Brown Fine Powder Extraction Type:Solvent Extraction Specification: Lycium Barbarum Polysaccharides/LBP 20%, 30%, 50% Introduction: It is a bright orange-red berry comes from a shrub of China. Goji berries has the function antioxidants, particularly carotenoids such as beta-carotene and zeaxanthin.
Product Name: Soybean Extract, Soybean Isoflavones Place of Origin: Shaanxi, China (Mainland) Part Used: Bean Appearance: Yellow to Off-white Powder Extraction Type: Solvent Extraction Specification: Isoflavone, 20%,40%,60%,80% Soy isoflavone is constituents of soybeans, a legume that has served as the basis for various foods in many countries. It is an important physiological activities with a variety of natural nutritional factors, Soyfoods also contain other valuable constituents, including protein, saponins, and phytosterols.
Product Name: Green Coffee Bean Extract Place of Origin: India Part: Bean Appearance: Fine Yellow Brown to White Powder Extraction Type: Solvent Extraction Specification: Chlorogenic Acid 10%, 20% tested by HPLC Introduction: Green coffee bean has strong anti-oxidant properties similar to other natural anti-oxidants like green tea and grape seed extract. Green coffee beans have polyphenols which act to help reduce free oxygen radicals in the body. Chlorogenic Acid is the compound present in coffee which has been long known as for its beneficial properties.
Product Name: C-PHYCOCYANIN Other Name: phycocyanin Appearance: Blue POWDER Purity: E2; E10; E18; E25 CAS Number: 11016-15-2 Supplier: ZhenYiBio Spirulina extract(phycocyanin) is a natural light blue colorant which extracted from blue-green algae (Spirulina).And it can soluble in water easily but can not soluble in ethanol and lipid. It accounts for 20% of the proteins in the spirulina and attaches to the photosynthetic membrane. It also has the function of anti-inflammatory and antioxidant. It is a secondary pigment for chlorophyll.It is easy to be tracked cause spirulina extract(phycocyanin) is selective for attached cells .
Product name: Hydroxytyrosol Other Name: Olive Leaf Extract INCI Name: OLIVE LEAF FERMENT EXTRACT Molecular Formula: C8H10O3 Molecular Weight: 154.16 Appearance: Brown powder Purity: 5%; 10%; 20%; 50%; 80% CAS NO.: 10597-60-1 EINECS No.: 600-704-3 Supplier: ZHENYIBIO Hydroxytyrosol (HXT) is a phenolic compound extracted from olive trees and their leaves.Hydroxytyrosol (HXT) is a by-product obtained from the manufacture of olive oil.Olive Leaf Extract is considered to be the most powerful antioxidant compound after gallic acid and the most powerful among phenolic aldehydes.Due to its molecular structure,one of the powerful antioxidant compounds has multiple beneficial effects such as antioxidants,anti-inflammatory agents,anti-cancer agents, and as a skin and eye protectant.
Product Name: Phycocyanin Specification: E6,E18,E25,E40 Extract from: Spirulina Appearance: Blue Fine powder Supplier: ZHENYIBIO Brief Introduction of Phycocyanin Spirulina Extract Phycocyanin is natural light blue colorant extracted from blue-green algea (Spirulina ).It`s good water soluble, Alcohol and lipid insoluble.Spirulina Extract Phycocyanin accounts for as much as 20% protein and attaches itself to photosynthesizing membranes, also it`s anti-inflammatory and antioxidant. It`s an accessory pigment to chlorophyll.Phycocyanin is derived from C-phycocyanin and allophycocyanin which have fluoresent properties that are valuable to research in immune assay kits. Spirulina Extract Phycocyanin is selective about which cells it attaches to, making it simple to track down. Benefits 1.Increases anti - oxidant status which helps in reducing ROS (reactive oxygen species) mediated injury. 2.Potent anti - inflammatory activity by inhibiting COX - 2 enzyme. 3.Hepatoprotective and nephroprotective activity. 4.Reduces drug induced hepatotoxicity and nephrotoxicity by increasing SOD (Superoxide dismutase) levels in the body, thus having protective effects on liver and kidney.
Product name: Asiaticoside Other Name: CENTELLA ASIATICA ROOT EXTRACT INCI Name: ASIATICOSIDE Molecular Formula: C48H78O19 Molecular Weight: 959.12 Appearance: Brown to white powder Purity: 10%-90% CAS NO.: 16830-15-2 EINECS No.: 240-851-7 Supplier: ZHENYIBIO Asiaticoside is a triterpene glycoside from the plant Centella asiatica,commonly used in wound healing.This activity is a result of stimulation of collagen and glycosaminoglycan synthesis.Asiaticoside asiatic acid madecassic acid can tighten the connecting part of the epidermis and dermis,can make the skin soft, help improve the stratum corneum phenomenon,and make the skin smooth and shiny.Centella Asiatica Extract helps to promote the formation of collagen in the dermis,regenerate fibrin,fundamentally eliminate maternal skin lines,and make the skin firm and smooth.Asiaticoside in skin care to heals damaged tissues and tight skin,prevents rashes,detoxifies and removes abscesses.
Product Name: Turkesterone Other Name: AJUGA CILIATA BGE EXTRACT Molecular Formula: C27H44O8 Molecular Weight: 496.63 Appearance: Brown powder Purity: 2%; 10%; 20%; 40% CAS Number: 41451-87-0 Supplier: ZhenYiBio Turkesterone is an extract from a natural plant called Leuzea or ajuga ciliata that looks similar to the more commonly known thistle plant. It is harvested in many countries throughout the world including Siberia, Asia, Bulgaria and Kazakhstan. The plant is considered an adaptogen, which is an herb of the plant studied to have some positive effects on the human mind, including the alleviation of anxiety and fatigue.
Product name: Sulforaphane Other Name: broccoli sprout extract INCI Name: BRASSICA OLERACEA ITALICA (BROCCOLI) EXTRACT Molecular Formula: C12H23NO10S3 Molecular Weight: 437.51 Appearance: slightly yellow powder Purity: 1%-20% CAS NO.: 21414-41-5 Supplier: ZHENYIBIO Sulforaphane(broccoli sprout extract) is a natural plant compound found in many cruciferous vegetables like broccoli,cabbage,cauliflower,and kale.Sulforaphane has the ability to restrain inflammation and oxidative stress. This is beneficial when applied broccoli sprouts sulforaphane to your skin using our products because broccoli sulforaphane helps any inflammation/irritation your skin,along with helping your skin breathe.So,if your skin is under any oxidative stress,Sulforaphane powder is great to help your skin begin to accept the oxygen that it is being treated with.When broccoli seed extract comes to antioxidants in skin care,there are more than a few popular players:There's vitamin C,vitamin E,vitamin A,and a host of other active ingredients that make up the robust skin care alphabet.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Soft dried mango is no longer a strange snack on the current market. It is more and more popular and actually an attractive choice for anyone who loves food which is made of fruits. Not only has a delicious taste, soft dried mango also has high nutritional content and is good for health. This snack is extremely suitable for modern lifestyle which pays more attention to balance, nutrition and health in diet. Ingredients Mango 95%, sugar, citric acid (E330), metabisulfite (E223) Color Typical of product Taste Typical of mango, no strange smell. Feature Whole piece Struction Soft, chewy Moisture 20% Size Thickness: 2.2-5.3mm E.coli Not detected
Coconut peat, often referred to as coconut coir or simply coir, is a natural fiber extracted from the husk of coconuts. It is a versatile and environmentally friendly material that has a variety of uses in gardening, agriculture, and various industries. Compression Ratio: Over 75 Liters/ Block. Impurities/sand: 3% Max. Moisture: 15-20% Max. PH: 5.8 to 6.8. Block Size: 30 x 30 x 15 cm.
Product name: Dried Mango Style: Kaew mango Taste: soft, sour and sweet. Shelf life: at least 12 months (up to 15-18 months depending on your requirement) Origin: Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. MOQ: 1 cont 20ft (12-13MT) Packaging: 10kgs net/carton, 500g/zipper Custom packing as customer brand: 45g/zipper, 85g/zipper, 100g/zipper (20-40 bag/carton)
***Specification*** Product name: Dried Mango Style: Kaew mango Taste: soft, sour and sweet. Shelf life: at least 12 months (up to 15-18 months depending on your requirement) Origin: Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. MOQ: 1 cont 20ft (12-13MT) Packaging: 10kgs net/carton, 500g/zipper Custom packing as customer brand: 45g/zipper, 85g/zipper, 100g/zipper (20-40 bag/carton)