DESCRIPTION I . Pearls : Black to Brown Pearls. 2. Powder : Grey to Buff colored powder. USES As a catalyst in Organic synthesis as well as purification of Ester and Vinyl Chloride manufacturing. In manufacture of Copper Phthalocyanine pigments. For electro plating copper chemical. Colouring material in glass industry. Also used as analytical reagent. PACKING LDPE lined HDPE bags of 25 kgs. As per customer's requirement in bulk bag up to I MT in big sacks. BLACK TO BROWNPEARLS GREY TO BUFF COLORED POWDER SPECIFICATION I PARAMETERS OUR STANDARD Purity as 'CuCI' 97.0 % m/m min. Total Copper 63.0 % m /m min. Cupric Copper AS Cu' I .0 % m/m max. Acid Insoluble Matter 0.1 % m/m IRON. 400 ppm max. LEAD 100 ppm max.
25,000 metric tonne per month Payment Terms 100% Irrevocable, Transferable, Confirmed DLC MT720 PB : 2% Specification: 1 P2O5: 46 % 2 Nitrogen: 18 % 3 P2O5 Soluble in Water 41 % 4 Granules size: (2-4mm) 92 % 5 Moisture: 1 % 6 Crushing Strength 3.0 kgf min 7 Packing: 1 tonne bulker bag
Our Kava powder is sourced from the best Kava plant from Kadavu Island in Fiji. The Kava powder is 4 to 5 years maturation. Kadavu Kava is said to be the best in Fiji. We supply in bulk and 500 g bags. And we only transport via air cargo. So contact us for further enquiries regarding our product.
Arkadia Chai Tea Masala is the perfect balance of black tea powder, ground spices and natural favours, for an indulgent chai tea. With no added dairy, Arkadia Chai Tea Masala is vegan friendly and makes the perfect chai latte, chai tea, iced chai or even chai frappe on whichever milk or milk alternative that you prefer. Vegan Friendly Gluten Free No artificial colours, flavours, sweeteners or preservatives Australian made 20g per serve Available in 1kg bags
Cappuccino Powder 1kg Arkadia Cappuccino Drinking Chocolate (20% cocoa) is a classic that has been a firm favourite throughout the Melbourne cafe scene for over a decade. The unmistakable malty aroma gets your mouth watering, ready for the smooth cocoa that comes with sweet vanilla and caramel notes, a silky, creamy body and lingering finish. A true classic served as a hot chocolate, and perfect for sprinkling on top of a cappuccino. 20g per serve Available in 1kg bags free of preservatives, artificial colours and artificial sweeteners.
Arkadia Drinking Chocolate (24% cocoa) is the ultimate all rounder, delivering exceptional results hot or cold. This perfectly balanced drinking chocolate meets the taste buds with a medium cocoa flavour with subtle caramel and vanilla notes, balanced perfectly with the light earthiness of the cocoa beans. 20g per serve Available in 1kg bags free of preservatives, artificial colours and artificial sweeteners.
Arkadia Drinking Chocolate (28% cocoa) is a smooth, medium-bodied drinking chocolate that delivers an intense cocoa hit balanced with light orange, dried fruit and earthy notes and a creamy, buttery finish. This drinking chocolate has a complex structure and is a must for customers looking for a well balanced, but punchy drinking chocolate. 20g per serve Available in 1kg bags free of preservatives, artificial colours and artificial sweeteners.
Arkadia Drinking Chocolate (40% cocoa) is crafted using 100% Ivory Coast cocoa powder to produce a full-bodied, dark and earthy drinking chocolate. Subtle orange zest, hazelnut and dried stone fruit notes balance perfectly in this bitter sweet drinking chocolate blend, resulting in a rich and memorable taste experience. 20g per serve Available in 1kg bags Free of preservatives, artificial colours and artificial sweeteners Tested and certified as gluten free
Arkadia Chocolata Doro Thickened Drinking Chocolate features a rich, thick and creamy texture for a bold delectable beverage. Crafted using premium cocoa powder and selected starches (free from gluten), the result is an amazingly full-bodied chocolate with velvety texture, so thick you ll be reaching for a spoon to finish off this decadent treat. Can be thickened by using regular froth steam wand or chocolate shot machine Free of preservatives, artificial colours and artificial sweeteners 20g per serve Available in 400g bags
Experience true cafe indulgence with Arkadia White Drinking Chocolate. With a smooth and creamy texture, each sip of this rich, milky delight will melt in your mouth. A blend containing diary and the finest white chocolate flavour, this gourmet beverage boasts a taste profile of the finest white chocolate. 20g per serve Available in 1kg bags Free of preservatives, artificial colours and artificial sweeteners
Plastic recyclable scrap, HDPE scrap, injection moulded scrap, LDPE scrap, PET scrap, plastic raw material.
(CuO) DESCRIPTION A brown black colored free flowing powder USES I . Used as active ingredient in wood preservative and copper chemical. 2. Used as a major source of copper for preparation of copper nitrate solution. CUPRIC OXIDE PACKING LOPE lined HOPE bags of 25 kg. As per customer's requirement in bulk bag up to I MT in big sacks. CHEMICAL ANALYYSIS PARAMETERS OUR STANDARD Total Copper content as 'Cu' 78.0 % m /m min. Cupric Oxide as 'CuO' 97.5 % m /m min. Iron as 'Fe' 500 ppm max. Chloride as 'Cl' 300 ppm max. Carbonate as 'CO3' 3000 ppm max. Moisture as free 'H2O' 0.2 % m /m min. Particle size distribution 18 MESH (1.00 mm) 0 % Retained
DESCRIPTION A blue free flowing powder. Free from visible extraneous matter and added modifying agents other than stabilizers. USES Technical grade material is used to formulate 50% WP formulated product. 50% Wettable Powder is used as a fungicide on crops like TEA, OLIVES, CITRUS FRUITS, PAPER, CARDAMOM, All TYPE OF SPICES. PACKING LOPE lined HOPE bags of 25 kg. As per customer's requirement in bulk bag up to I MT in big sack. SPECIFICATION COPPER HYDROXIDE TECHNICAL COPPER HYDROXIDE 50% WP PARAMETERS TECHNICAL 50% WETTABLE POWDER Identity test Pass to test Pass to test Total copper content 60%m/m min. 50.0o/omin. Arsenic 60 ppm max. 50 ppm max. Lead 300 ppm max. 250 ppm max. Cadmium 60 ppm max. 50 ppm max. pH range of aqueous dispersion 6.0 to 9.5 Wet sieve test (75 micron) 1.0 % m/m max. Wetting of the product I minute max. Persistent foam 10 ml max. Suspensibility 60% m/m min. Storage stability After storage at 54 ±2C forl4 days Complies with, Total copper, pH, Wet sieve test and Suspensibility
DESCRIPTION A bright blue triclinic crystal. USES Agriculture : Technical Grade Fungicide used for making of Bordeuax Mixture. Industrial : It is largely used as a Textile Mordant and also used in Electroplating and dyes. It is used as a fungicide on crops like COFFEE, GINGER, CITRUS FRUITS, ARECA NUTS, OLIVES, GRAPES, ORNAMENTAL FLOWERS, VEGETABLES. PACKING LOPE lined HOPE bags of 25 kgs. As per customer's requirement in bulk bag up to I MT in big sacks. Grade - I. Big crystals - 6 mm to 25 mm crystals Grade - II. Granular - 2 mm to 4 mm crystals SPECIFICATION Grade - Ill. Sugar fine - Less than 2 mm crystals PARAMETERS OUR STANDARD Assay as CuSO4.5H2O % m/m 98.0 % m /m min. Total Copper content as 'Cu' 0/0 m/m 25.0 % m /m min. Matter insoluble in water % m/m 0. I % m /m max. pH of 5 % solution Not less than 3.0 Iron as 'Fe' ppm I 000 ppm max. Lead as 'Pb' ppm 125 ppm max. Arsenic as 'As' ppm 25 ppm max. Cadmium as 'Cd' ppm 25 ppm max.
DESCRIPTION A light green free flowing powder. USES I. Used as water treatment chemical, Micronutrient and wood preservative. 2. Used as a fungicide on avocados, citrus fruits, grapes, kiwi fruit, onions, peas, potatoes, stone fruit. PACKING LDPE lined HDPE bags of 25 kgs. As per customer's requirement in bulk bag up to I MT in big sack. CHEMICAL ANALYYSIS PARAMETERS OUR STANDARD Assay as CuSO4.3Cu(OH)2.H2O % m/m 5 1.5 % m /m min. Matter insoluble in water % m/m 0.2 % m /m max. pH of I % solution 5-7 Lead as 'Pb' ppm 260 ppm max. Arsenic as 'As' ppm 52 ppm max. Cadmium as 'Cd' ppm 52 ppm max. Moisture % m /m 2.0 % m /m max. Bulk density About 0.55 gr./ c.c. Wet sieve test (on 325 mesh test sieve) 2.0 % m /m max. Stability 540 C After storage at 54 +/- 20 C for 14 days, the product shell continue to comply with wet sieve test on 325 mesh.
DESCRIPTION A green free flowing powder. Free from visible extraneous matter and added modifying agents. USES I. Used as active ingredient in wood preservative and copper chemical. PACKING LOPE lined HOPE bags of 25 kgs. As per customer's requirement in bulk bag up to I MT in big sack. CHEMICAL ANALYYSIS PARAMETERS OUR STANDARD I Identity testPass to test Pass to test Total copper content % 56% m/m min. Sulphate as 'S04' ppm 700 ppm max. Chloride as 'Cl' ppm 700 ppm max. Iron as 'Fe' ppm 300 ppm max. Arsenic as 'As' ppm 55 ppm max. Lead as 'Pb' ppm 200 ppm max. Cadmium as 'Cd' ppm 55 ppm max. Moisture content % ( Loss on drying at I 00�° C) 0.5 % max. Matter insoluble in acid % 0. I % m/m max. Insoluble (oven dried material) of ACQ % 0.04 % m/m max. pH of I % slurry 6.5 to 8.5
DESCRIPTION A blue free flowing powder. Free from visible extraneous matter and added modifying agents other than stabilizers. USES Technical grade material is used to formulate 20% WP formulated product. 20% Wettable Powder is used as a fungicide on crops like COFFEE, GINGER, CITRUS FRUITS, ARECA NUTS, OLIVES, GRAPES, ORNAMENTAL FLOWERS, VEGETABLES. PACKING LOPE lined HOPE bags of 25 kg. As per customer's requirement in bulk bag up to I MT in big sack. SPECIFICATION BORDEAUX MIXTURE TECHNICAL BORDEAUX MIXTURE 20% WP PARAMETERS TECHNICAL 20% WETTABLE POWDER Identity test Pass to test Pass to test Total copper content 27.0% m/m min. 20.0% min. Arsenic 27 ppm max. 20 ppm max. Lead 135 ppm max. 100 ppm max. Cadmium 27 ppm max. 20 ppm max. pH range of aqueous dispersion 6.5 to 9.5 Wet sieve test (75 micron) 0.28% m/m max. 1.0 % m/m max. Wetting of the product I minute max. Persistent foam 10 ml max. Suspensibility 70%m/m min. Storage stability After storage at 54 ±2C forl4 days Complies with, Total copper, pH, Wet sieve test and Suspensibility
Matcha tea has been a traditional drink in Japan for centuries, but only recently has become popular in the cafes of Australia. Arkadia's unique twist on the Matcha Latte will show you why Australia is falling in love with this drink, using the finest ceremonial grade of Matcha green tea, combined with subtle aromatic flavours to create a delicious, creamy latte. Matcha tea is shade grown, hand-picked and delicately ground using the entire leaf to give you more antioxidants and nutrients. 20g per serve Available in 440g cans and 1kg bags 100% natural and is free of preservatives, artificial colours and artificial sweeteners
Created for the cafes of Melbourne, Arkadia Chai Tea Spice Latte is Australia's favourite Chai Tea, with more cups of Arkadia Chai Latte consumed in Australia every day than any other brand. It is as versatile as it is delicious, suitable for Chai Tea, Chai Latte, Iced Chai and Chai Frappes. Perfectly balanced, featuring a black tea base and a secret blend of spices for an indulgent beverage, hot or cold. Arkadiaâ??s signature brew is based on traditional Indian chai tea flavours, savoured for over 5,000 years for a perfectly balanced Chai Tea Latte. 20g per serve Available in 440g cans, 1kg bags and 1.5kg cans Free of preservatives, artificial colours and artificial sweeteners 98% fat free when made according to direction on water
DESCRIPTION A bluish green free flowing powder. Free from visible extraneous matter and added modifying agents other than stabilizers. USES Technical grade material is used to formulate 50 % WP formulated product. 50 % Wettable powder is used as a fungicide on crops like TEA, COFFEE, ARECA NUT, CITRUS FRUITS, GINGER, OLIVES, CARDAMOM, PEPPER, RUBBER, GRAPES, ALMOND, SPICES. PACKING LDPE lined HDPE bags of 25 kg. As per customer's requirement in bulk bag up to I MT in big sack. COPPER OXYCHLORIDE TECHNICAL COPPER OXYCHLORIDE 50% WP SPECIFICATION PARAMETERS TECHNICAL 50% WETTABLE POWDER Identity test Pass to test Pass to test Total copper content 58.0 % m/m min. 50.0 % m/m min. Arsenic 58 ppm max. 50 ppm max. Copper soluble in water 5800 ppm max. 5000 ppm max. Lead 290 ppm max. 250 ppm max. Cadmium 58 ppm max. 50 ppm max. pH range of aqueous dispersion 6.5 to 9.5 Wet sieve test (75 micron) 0.28 % m/m max. 1.0 % m/m max. Wetting of the product I minute max. I minute max. Persistent foam 10 ml max. Suspensibility 85 /0 m/m min. Storage stability After storage at 54 ±2C forl4 days Complies with ,Total copper, pH, Wet sieve test and Suspensibility
