Supplier : all kinds of commodity items canola oil, sunflower oil, soybean oil, vegetable oil, corn oil, palm oil, frozen chicken, frozen pork , frozen beef, sugar, ethanol and other chemicals..
Our commitment to supplying the best chicken goes hand in hand with our responsibility to make sure our hens get the finest poultry feed rich in nutrients Thats why we only supply fresh highquality meat that can pamper your customers taste buds Antibioticfree chicken tastes differently It has fewer calories and higher protein content making it an ideal food for people of all ages If youre looking for a chicken dealer to provide hospitals senior centers or other facilities with allnatural poultry order it now With over 20 years of exporting experience we ensure you can get fresh frozen chicken delivered without chemical substances bruises or smells We cover European and Asian countries as well as North America From whole birds to chicken breasts to drumsticks you can order everything you need in bulk to enjoy the lowest prices from Richmond Florida We can then streamline the delivery of frozen chicken from farm to table coupled with inspection reports health certificates and other documents
provide process chemicals applied to Wet etching, PR Strips, Cleaning, Dissolutions, and Depositions, and others. The applications are Semiconductor, MEMS, Flat Panel Display, LCD, PCB, and 2nd Battery cell Etc. The origin of Products are from Korea. This chemicals produce under Highest Clean Environments. Please contact me for consultations and a quotations. Specific items are application to Etchant, PR Strip, Cleaning, Solvent, TEOS, NMP Quality has been proved by prominent clients which are producing high end Silicon Chip makers. name of chemicals are HF, BOE, H3PO4, HNP3, NH4OH,NaOH, HCL, KOH, TEOS, Developer, and Mixing chemicals by customized application.
Flake Powder Granule 74 77 Chloride Calcium CaCl2 Industrial Inorganic Salt Calcium Chloride Calcium chloride, a chemical substance composed of chlorine and calcium, has the chemical formula CaCl2. Slightly bitter. It is a typical ionic halide, white, hard pieces or particles at room temperature. Its common applications include brine used in refrigeration equipment, road ice melting agents and desiccants.
Raw Glycerin, Glycerin Technique Glycerin USP Quaternary Ammonium Liquid and in Capsules LABSA Caustic Soda Liquid 50% Caustic Soda 98% Hydrogen Peroxide Liquid Optical Bleach
Ammonia Nitrate (NITRAM). Best quality available for supply worldwide.
Frozen meats, sugar, ethanol, wheat.
Oil Refinery Chemical VArious chemical additives used by refineries in refining process
Quality: 100% pure Sortex clean Basmati Rice (premium quality), Length of Rice: 8.20 mm before cooking, Broken: 2% maximum (2/3 basis), Damage & discolored: Nil, Paddy Grain: Nill, Foreign matter: Nill, Taste: Naturally Sweet, Moisture: 14% maximum, Aroma: Contains mark degree of aroma in raw and cooked stage. Extra long grains, double polish, aromatic, free from dust and stones.
We are leading supplier of Green Cardamom with specifications as follows . 1. SPECIFICATION(S) - Shape: long oval - Shell: strong, tough & no white spots - Length: 2-5cm - Round diameter: 1.5-2.5cm - Moisture: 13.5% max - Admixture: 1% max - Color: brown or dark brown - Seeds are agreeable aromatic & pungent - Well dried & no fungus Specifications: Cardamom Commodity: Green Cardamom Variety: AGB Color: Deep Green, Fast Green Size: Whole 6-7, 7-8, 8-9 mm or higher Foreign Matters: Up to 2% Basis. Immature Cardamom: Up to 3% by count Max. Thrips: 3 by count Max. Shelf Life: 24 Months
Cast Iron Scrap for sale. Free from mud, dust, fluff, non ferrous inclusions, excessive rust and other impurities. Free from war and explosives, shells, cartridges, other arms and ammunitions used or otherwise and any closed containers. Free from any radioactive materials, any harmful chemicals, substances, and coatings, any organic waste and any other harmful substances. Dirt, dust rust, fluff and other impurities not allowed over 1%. Chemical Composition: C:0.06 â?? 0.082% Mn:0.75 â?? 1.05% SI:0.13 â?? 0.28% P: Max 0.035% S: Max 0.045% Ar: Max 0.15%
The oil content is 35 - 40 in the see and 50 - 60 % in the kermel. The oil contains 21% satured fatty acids and 79 % unsaturated fatty acids. There are some chemicals elements in the seed which are poisonous and render the oil not appropriate for human consumption. It is significant to point out that, the non-edible vegetable oil of jatropha curcas has the requisite potential of providing a promising and commercially viable alternative to diesel oil since it has desirable physicochemical and performance characteristics comparable to diesel. Cars could be run with Jatropha Curcas without requiring much change in design. The chemical analysis of Jatropha Curcas is given in Table (1). ITEM VALUE Acid value 38.2 Saponification value 195.0 Iodine value 101.7 Viscosity (31�°C) "Fatty Acid" 40.4 Palmitic acid % 4.2 Stearic acid % 6.9 Oleic acid % 43.1 Linoleic acid % 34.3 Other acids % 1.4
Features: High strength and high corrosionproof, provides long service life and convenient to fill and clean. It provides wide applicability and can be widely applied for packaging in industries such as chemical engineering, petroleum, medicine and food etc. Seal liquid test:Put the sealed barrel with liquid upside down or tap,the seal is at the lowest position,and no leakage within 24 hours. The standard specifies blow-moulding technology requirements of the barrel, test methods and the rules and symbols, packaging, transporting and storage. This standard applies to polyethylene as the main raw material, barrels production through automatic blow molding machine,and this type of blow molding barrel is mainly used for solids or chemical products. We also can help to change any design as your requirements. such as size,weight,color,capacity ect.
Urea, a nitrogen-rich compound with the chemical formula CO(NH), plays a significant role in the oil and gas industry, Urea, also known as carbamide, is a highly soluble organic compound. It is synthesized on a large scale from ammonia and carbon dioxide and is primarily used in fertilizers, which accounts for about 90% of its global production. Chemical Properties Molecular Formula: CO(NH) Molar Mass: 60.06 g/mol Appearance: White, crystalline solid Melting Point: 133C (271F) Solubility: Highly soluble in water, forming a neutral solution Industrial Production The production of urea typically involves the following steps: Ammonia Production: Sourced primarily from natural gas (methane) through the Haber-Bosch process. Reaction with Carbon Dioxide: Ammonia reacts with carbon dioxide to produce ammonium carbamate, which is then dehydrated to form urea and water:2 3 2+ 2NH 3 +CO 2 NH 2 CONH 2 +H 2 O Diesel Exhaust Fluid (DEF): Urea is used to reduce nitrogen oxide (NOx) emissions from diesel engines. DEF, a mixture of 32.5% urea and 67.5% deionized water, is injected into the exhaust stream of diesel engines. Oil Drilling Fluids: Urea can be used in drilling mud formulations to enhance the efficiency of the drilling process. Chemical Manufacturing: Urea serves as a feedstock in the production of various chemicals such as melamine and urea-formaldehyde resins. Desulfurization: It is used in processes to remove sulfur compounds from petroleum products. Market Dynamics Demand: The demand for urea is largely driven by its use in agriculture. However, industrial uses, including those related to the oil and gas sector, contribute significantly to its market. Pricing: Urea prices are influenced by the cost of natural gas, the primary raw material, and global agricultural demand cycles and NEGOTIABLE Environmental Impact: While urea itself is not hazardous, its overuse in agriculture can lead to environmental issues such as eutrophication. Handling and Storage: Urea should be stored in a cool, dry place away from moisture, as it is highly hygroscopic. It is considered non-toxic, but proper safety measures should be followed to avoid dust inhalation or skin contact. Logistics: Efficient transportation and storage solutions are vital to maintain urea quality and manage costs. Regulations: Compliance with international and local regulations regarding chemical handling, safety, and environmental impact is crucial. Market Opportunities: Identifying and targeting markets with growing industrial and agricultural demand for urea can enhance profitability. Origin: Russia/ Kazakhstan. Contact us for more information
Turmeric powder is a vibrant yellow-orange spice derived from the rhizome of the Curcuma longa plant, which belongs to the ginger family. It is widely used in culinary and traditional medicine practices worldwide. Here's a comprehensive guide on turmeric powder, including its production, culinary uses, health benefits, and storage tips: Production Process Harvesting: Turmeric roots, or rhizomes, are harvested from the underground stems of the Curcuma longa plant. Cleaning: The harvested rhizomes are cleaned to remove dirt and debris. Boiling: The cleaned rhizomes are boiled or steamed to soften them, making them easier to peel. Drying: The peeled rhizomes are dried in the sun or in ovens until they become hard and brittle. Grinding: The dried rhizomes are ground into a fine powder using a spice grinder or mill. Characteristics Color: Turmeric powder has a bright yellow-orange color, which adds vibrant hues to dishes. Flavor: It has a warm, earthy, slightly bitter flavor with hints of ginger and citrus. Aroma: Turmeric powder has a subtle, aromatic fragrance reminiscent of orange and ginger. Culinary Uses Spice: Turmeric powder is a key ingredient in many spice blends, such as curry powder, masalas, and spice rubs, used in Indian, Southeast Asian, and Middle Eastern cuisines. Coloring Agent: It is used to impart a golden-yellow color to rice, soups, stews, sauces, and various dishes. Flavoring Agent: Turmeric powder adds depth of flavor to savory dishes, including curries, stir-fries, lentil dishes, and vegetable preparations.
Vannamei Shrimp, also known as Whiteleg Shrimp or Pacific White Shrimp (Litopenaeus Vannamei). This popular shrimp variety is primarily cultivated in shrimp farms and is a favourite seafood choice worldwide due to its taste, texture, and nutritional benefits. Taste and Texture: Vannamei Shrimp has a delicate, sweet flavour and a succulent, tender texture that is not overly firm. Its meat is white with a slight translucency, and it is less prone to having a strong, fishy aroma compared to other shrimp varieties. These characteristics make Vannamei Shrimp a versatile and delectable option for a wide range of dishes. Culinary Uses: The mild and sweet taste of Vannamei Shrimp lends itself well to various preparations and cuisines. Some popular culinary applications include: Shrimp cocktail: Boiled or poached shrimp served with a tangy cocktail sauce, showcasing the shrimp's natural sweetness. Grilled shrimp: Marinated with herbs and spices, then grilled to enhance the shrimp's flavours and add a smoky touch. Shrimp scampi: Saut�©ed in garlic, butter, and white wine, creating a rich and aromatic dish. Stir-fried shrimp: Quickly stir-fried with vegetables and savoury sauces, making for a flavourful and satisfying meal. Shrimp ceviche: Marinated in citrus juices, which "cook" the shrimp, yielding a bright, zesty appetiser Nutritional Benefits: Vannamei Shrimp is a nutritious choice, offering several health benefits as part of a balanced diet. Some of its nutritional highlights include: High-quality protein: As a lean protein source, Vannamei Shrimp supports muscle growth and repair while being low in calories and fat. Omega-3 fatty acids: Although not as rich in omega-3s as some other seafood, Vannamei Shrimp still contains these essential fatty acids, which help support heart and brain health. Vitamins and minerals: Vannamei Shrimp is a good source of essential nutrients like selenium, phosphorus, vitamin B12, and iodine, which contribute to overall health and well-being. In conclusion, Vannamei Shrimp is a versatile and nutritious ingredient with a delightful taste and texture. Its adaptability in various dishes and valuable nutritional profile make it an excellent choice for chefs and home cooks looking to incorporate a healthy and delicious seafood option into their culinary repertoire.
Vannamei Shrimp, also known as Whiteleg Shrimp or Pacific White Shrimp (Litopenaeus Vannamei). This popular shrimp variety is primarily cultivated in shrimp farms and is a favourite seafood choice worldwide due to its taste, texture, and nutritional benefits. Taste and Texture: Vannamei Shrimp has a delicate, sweet flavour and a succulent, tender texture that is not overly firm. Its meat is white with a slight translucency, and it is less prone to having a strong, fishy aroma compared to other shrimp varieties. These characteristics make Vannamei Shrimp a versatile and delectable option for a wide range of dishes. Culinary Uses: The mild and sweet taste of Vannamei Shrimp lends itself well to various preparations and cuisines. Some popular culinary applications include: Shrimp cocktail: Boiled or poached shrimp served with a tangy cocktail sauce, showcasing the shrimp's natural sweetness. Grilled shrimp: Marinated with herbs and spices, then grilled to enhance the shrimp's flavours and add a smoky touch. Shrimp scampi: Saut�©ed in garlic, butter, and white wine, creating a rich and aromatic dish. Stir-fried shrimp: Quickly stir-fried with vegetables and savoury sauces, making for a flavourful and satisfying meal. Shrimp ceviche: Marinated in citrus juices, which "cook" the shrimp, yielding a bright, zesty appetiser Nutritional Benefits: Vannamei Shrimp is a nutritious choice, offering several health benefits as part of a balanced diet. Some of its nutritional highlights include: High-quality protein: As a lean protein source, Vannamei Shrimp supports muscle growth and repair while being low in calories and fat. Omega-3 fatty acids: Although not as rich in omega-3s as some other seafood, Vannamei Shrimp still contains these essential fatty acids, which help support heart and brain health. Vitamins and minerals: Vannamei Shrimp is a good source of essential nutrients like selenium, phosphorus, vitamin B12, and iodine, which contribute to overall health and well-being. In conclusion, Vannamei Shrimp is a versatile and nutritious ingredient with a delightful taste and texture. Its adaptability in various dishes and valuable nutritional profile make it an excellent choice for chefs and home cooks looking to incorporate a healthy and delicious seafood option into their culinary repertoire.
Dolomite is a carbonate mineral, including ankerite and manganese dolomite. Its crystal structure is like calcite and is often rhombohedral. It will bubble slowly when exposed to cold dilute hydrochloric acid. Some dolomite emits orange light under cathode ray irradiation. Dolomite is the main mineral composition of dolomite and dolomitic limestone. Dolomite can be used in building materials, ceramics, glass and refractory materials, chemical industry, agriculture, environmental protection, energy conservation and other fields. It is mainly used as flux for basic refractory and blast furnace ironmaking. Production of calcium magnesium phosphate fertilizer and preparation of magnesium sulfate; As well as ingredients for producing glass and ceramics.
Pet is an opalescent or light yellow highly crystalline polymer with smooth and glossy surface. It has good creep resistance, fatigue resistance, wear resistance and dimensional stability, small wear and high hardness. It has the largest toughness in thermoplastic plastics: good electrical insulation performance, little influence by temperature, but poor corona resistance. It is non-toxic, weather resistant, chemical resistant, stable, low water absorption, weak acid and organic solvent resistance, but not resistant to hot water immersion and alkali. PET resin has high glass transition temperature, slow crystallization rate, long molding cycle, large molding shrinkage, poor dimensional stability, brittle molding and low heat resistance.