5%, 10%, 15%, 20%, 25% produced fom OM rice strains. Characteristics: Long-grain, slightly fragrant, expansive and porous, rich in protein and starch, cooked for 15 to 25 minutes. Offer: Our own brand and OEM Delivery term: FOB, CIF, CNF Response and give quotaion within 24 hours
Long grain parboiled rice 5% broken specifications : Product: Long Grain Parboiled Rice Moisture Content: 14 % Max Average Grain Length: 6.00 MM Polishing Grade: Well Milled / Double Polished Damaged, Shriveled & Yellow: 2 % Max Chalky Grains: 3 % Max Contrasting Varieties : N.A. Foreign Grains: 4 % Max Foreign Matter: 2 % Max Paddy Grains: 0.5% max Under-milled & Red striped : 2 % max Red & Red streaked kernels : 1% max
Type: Rice Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: COMMON Color: White Broken Ratio (%): 10 % Max. Moisture (%): 14 % Admixture (%): 0.5 % Crop Year: Lastest Place of Origin: An Giang, Vietnam Brand Name: K-Agriculture Model Number: QV002 Product name: Long-grain Jasmine Rice Broken: 5% 10% 15% Jasmine Rice Other names: Aroma Rice Clean: Machine cleaned Quality: Superior Length: 6.2mm Max. imperfec: 0.1% max Usage: Human Consumption Meal Packing: 50 Kgs/ PP Bag MOISTURE: 14% Max
- BROKEN: 3.0% MAX - MOISTURE: 14.0% MAX - DAMAGED KERNELS: 1.0% MAX - YELLOW KERNELS: 0.5% MAX - FOREIGN MATTERS: 0.1% MAX - GLUTINOUS KERNELS: 1.5% MAX - PADDY KERNELS: 15 SEEDS/KG MAX - CHALKY KERNELS: 6.0% MAX - RED AND RED TREAKED KERNELS:2.0% MAX - IMMATURE KERNELS: 0.5% MAX - AVERAGE LENGTH OF WHOLE GRAIN: 6.2MM - MILLING DEGREE: WELL MILLED/POLISHED
Thai jasmine rice is sourced from thailand and has a fragrant aroma and chewy texture. Sharbati aromatic long grain rice is value for money preffered by institutional cafeterias and food services. Kheer and khichdi rice are "special purpose" rice formulated for particular meals (i.E. Rice pudding) and are also used as infant and toddler food.
Broken-5% Sorted-100% Moisture-14% max Foreign matters-0.2% Damaged kernels-1% Admixture-2%(max) Black grains/pecks:0.5% max Red streak:1% max. Yellow grains:1% max. Crop year-current year Crop cultivated areas- andhra pradesh, karnataka & tamil nadu. Milled :in our own mill Origin- india From place of order- 7 days to deliver product in our port. Moq-25 tons Delivery time-7 days from the confirmation Shelf life-1 year Supply ability-5000 tons
Product Description : This Long Grain White Rice with 25% broken, is classed as broken rice. A grain of broken rice gives a low fibre texture and low nutrient level, while retaining its high energy. Broken Rice contains more grain fragments within the grain. This type of rice is of a lower quality and is usually used for baby formulas, rice cereals, pet foods, rice wine and rice flour, as well as pre-package or canned goods. Price of product ( USD price or FOB price) : USD 370- USD 440 per MT Product origin : Vinh, Vietnam Tamil Nadu, India Key Specifications/Special Features : Broken (basis ¾ %) : Max. 5.0 Moisture (%) : Max. 14.0 Damaged kernels (%) : Max. 0.50 Yellow Kernels(%) : Max. 0.50 Chalky kernels (basis ¾) (%) : Max. 5.0 Immature kernels : None Foreign Matter (%) : Max. 0.10 Red & red streaked kernels (%) Max.1.0 Glutinous rice (%) : Max. 1.0 Paddy (grains per kg) : Max. 5.0 Average length of grain (mm) : 6.20 Live insects after fumigation : None Milling degree : Well milled & double polished Packing : In new single PP bags Net weight (Kgs) : 5/10/ 25 or 50 Payment Term : 100% LC at Sight Delivery Time Shipment : within 10 working days Min Order : 1000MT / mth
Brown rice is a hulled or unmilledrice and it is whole grain rice. Cooked brown rice has a slightly chewy texture and a nut-like flavor, but more nutritious than white rice. Brown rice and white rice have similar amounts of calories and carbohydrates. The main differences between the two forms of rice lie in the processing and nutritional content. When only the outermost layer of a grain of rice (the husk) is removed, brown rice is produced. To produce white rice, the next layers underneath the husk (the bran layer and the germ) are removed, leaving mostly the starchy endosperm. Several vitamins and dietary minerals are lost in this removal and the subsequent polishing process. The light brown color of brown rice is caused by the presence of bran layers which are rich in minerals and vitamins, especially the b-complex group.
Parboiled rice means that rice will be partially boiled in the husk, so that it won’t lose its natural Minerals and Vitamins. The three basic steps of parboiling are soaking, steaming and drying. About 50% of the world’s paddy production is parboiled. The treatment is practiced in many parts of the world such as India, Nepal, Myanmar, Guinea, Bangladesh, Pakistan, Italy, Malaysia, Switzerland, Sri Lanka, South Africa, Spain, France, Nigeria, Thailand, and USA. In this Process starches in parboiled rice become bioavailability in the diet. Parboiled rice is favored by consumers and chefs who desire an extra fluffy and separate cooked rice.
Dear sir/madam Kim minh exim co., ltd kindly display an other product with high quality Long grain white rice 15% broken Damaged kernels2% max Foreign matters0.25% max Glutinous kernels1.5% max Paddy (grains per kg)17 grains max Milling degreeWell milled Average length of whole grain6.2mm We are looking to offer the best price to you Thanks and best regard Nathan Nhat.Duong(at)kimminhexim(dot)com Skype: nhat.Kimminhexim 50 kg/pp bag or as buyer's option
Dear sir/madam Kim minh exim co., ltd is a leading agriculture exporter. We deal in vietnamese rice with high quality and competitive price Long grain white rice 25% broken Glutinous kernels 2% max Paddy (grains per kg) 22 grains max Milling degree Ordinarity milled 50 kg/pp bag or as buyer's option
Paddy (Grains per Kg) 15 grains max Milling degree Well Polish Average length of whole grain 6.2mm We are willing to offer the best price to you Thanks and best regard Nathan, nhat.duong(at)kimminhexim(dot)com skype: nhat.kimminhexim 50 kg/PP bag or as buyer's option
Foreign matters 0.2% max Glutinous kernels 1% max Paddy (grains per kg) 15 grains max Milling degree Well polish Average length of whole grain 6.2mm We are willing to offer the best price to you Thanks and best regard Nathan, nhat.Duong(at)kimminhexim(dot)com Skype: nhat.Kimminhexim 50 kg/pp bag or as buyer's option
SunGold Fresh Long Grain Parboiled Rice 1 AGL 6.10mm 2 Moisture 14.00% 3 Broken 5% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
SunGold Fresh Long Grain White Rice 1 AGL6.10mm 2 Moisture 14.00% 3 Broken 5% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
Specification of Long Grain White Rice 100% Broken Brokens : 100% max Moisture : 14% max Foreign matter : 0.2% max Damaged kernel : 1.0% max Red & re streak kernel : 2.0% max Yellow kernel : 1.0% max Paddy Grains/kg : 20 grain max Average length of grain : 3.2 mm Milling degree : Well milled, Double polish, Sortex (or None Sortex as Buyer's Request) Carop Year : 2015 Min Order Quantity: 25 MTS Shipment Lead Time: 02 Weeks after marking confirmed Payment term: L/C at sight or T/T Inspection: By an Independent Inspection Company in Vietnam such as SGS / Bureau Veritas / INTERTEK / VINA CONTROL…at the production site and at the port of loading is final inspection
Specification of Long Grain White Rice 15% Broken Brokens : 15% max Moisture : 14% max Foreign matter : 0.3% max Damaged kernel : 2.0% max Red & re streak kernel : 5.0% max Yellow kernel : 1.5% max Paddy Grains/kg : 25 grain max Average length of grain : 6.2 mm Milling degree : Well milled, Double polish, Sortex (or None Sortex as Buyer's Request) Carop Year : 2015 Min Order Quantity: 25 MTS Shipment Lead Time: 02 Weeks after marking confirmed Payment term: L/C at sight or T/T Inspection: By an Independent Inspection Company in Vietnam such as SGS / Bureau Veritas / INTERTEK / VINA CONTROL…at the production site and at the port of loading is final inspection
Specification of Long Grain White Rice 5% Broken Brokens : 5% max Moisture : 14% max Foreign matter : 0.1% max Chalky kernel: 3.0 max Damaged kernel : 0.5% max Red & re streak kernel : 1.0% max Yellow kernel : 0.5% max Paddy Grains/kg : 0.1 grain max Average length of grain : 6.5 mm Milling degree : Well milled, Double polish, Sortex (or None Sortex as Buyer's Request) Carop Year : 2015 Min Order Quantity: 25 MTS Shipment Lead Time: 02 Weeks after marking confirmed Payment term: L/C at sight or T/T Inspection: By an Independent Inspection Company in Vietnam such as SGS / Bureau Veritas / INTERTEK / VINA CONTROL…at the production site and at the port of loading is final inspection
We are proud to present an exclusive range of Long Grain White Rice that is grown without any harmful fertilizers. Our Long Grain White Rice has nutritional value due to which it is high on demand in international market. Attributes of our Long Grain White Rice Free from unwanted impurities Rich source of carbohydrates Nutritionally efficient Complement regular diet Various packaging modes Health Benefits Easy to digest Meet the daily requirements of protein Suitable for colic Complement vegetarian dishes
Broken-10% max(base 7/10 kernels) Moisture-14.5% max Whole kernels-55%min Average length-6.2mm Foreign matter-0.2% max Chalky kernel(base 3/4 kernal)-7% max Yellow kernels-1% max Damaged kernels-1% max Red kernels-2% max Glutinous kernels-1%max Paddy-20 grain/kg max Mill-well, polished Crop-current 50kg pp bag and moq 100mt
