Herbs, dehydrated fruits, ayurvedic waters, body mist, idly dosa, natural honey, cold press oils, instant soup, instant drink, healthy salt, sharbat, roasted namkeen, herbal tea, seeds powder, fruit crush, chutney, green coffee beans, candy, instant rice, instant rice mix, lacadong turmeric powder, instant milk shake, healthy jaggery, herbal capsules, natural cosmetic, buckwheat flour, healthy oats, mukhwas, seed products, wood kitchenware, berries online, homemade pickles, fruit jam, super foods.
Ir64 Rice..
We provide fresh coconut The fresh coconut that we provide comes from the island of Java The fresh coconut that we export has undergone laboratory tests We ensure that fresh coconut is taken from selected coconut trees so the quality of fresh coconut is guaranteed. We are willing to send samples (1 fresh coconut) to you We ensure your satisfaction
high quality banana leaves
We can sell different types of teas such as black tea, green tea, in dust and leaves. We do have flavoured teas such as Rose tea , Lemon tea, Lavender tea, Masala tea, Karak tea etc.
Red Watermelon (Seedless) with sweet taste
Aluminum scrap, copper scrap, aluminum ingots, copper cathode, compressor scrap, electric motor scrap, aluminum extrusion 6063 scrap, aluminum ubc scrap, aluminum wheel scrap, zinc ingot, lead ingot, brass scrap, hms1&2, used rail, cast iron, steel scrap.
Fresh pakistani honey mangoes.Fob and cif basis
Honey, Trifala, Turmeric..
Honey sweet potatoes.
Cilembu honey sweet potato.
Kashmiri honey, saffron, handicrafts.
28 grams or 1 oz of ketchup, mayonnaise, mustard, honey and jam
Timber, logs, woods, cigarette lighters, fertilizers, beans, refined sugar icumsa (45/100/150), nuts and kernels, cardamom, cinnamon, chickpeas, cloves, seeds, ginger, garlic, onion, potato, lentils, maize/corn, peas, pepper, rice, fresh durian, stockfish, sesame seeds, sunflower seeds, niger seeds, spices, refined sunflower oil, refined palm oil, refined soybean oil, rice bran oil, refined corn oil, vegetable oil, scraps, ingots, cathodes, wood pellets, woodchips, wood shavings, sugar beet pulp pellets, rice husk pellet, sunflower husk pellet, firewoods, sawdust, copy papers (a4/legal size/letter size), starch, wheat grains, grains, wheat flour, rice flour, corn flour, fresh durian, stockfish, coconut palm sugar, coconut water, bee pollen bee bread, garbage bags, donkey hides, cow hides, grains, coconut sugar..
**Chai masala** is a blend of aromatic spices used to flavor traditional Indian tea, known as masala chai. This spiced tea is a popular beverage in India and has gained worldwide recognition for its unique and comforting taste. ### Common Ingredients The specific spices in chai masala can vary, but a typical blend includes: - **Cardamom** - **Cinnamon** - **Cloves** - **Ginger** - **Black pepper** - **Nutmeg** - **Fennel seeds** ### Preparation To make masala chai, the chai masala is added to a mixture of black tea, milk, water, and sugar. The spices are simmered with the tea to infuse their flavors, creating a warm and fragrant drink. ### Benefits Chai masala not only enhances the flavor of tea but also offers several health benefits: - **Digestive aid**: Spices like ginger and fennel help with digestion. - **Anti-inflammatory**: Ingredients like ginger and cloves have anti-inflammatory properties. - **Antioxidant-rich**: Many of the spices used are rich in antioxidants, which can help protect the body from damage by free radicals.
Garam masala is a fragrant blend of ground spices commonly used in Indian cuisine. The term "garam masala" translates to "hot spices," but it doesn't necessarily mean that the blend is spicy. Instead, it refers to the warming effect the spices have on the body according to Ayurvedic principle. Common Ingredients The specific ingredients in garam masala can vary by region and personal preference, but a typical blend includes: - **Coriander** - **Cumin** - **Cardamom** - **Cloves** - **Black pepper** - **Cinnamon** - **Nutmeg** ### Usage Garam masala is used to add warmth, sweetness, and a complex aroma to dishes. It can be used in both vegetarian and meat dishes, often added towards the end of cooking to preserve its aromatic qualitiesâ?´â?µ. ### Regional Variations - **Northern India**: Garam masala is usually milder, focusing on aromatic and sweet spices. - **Southern India**: The blend tends to be hotter, often including red chiles.
Organic honey, flower, wooden furniture.
Honey Incense Sticks Readymde Dress..
Rice Noodles, Honey, Dried Lychee..