Frozen indian mackerel: Latin name:, rastreliger kanagurta Size (pcs/kg):, 4/6, 6/8, 8/10, 10/12 Packaging: , bulk 10kg carton Grade:, aaa, aa, a Origin:, vietnam Quantity: 20 cont40ft per month. Delivery time:, within 15 days after order confirmed Also, we can supply: 1.Frozen seafood: -indian mackerel, horse mackerel, short body mackerel -bigeye scad, round scad, layang scad, yellow tail scad, yellow Stripe trevally -sardine, barramundi, grouper -bullet tuna, bonito tuna -black pomfret, thread fin bream, leather jacket 2. Frozen river fish: red tilapia, black tilapia, grouper, pangasius, 3. Dried seafood: dried squid, dried anchovy, dried sardine, etc. 4. Processed products: tuna saku/steak/loin, barramundi fillet, Grouper fillet, mahi fillet, and much more
I would like to offer you our products that may meet your demands: FROZEN ROUND SCAD for tuna bait Size (Gr/Pc):80/95 pcs/10kg Packaging:Bulk 10kg carton Or as customers requirements Origin: Vietnam Quantity: 5 cont40ft per month. All are high-quality for export standard with full Health certificate and Certificate ALSO, WE CAN SUPPLY: 1.Frozen Seafood: -Indian Mackerel, Horse Mackerel, Short body Mackerel -Bigeye Scad, Round Scad, Layang Scad, Yellow Tail Scad, Yellow Stripe Trevally -Sardine, Barramundi, Grouper -Bullet tuna, Bonito tuna -Black Pomfret, Thread Fin Bream, Leather Jacket 2. Frozen River fish: Red Tilapia, Black Tilapia, Grouper, Pangasius, 3. Dried Seafood: Dried Squid, Dried Anchovy, Dried Sardine, etc. 4. Processed products: Tuna Saku/Steak/Loin, Barramundi fillet, Grouper fillet, Mahi fillet, and much more -
Product: Dried Betel Origin: Indonesia Shape: Split Colour: Natural Brown Grades: 90 % - 95%, 80% - 85%, 70% - 75% Moisture: 5% - 10% Style: Sun Dried Packing : 50 kg PP bag or Gunny bag Supply ability: 500 MT per month
Indonesia best fully matured coconut products, weight 800 gr - 1300 gr, Grade ABC, Shelf life: 75 days, MOQ: 1 x 20ft, Supply Ability: 100 ton weekly.
Im Quy Nguyen (Mr.) from Nghi Son Aquatic Products Exim Co., Ltd in Ho Chi Minh city, Vietnam. I would like to offer you our products that may meet your demands: FRESH ROUND SCAD, LAYANG SCAD, HARDTAIL SCAD- High-peak season Style: Fresh/Chilled/Dried , Whole round, Quality: High Quality for Exporting Packaging: Bulk 10kg carton Or as customers requirements Grade: AAA, AA, A Origin: Vietnam MOQ: 1 x 20'FCL Delivery Time: Within 15 days after order confirmed All are high-quality for export standard with full Health certificate and Certificate Based on good quality items, stable capacity as well as very good prices, All of your orders would be handled with the best care all the times. Besides, We supply a lot of other Seafood: TUNA, BONITO, MACKEREL, MAHI, SARDINE, BARRAMUNDI, SCAD, SQUID AS WELL AS RIVER FISH: TILAPIA, PANGASIUS, and much more. Thanks for your attention and much appreciate for your favorable reply.
TUNA, SKIPJACK TUNA, BONITO, YELLOWFIN TUNA (WHOLE ROUND/FILLET/SAKU) Grade A, B Style Frozen fresh Origin Vietnam Delivery Time Within 15 days after order confirmed Besides, We supply a lot of other Seafood: TUNA, BONITO, MACKEREL, MAHI, SARDINE, BARRAMUNDI, SCAD, SQUID AS WELL AS RIVER FISH: TILAPIA, PANGASIUS, and much more. -
World's famous roasted chickpeas . It is a snack made from roasted chickpeas, common and popular in Algeria, Iran, Syria and Turkey, and sometimes seasoned with salt, hot spices, dried cloves, or candy coated.
Coco Stick st Lucian classification of tea as a hot drink. The process of creating this delicacy begins when cocoa pods are picked and then fermented for three weeks. The cocoa is then roasted inside a clay pot with the sun. When fully roasted, the beans are left to cool and the shells removed. They are then ground into a paste, rolled on a flat surface to get the cocoa stick. Once the cocoa stick dries, it is grated and steeped in boiling water, along with your own preferred balance of spices, selecting from bowls of cinnamon, cardamom, fennel, nutmeg, bay leaf, and more. Sugar is added and a little milk or cream and some flour to make it thicker and more filling
Sein Talone Padamya Shwe Hintha
Grill Olive is mixed with specially selected spices. It is essential part of your tables at every meal.
Mixing great arome with ginger and sea salt
Natural Sea Slt no additive
Blend of the paprika, onion, garlic, chili, fennel and thyme for a spicy addition for meat or fish
Flavor of the spices and he flavor of the fish
Flavor of the spices and the flavor of the meat
Our Atrichoke Bruschetta lets the star ingridient the glorious artichoke shine. Enhanced with an artful combination of red pepper , onion and garlic and furthur elevated by a little splash of orange juice and piquant dash of balsamic vinegar , this bruschetta delivers maximum flavor.
Our neopolitan bruschetta delivers classic flavors with classic quality.The combination of tomatoes , garlic , onion , herbs and spices seems deceptively simple,but when masterfully done delivers an nforgettable taste that evokes memoriesand cravings.
Bruetta, an Italian future from the 15th century; We can describe it as simplicity and perfection. The perfect combination of bread, garlic and oil. We have prepared bruchettas, which are used as an appetizer before meals in Italian cuisine, by adhering to the traditional recipe for you. We sliced black and green olives untouched by hand and blended them with the main ingredients. We flavored it with tomatoes and spices. You can use it as an appetizer before meals or as an appetizer to your dinner tables. Ingredients: tomatoes, sliced green olives, sliced black olives, vegetable oil, garlic, vinegar, sea salt, spice mix
With the wonderful combination of roasted red pepper and eggplant untouched by hand, ajvar, which we prepared with the traditional recipe of Macedonia, will be indispensable for your tables with the bitter aroma of hot pepper for those who love hot or spicy. We brought the thousand-year-old recipe to your tables without changing it and completely naturally. Enjoy the unique taste of our homemade ajvar for breakfast, as an appetizer or as a spread on bread.
Garlic Steak Seasoning is a blends of herbs & spices that is perfect on steak , chicken or kebabs.
