Red Chilli (Teja)
We Are Exporter Of Guntur Red Chilli
Product Name: S4 Sannam Moisture: Below 12% Length: 6-8cm(without stem) Pungency: 18000 SHU - 22000 SHU Color Value: 40 ASTA -50 ASTA Capsaicin content: 0.2% To 0.3% Max Sannam Red Chilli is also known as S334, S4 or sometimes as S10 The S4 Sannam variety chilli is one of the most famous types of chilli available and has a huge market worldwide.
Our enterprise is regarded as a dependable Chilli Flakes supplier and exporter in India and abroad. We make sure that the Chilli Flakes that we grant are delivered in excellently packaged food-grade material, so that their first-class is retained forever. Clients can avail one-of-a-kind types of Chilli Flakes from us at very real-looking prices.
Dry red chilli is a condiment that adds pungency and colour to the food. It has certain medicinal and homeopathic properties. We offer red chillies in a uniform shape and size. It is used mostly to temper dishes. The chillies have a sharp flavour. It has antibiotic properties and also acts as a pain killer. It provides relief from lung disease.
DESCRIPTION Teja or S17 is one of the hottest varieties of red chillies produced in India. The chilli is known and liked across the country for its fierce hot flavor and rich aroma. Southern India is the main region of Teja or S17 red chilli production. The popularity of Teja dried red chillies crosses all the boundaries as the spice lovers all over the world are fond of this red chilli variant because of its hot tingling taste and eye-watering peppery flavor. SPECIFICATION Style: Dried Flavour: High Spicy Color: Red Pungency in SHU: 100000 (Heat) Max. Colour in ASTA: 60% (Max.) Length: 6mm (Max.) Breath: 1.30 (Max.) Skin: Thin Capsaicin: 0.70% (Max.) Pods with Stalks: 1% (Max.) Broken Chilies: 2% (Max.) Loose Seeds: 1% (Max.) Damaged & Discoloured Pods: 1% (Max.) Foreign Material: 1% (Max.) Moisture: 14% (Max.) Packing Available: 5Kg, 10Kg, 15Kg, 20Kg, 40Kg Packing Material: PP Bag, HDPE Laminated Bag, Pouch Bag Also Available in: Powder
DESCRIPTION Teja or S17 is one of the hottest varieties of red chillies produced in India. The chilli is known and liked across the country for its fierce hot flavor and rich aroma. Southern India is the main region of Teja or S17 red chilli production. The popularity of Teja dried red chillies crosses all the boundaries as the spice lovers all over the world are fond of this red chilli variant because of its hot tingling taste and eye-watering peppery flavor. SPECIFICATION Style: Dried Flavour: High Spicy Color: Red Pungency in SHU: 75000 - 100000 (Heat) Colour in ASTA: 40 - 60% (Max.) Length: 5 - 6mm (Max.) Breath: 0.80 - 1.30 (Max.) Skin: Thin Capsaicin: 0.50 - 0.70% (Max.) Pods with Stalks: 1% (Max.) Broken Chilies: 2% (Max.) Loose Seeds: 1% (Max.) Damaged & Discoloured Pods: 1% (Max.) Foreign Material: 1% (Max.) Moisture: 14% (Max.) Packing Available: 5Kg, 10Kg, 15Kg, 20Kg, 40Kg Packing Material: PP Bag, HDPE Laminated Bag, Pouch Bag Also Available in: Powder
Product Name Fresh and Dried Chili Scoville Heat Units 1000-100000 SHU Foreign Material Negative Color Natural Red Quality No Speckle, No Mould, No Aflation, No Ochratoxin, No Salmonella Flavor Customizable hotness degree Moisture 16-18% SOâ?? 30 ppm max Ash 7% max Packing Plain/Color Carton, Kraft Paper Bag , Woven Bag , Sealed Bag Variety red Chili , Length 1.5-20 cm Shelf life 24 Months
Variety: Chili pepper Product Type: Single Herbs & Spices Style: Frozen Freezing Process: Instant Freezing Storage (-30�°C to -40�°C) Processing Type: Raw Certification: HACCP, ISO, Halal (Jakim) Shape: Elongated Color: Natural red Place of Origin: Vietnam Weight (kg): 10 Shelf Life 12 months Type: Chilli & Pepper Size: 3 to 7 cm Flavor Natural spicy Moisture > 80% Type: Red Chili Pepper Taste: Hot and spicy Storage: -18�°C to- 25�°C Product type: Single herbs & spices Shape: Whole (stem/ without stem) Supply Ability: 3 tons/day MOQ: 8 tons