Stevia is a natural sweetener and sugar substitute derived from the leaves of the plant species Stevia rebaudiana, native to Brazil and Paraguay. The active compounds are steviol glycosides, which have 30 to 150 times the sweetness of sugar, are heat-stable, pH-stable, and not fermentable.
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber
WE ARE INTO CULTIVATION AND EXPORT OF DRIED BLUE CORNFLOWER PETALS. The dried Blue Cornflowers are used to make medicine. People take cornflower petals tea to treat fever, constipation, water retention, and chest congestion. They also take it as a tonic, bitter, and liver and gallbladder stimulant. In foods, cornflower is used in herbal teas to provide color.
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive. In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber
Battery capacity: 1800mah Product size: 77*51*91mm Induction distance: â?¤12CM Working current: 500mA Working frequency: 108KHz Bottle Capacity: 45ml Colour: Black / White Accessories Included 2X - Filter Pads 1X - C Charging Cable 75% alcohol is recommended
FINGERTIP PULSE OXIMETER Parameters: Two parameters:SPO2, Pulse Rate. Waveforms: SpO2 Waveform. Features: 1 COLOR OLED display, four direction adjustable. 2 SpO2 and pulse monitoring, and Waveform display. 3 With menu operation. 4 With beep and alarm. 5 Low-power consumption, continuously work for 50 hours. 6 Small in size, light in weight, and convenient to carry. 7 Low voltage alarm display, Auto power-off. 8 Runs on standard AAA batteries. Detailed descriptions of product functions: SPO2: 1 Measurement range: 70%-99% 2 Accuracy: �±2% on the stage of 70%-99%, unspecified(
Appearance : White crystalline powder Assay(on dry basis) : 99% Weight : 122.12 Melting point : 118-122 Heavy metals (Pb) : â?¤0.5ppm PH : 5.0-7.0 Moisture(Wt) : 0.20% Total Ash(Wt) : 0.01% Total plate count : 300 cfu/g
Tests Value Unit Melt Flow Rate (MFR)2.0 0.4 g/10min Density 920 2 Kg/cm3 Tensile Strengthat Yield 8 Mpa Tensile Strengthat Break 12 Mpa haze 15 %â?¤
Size / 160/180/220/280/350/380/500/600/800/1000 grains per 50g shape / Whole Taste / Sweet Humidity/Moisture (%) / 11%-13% SO2 / â?¤ 30PPM â?¤10PPM(Organic) Sugar / 37%-40% Nutrition Facts Contain 18 amino acids Contain 21 trace minerals Contain more protein than whole wheat Contain B-complex vitamins Contain a complete spectrum of antioxidant carotenoids, including beta-carotene and zeaxanthin. Goji berries are the richest source of carotenoids of all known foods Contain Vitamin C at higher level than even those found in
IUPAC Name: (3R,4R,5R)-1,3,4,5,6-Pentahydroxyhexan-2-one Other Names: D-allulose, D-ribo-2-hexulose Appearance: White Crystal Powder CAS Number: 23140-52-5/551-66-8 Chemical Formula: C6H12O6 Molar Mass 180.16 g�·molâ??1 Melting Point 58 �°C (136 �°F; 331 K) Function of Allucose 1. Low-calorie sugar 2. No effect on blood sugar 3. Can be part of a healthy diet 4. The taste and Texture of sugar, without all the calories 5. Contributes far fewer calories (approximately 90 percent less) than sugar
IUPAC Name: (3R,4R,5R)-1,3,4,5,6-Pentahydroxyhexan-2-one Other Names: D-allulose, D-ribo-2-hexulose Appearance: White Crystal Powder CAS Number: 23140-52-5/551-66-8 Chemical Formula: C6H12O6 Molar Mass 180.16 g�·molâ??1 Melting Point 58 �°C (136 �°F; 331 K) Function of Allucose 1. Low-calorie sugar 2. No effect on blood sugar 3. Can be part of a healthy diet 4. The taste and Texture of sugar, without all the calories 5. Contributes far fewer calories (approximately 90 percent less) than sugar
1,Hight prurity (99.99% min) Metal Antimony (Sb) 2,4N>99.99%, 5N>99.999%, 6N>99.9999%, 7N>99.99999% 3,Lumps/Ingot/Granule/Bar 4,Color: Gray 5,Atomic weight: 121.760 6,Electronegativity: 2.05 7,CAS No.: 7440-36-0 8,Density: 6.697 g/cm3 (25â??) 9,Melting Point: 630.63 â?? 10,Boiling Point: 1587 â?? 11,Mainly used for the preparation of â?¢ - V compound semiconductor InSb, Bi2Sb, GaSb, high purity alloys, electronic refrigeration element materials and germanium, silicon single crystal dopants.
When discussing Australian commodities, wheat is typically the most well-known of all domestic crops. Sown around March to May across the country, wheat is harvested throughout Spring and Summer and is grown primarily for domestic use and feed-stock. This food staple is one of Australia�??s most valuable exports and our wheat is known globally for its high-quality appearance and taste, excellence of bulk handling and storage systems and resistance to pests and disease. Nzac Foods have built close relationships with a wide range of growers across Victoria, New South Wales, Western Australia, South Australia and Queensland, the states which produce the majority of Australian wheat. We�??re proud to offer our client the very best pick of the wheat crop, shipped via our integrated transport system to your food processing or commercial premises across the globe.
BPI SPORTS PUMP HD Dietary Supplement NET CONTENT: 250 grams STORAGE: Store in a cool, dry place. Description Be Better. Be Stronger. BPI. Natural and Artificial Flavors No Fillers or Maltodextrin Advanced Formula! "The Experience" Pre-Training Power & Energy Fuel â? 25 Servings Dietary Supplement 1 g Cyclocreatine PCR 1 g Glycerol 2X-RS
Surgical gown level 4 SMS PE disposable Water Proof high-quality non woven surgical protective gown for Hospital With 4 waist belts; With Hook & Loop at neck; Individual sterile bag packing; SMS coated with PE inside� for durability and protection Lightweight, closed-back design, secured with adjustable ties for maximum comfort Low-linting material helps to provide a clean environment.
Surgical Gown LEVEL 2-LEVEL 4Blue AMMI Level 2-3 Gown Disposable Medical PP Non-woven Gown SURGICAL GOWNS � Surgical gowns are personal protective equipment used by many people in health care. Surgical gowns are used by surgeons and the surgical team for all types of procedures. Modern surgical gowns provide a breathable, protective barrier for the surgeons and all health care providers. � Surgical gowns provide a barrier protection to prevent blood strikethrough and fluid contamination. Most surgical gowns are sterile and come in a wide variety of sizes and versions. Surgical gowns can be purchased alone or within surgical packs. There are many surgical packs for frequently performed procedures. � Surgical gowns are produced non-reinforced or reinforced. Non-reinforced surgical gowns are less durable and designed for surgical procedures with low to moderate fluid contact. Reinforced surgical gowns have reinforced protection in specific critical areas for more invasive and intense surgical procedures. Surgical gowns cover and provide a barrier for important areas from the shoulders to the knees and wrists. Surgical gowns are usually made with Set-In sleeves or Raglan Sleeves. Surgical gowns come with and without a towel. Most surgical gowns are made from a fabric called SMS. SMS stands for Spunbond Meltblown Spunbond. SMS is a lightweight and comfortable non-woven fabric that provides a protective barrier. Surgical gowns are usually rated by their AAMI level. AAMI is the Association of the Advancement of Medical Instrumentation. AAMI was formed in 1967 and they are a primary source of many medical standards. AAMI has four protection levels for surgical gowns, surgical masks, and other protective medical equipment. Level 1: is used for Minimal Risk of exposure situations, such as providing basic care and cover gowns for visitors. Level 2: is used for Low Risk of exposure situations, such as during common blood drawing procedures and suturing. Level 3: is used for Moderate Risk of exposure situations, such as surgical procedures and inserting an Intravenous (IV) line. Level 4: is used for High Risk of exposure situations, such as during long, fluid intense surgical procedures.
