Bamboo is a remarkable material. Besides being eco-friendly, they also offer various other benefits, including being lightweight, durable, stain and odor resistant, affordable and stylish. They're chemical-free and has natural antibacterial and antimicrobial properties bamboo dinnerware is healthy, safe to eat from and child-friendly. Rattan is a flexible and natural material that can be weaved into many different things, including furniture. There are over 600 species of rattan in the world, and Cane-line uses the best and strongest species, namely the Manau rattan. Cane-line has worked with rattan for decades, and a significant part of the product range is therefore designed in rattan. Many consumers have opened their eyes to the fine natural materials and especially the more responsible choice. Both Bamboo and Ratan can be used to weave baskets which are environmentally friendly and also looks great. Supplied from Vietnam, China, Indonesia, Philippines or Thailand.
Bamboo is an excellent material for cooking utensils. It is strong and durable, yet lightweight, which makes it easy to use. Bamboo cooking utensils are also heat-resistant, so you can use them for a variety of cooking tasks. Cutlery like spoons, forks, chopsticks, and other similar items, crockery like plates, dishes, cups, and other similar items, bamboo cloth hand towels, etc..., are some of the versatile products that are made from bamboo. Bamboo chopsticks are non-toxic, healthy, and safe to use as bamboo has natural antibacterial and antimicrobial properties and they also donot cause environmental pollution. Supplied from Vietnam, China, Indonesia, India or Sri Lanka.
Bamboo is an excellent material for cooking utensils. It is strong and durable, yet lightweight, which makes it easy to use. Bamboo cooking utensils are also heat-resistant, so you can use them for a variety of cooking tasks. Cutlery like spoons, forks, chopsticks, and other similar items, crockery like plates, dishes, cups, and other similar items, bamboo cloth hand towels, etc..., are some of the versatile products that are made from bamboo.
Rice is the staple food of over half the world\'s population. It is the predominant dietary energy source for 17 countries in Asia and the Pacific, 9 countries in North and South America, and 8 countries in Africa. Rice provides 20% of the world\'s dietary energy supply, while wheat supplies 19% and maize (corn) 5%. The varieties of rice are typically classified as long-, medium-, and short-grained. The grains of long-grain rice (high in amylose) tend to remain intact after cooking; medium-grain rice (high in amylopectin) becomes more sticky. Short-grain rice is used extensively in Japan, including to accompany savory dishes. Short grain rice is often used for rice pudding. We can supply Sella 1121 (Golden, Creamy, White), Sella 1509, Ponni, Matta, Sona Masoori, Jasmine, etc. MOQ: 20ft container Supplied India, Pakistan, Thailand, and Indonesia.
There are over 110 varieties of vanilla orchids. Only one, Vanilla planifolia, produces the fruit responsible for 99 percent of commercial vanilla. Most often, vanilla beans are processed into vanilla extract, a common ingredient in baked goods and other food recipes. Whole vanilla beans or their seeds are used in recipes, just not as frequently because of the higher cost. The tiny seeds add texture and the bean has an intense flavor, plus they can add to the beauty of a light-colored dessert. Vanilla beans are simple to prepare. They\'re also often used whole to infuse the natural flavor into sugar, syrups, and beverages. MOQ: 10 MT We can supply vanilla beans from Indonesia, India, Madagascar, etc.
Virgin Coconut Oil (VCO) is known as the mother of all oils as it is a treasure trove of vitamins, minerals, and antioxidants that imparts good health. Virgin coconut oil is the purest form prepared from fresh meat of the mature coconut and coconut milk. This extraction process may/may not require heating. But it does not involve any chemical processing that helps to retain natural qualities with the oil. MOQ: 5 MT We can supply VCO from India, Indonesia, Sri Lanka, Vietnam and Thailand.
Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands in Indonesia and are commonly used as a spice, flavoring or fragrance in consumer products, such as toothpaste, soaps, or cosmetics. Cloves are also grown in Sri Lanka and India. Cloves are full of antioxidants. These compounds help your body to fight free radicals, which damage your cells and can lead to disease. By removing free radicals from your system, the antioxidants found in cloves can help reduce your risk of developing heart disease, diabetes, and certain cancers. MOQ: 10 MT It is one of the ingredients that give an exquisite taste for Asian food and is widely used in cooking around the world.
For centuries people in many tropical countries has been used to bundle little fallen branches of trees and sweep their outdoor surface. Coconut Ekel is midrib of coconut leaves which is removed and dried to make natural brooms. The strength and flexibility of the midrib is what helps it become an efficient and effective broom. Palm ekel on the other hand is similar but lighter in weight than the coconut ekel but it serves the same purpose as efficiently as the coconut ekel when made into a broom. MOQ: 20 MT We can supply coconut and palm ekel from Vietnam, India, Thailand and Indonesia.
Coconut sugar, sometimes called coconut palm sugar, comes from the sap of the coconut palm tree not the coconuts. Harvesters tap coconut palm sap by cutting into the tree's flower-bud stem to access its nectar. Producers mix the sap with water, boil it into a syrup, and allow it to dry and crystallize. Afterward, they break the dried sap apart to create sugar granules that resemble regular table or cane sugar. Coconut sugar retains many nutrients found in the coconut palm mostly iron, zinc, calcium and potassium. These nutrients can support the body in numerous ways, but coconut sugar does not contain enough of them per serving to offer a measurable benefit. Coconut sugar also contains the soluble fiber inulin which is linked to a lower risk of blood sugar spikes. Available from Indonesia, India, Sri Lanka, Vietnam and Thailand.
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavoring additive in a wide variety of cuisines, sweet and savory dishes breakfast cereals snacks, foods, bagels, teas, and traditional foods. The aroma and flavor of cinnamon derive from its essential oil and principal component, cinnamaldehyde as well as numerous other constituents including eugenol. Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus Cinnamomum in the family Lauraceae. Only a few Cinnamomum species are grown commercially for spice. Cinnamomum verum(AKA Zeeylanicum) known as \"Ceylon cinnamon \" after its origins in Sri Lanka (formerly Ceylon) is considered to be\" true cinnamon. But most cinnamon in international commerce is derived from four other species, usually and more correctly referred to as \"cassia\". burmannii (Indonesian cinnamon of Padang cassia), cassia (Chinese cinnamon or Chinese cassia) C. loureiroi (Saigon cinnamon or Vietnamese cassia) and the less common C. Citriodorum (Malabar cinnamon). In Indonesia and China produced 70% of the world\'s supply of cinnamon, Indonesia produced nearly 40% and China 30%. MOQ: 2 MT We can supply both Ceylon Cinnamon from Sri Lanka and Cassia from China, Vietnam, Indonesia and India, in either cigar cut, or longer sticks or powder form.
Green cardamom, also known as true cardamom or choti elaichi in Hindi, is a spice from Elettaria cardamomum, a plant that belongs to the ginger family (Zingiberaceae). Producers harvest its small, green seeds and pods which carry sweet yet pungent flavors reminiscent of eucalyptus before they are completely mature. The spice is a staple for sweet and savory Indian cuisine delicacies, most notably masala chai. It lower blood pressure, improve breathing, and maaid weight loss. What\'s more, animal and test-tube studies show that cardamom may help fight tumors, improve anxiety, fight bacteria and protect your liver, though the evidence in these cases is less strong. People use cardamom seeds and pods in curries, desserts, and meat dishes, as well as in beverages, such as coffee and chai tea. MOQ: 2 MT We supply the best green cardamoms from our affiliated suppliers from India.
We are able to supply from all over the world, tropical and other fruits such as: Avocado Durian Mangosteen Pineapple Watermelons Banana Papaya Rambutan Apple Salak (Snake Fruit) Dragon Fruit Lemon Orange Strawberry Cherry etc, etc...
This material is pre-woven and can be used in a number of applications, including some Commercial Projects, but is more commonly used in chair seats and door panels. Rattan Webbing is generally used for DIY re-caning chair seats and backs. You can apply shellac, stain or paint to finish, however leaving the Rattan Webbing in its natural state is best. The webbing however will darken slightly with age and sunlight. Can be supplied in different widths as per requirement. MOQ: 5 MT Can be supplied from China, Indonesia, Vietnam and Thailand.
Besides bamboo being edible (well, as far as pandas are concerned), bamboo window treatments are made from the natural fibers of the bamboo plant. Woven wood treatments are made from a combination of bamboo, rattan, jute, grasses, and reeds to create a variety of color options. Speaking of color, good to know that seasons can change the color of these natural reeds, grasses, etc. If you are doing more than one window, we recommend ordering or purchasing all of the blinds you will need for the same room at the same time to avoid possible dye lot changes. Can be coated with varnish or water-based applications for outdoor long-lasting use. Also can be painted in any color as per the requirement. MOQ: 10 MT Can be supplied from China, Indonesia, Vietnam, and Thailand.
A tiger prawn or penaeus monodon, is a crustacean that lives in the ocean. Since the 1970s, this prawn has been produced in rapidly increasing quantities by international aqua-culturists also known as aqua farmers primarily in Australia and Thailand. Like other prawns, tiger prawns are prepared and eaten in a variety of ways. Vannamei prawns are tropical prawns that are farmed in areas near the equator, generally along the coast in artificial ponds. This farming is increasingly being certified as sustainable in accordance with the GlobalGAP, BAP or ASC standard. Under ideal conditions, the prawns can grow up to a length of 20 centimeters. Both are highly sought after in the food industry. MOQ: 2 MT
Wooden tableware and kitchenware using sustainable wood is highly sought after in this day and age. This helps reduce the use of plastics which damage the environment. Using sustainable wood also helps stop deforestation.
A young coconut is a coconut which is harvested before it is fully mature. Young coconuts are also known as green or tender coconuts, depending on regional preferences, and they are harvested both for their flesh and for the liquid inside, which is known as coconut juice or water. When cut open, a young coconut has very tender coconut meat which may still be in a slightly gelatinous form, along with the nutrient-rich coconut water. Coconut water can be consumed plain or blended with other ingredients as a treat, and the meat of young coconuts is also eaten. Generally comes in green but ones from Sri Lanka can be orange or green. Can be supplied with the full skin or semi-cut for easier packing and cutting. MOQ: 18 MT We can supply this from India, Sri Lanka, Indonesia, Vietnam, Thailand, etc.
Black pepper, (Piper nigrum), also called pepper, perennial climbing vine of the family Piperaceae and the hotly pungent spice made from its fruits. Black pepper is native to the Malabar Coast of India and is one of the earliest spices known. Widely used as a spice around the world, pepper also has limited usage in medicine as a carminative (to relieve flatulence) and as a stimulant of gastric secretions. In early historic times pepper was widely cultivated in the tropics of Southeast Asia, where it became highly regarded as a condiment. Pepper became an important article of overland trade between India and Europe and often served as a medium of exchange; tributes were levied in pepper in ancient Greece and Rome. MOQ 5MT Supplied from Vietnam, Indonesia, India and Sri Lanka.
Charcoal briquette is a kind of fuel made by charcoal powder. Compared with traditional fuels, charcoal briquettes can not only generate heat continuously but also produce no smoke and odor during combustion. Therefore, it has been widely used in domestic and industrial applications in recent years and has become the most popular fuel in many countries. Charcoal is the product of incomplete combustion of wood or wood raw materials or pyrolysis under the condition of air isolation. The charcoal is then powdered to shape them into briquettes to cater to different industries. The sawdust charcoal briquettes ignite quicker, burn with a higher heat and can burn longer than coconut shell briquettes. MOQ: 24MT Supplied from India, Indonesia, Vietnam Paraguay and Egypt.
The chili, also called chili pepper in some parts of the world, is the fruit of the plants belongs to family Solanaceae and genus Capsicum. It is the one the most important and largest produced spice crops in Asia. The culprit that gives the burning sensation in chilies is the chemical called capsaicin and the redness is due a chemical called capsanthin. Although originating in South America, chili has been adopted in Asia as a major component of Asian cuisine. Some of the health benefits of chili are: good source of iron and B-complex vitamins, protection against cancer, good for prostate health, reduces bacterial infections, etc. MOQ: 15 MT Supplied from India, Pakistan, Vietnam and Kenya.
