Blaze Of Golden Tips With Good Mellow And Moulty Cup
Well Made And Twisted Whole Leaf With Second
Well Made And Twisted Whole Leaf With Delicate First Flush Character With A Refreshing Aroma
We are produce and export Various Rubber Parts like as Bush Bush-Arm Boots Bush Shock Absorber Engine Mounting Insulator etc. for Hyundai Kia SSangyong Daewoo of Korean Cars Toyota Honda Isuzu Nissan Miusubishi of Japanese Please study high quality of various rubber parts
Lacquer photo albumn Code: vs246 Dimension: 35x25xh2 Place of origin: vietnam Brand name: hadicomex
Specifications: Memory: Interal memory: no internal memory External memory: CF card and 4 in 1 card port (MS/SD/MMC/XD/MD) (max. 2GB) Display: 8 inch TFT LCD Display Picture format: JPEG Video format: MPEG1/2, MPEG4, DIVX and AVI Audio format: MP3, WMA USB: USB2.0 Language: English and Chinese Accessories: User Manual Remote control Power Adapter AV cable Other features: Build in amplifier and speakers Compatible with NTSC/PAL Two USB jack (big 4pin-USB and mini-5pin-USB) AV input and output Time and calendar display Alarm clock function
Detailed Product Description Unique function: Support high speed SDHC card Support copy and delete files from memory card to HDD, memory card to memory card (CF card) Clock function . support 12h/24H conversion ,count down 1100mAh chargeable Li-polymer battery with long time coping and 100V 240V external power adapter Complete with software and USB cable Supporting divisional copy on hard disk Can delete files directly without connecting with PC or digital camera Base function: Support delete files directly without connecting with PC or digital camera; The LCD of the panel can display :Remnant apablityrate of the copy and the card type; USB2.0 High Speed interface; Built-in ALL-in-1 card reader; Build-in rechargeable lithium-ion battery. Large OLED colorful-screen,high light backgroud; Compatible for HDD from 20G-160GB; Exquisite appearance,AI & Mg alloy surface with fine oxidation treatment. PACK.size 49cm*33cm*42.5cm Dimension 128(L) x84(W)x26(H) mm Pcs/Ctn 18pcs N.W./Ctn 16.2KG G.W./Ctn 17.5KG
PRODUCT INFO Thai garlic (Kratiem) produces petite bulbs with six to eight cloves that grow surrounding the central scape. The outer wrappers are tight and firm with many beige layers varying with stripes and flushing of purple and tan. The inner wrappers are a dusty rose, and these encase the creamy ivory cloves. Thai garlic has a bold, pungent flavor with an aroma equally strong. The fiery flavor increases in intensity after the initial taste and will linger on the palate. When cooked, the heat will mellow to a medium spice. SEASON Thai garlic are available year-round.
Flush Tower Bolt
PRODUCT INFO Broccoli consists of flowering heads that are harvested when the buds are unopened, small, and still green. The heads average 10 to 20 centimeters in diameter and grow on thick, fibrous stalks, emerging from a covering of large, leathery, dark green leaves. Broccoli heads are generally green, sometimes flushed with dark purple depending on the variety, and contain tiny, unopened buds attached to branching stems. The branching, segmented stems with the flower buds are known as florets, which connect into a larger, central, thick, and fibrous, pale green stem. The unopened buds have a crisp and tender consistency when raw, and if left to mature, the buds would produce bright yellow, four-petaled flowers. The thick, raw stems also have a crisp, crunchy, slightly chewy texture, and the leaves are edible but often contain a bitter, fibrous nature. When cooked, Broccoli develops a soft, semi-crunchy consistency and has vegetal, herbaceous, and earthy flavors with grassy, bittersweet nuances. Broccoli is a versatile ingredient well-suited for both raw and cooked applications, including steaming, boiling, roasting, baking, frying, and sauteing. The heads, stems, and leaves are all edible and will contain varying textures and flavors. The heads and stems are the most common portion of the plant consumed and can be chopped and tossed fresh into salads, mixed with other ingredients into slaws, or served on appetizer plates with creamy sauces and dips. Broccoli can also be battered and fried into tempura, lightly cooked and mixed into grain bowls, tossed into pasta, stir-fried with other vegetables, steamed and served as a tender side dish, or blanched and combined into rice and noodle dishes. In addition to using the heads in larger pieces, cooked Broccoli florets can be pureed into soups, stirred into risotto, or baked into quiches. The thick stems can also be used in any preparation calling for Broccoli. Some chefs choose to peel the stems to develop a more tender consistency when cooked. USES Broccoli leaves are also edible but may contain a bitter flavor. The leaves can be prepared similarly to kale or Swiss chard. Broccoli pairs well with zucchini, cauliflower, bell pepper, mushrooms, roasted meats, including poultry, turkey, beef, and fish, other seafood, sauces such as oyster, soy, creamy dressing, and vinaigrettes, and cheeses such as parmesan, cheddar, feta, and goat. Unwashed, raw Broccoli will keep 4 to 7 days when stored in the refrigerator, and once cooked, it will keep up to 5 days. It can also be frozen for 6 to 8 months. Season Broccoli is available year-round, with a peak season in the late fall through early spring.
Key Features * Field Of View : 35 * Brightness : Over 1,000 nit * Screen size : 124 inch @5m (Virtual Image) * Display Type : Waveguide (Surface Relief Grating) * Image Resolution : 1,280 x 720 pixels / 60fps * Display Panel : LCOS * Light Source : LED (Red / Green / Blue)
Giddapahar SFTGFOP1 Tippy Wiry (2nd Flush)
Giddapahar SFTGFOP1 CL Tippy (2nd Flush)
Giddapahar SFTGFOP1 CL Spl (1st Flush)
Giddapahar SFTGFOP1 CH Delight (1st Flush)
Giddapahar SFTGFOP 1Tippy Wiry (2nd Flush)
Giddapahar SFTGFOP 1CL SPL (1st Flush)
Anandapur Ace BOPSM Gold (1st Flush)
Well Sized Brokens With Fair Amount Of Golden Tips
"Technical features Cultivar: nocellara dell Etna, nocellara del Belice; area of production: the slopes of a Mount Etna and Simeto Valley; plantation height: 500-800 mt on sea level; free acidic content % of oleic acid: from 0.20 to 0.50; harvest method: by hand; harvesting period: early harvest; pressing method: continous cold extraction in the same day after the harvest Tasting notes Colour: green with slice of gold bronwd; smell: medium fruity with hints of grass and green tomato; taste: with notes of bitter and persistent spicy Best to consume: With rave food, roasted red meat and beans Packaging: bottle 0.50 l and on request tin 3/5 l"
