Cocoa beans, yellow maize, cashew nuts.
Agro products such as maize, cassava, guinea corn ad cocoa.Logistics, transportation
Lentils, chickpeas, rapeseeds, linseeds, flour, wheat..Export
Natural corn starch, glucose syrup, maltose syrup, fructose syrup, corn, maize.
Cereals like maize, corn and millet.
Wheat, yellow corn, soybean, rapeseed, pumpkin seeds, barley, oat.Export
YELLOW MAIZE FOR HUMAN AND ANIMAL CONSUMPTION Commodity Yellow maize Admixture 1.5 % max Color Yellow normal Moisture 14 % max Broken kernels 5 % max Aflatoxin 20 PPB max Protein 8 % min Discolored 3 % max Foreign Materials 0.5 % max Damaged Grains 1.5% max Test Weight -68kg/HI TDK 5 % max Sand 1.5% max Mercury 0.5 PPM max Cadmium 2.5 PPM max Heat Damage : 0.5 %max MOQ. :54mt Common types: Yellow Corn White corn Red corn Features: High nutritive value Premium quality Longer shelf life Pure Sweet taste
Grain crops like wheat, barley, maize, sunflowers and rapeseed, lavender and yarrow, yarrow essential oil .
herbal product.
Tantalum, coltan, maize.
Soybean, soybean oil, maize oil, maize, sunflower oil.
Wheat, wheat flour, barley, maize.
Hibiscus flower, maize and pepper.
Millet, Corn Or Maize For Animal Feed.
Soya and sugar, beans, maize and wheat.
Corn maize silage, alfalfa hay.
Yellow corn, also known as maize, is a widely cultivated cereal grain celebrated for its vibrant yellow kernels and versatile culinary applications. It is a staple food in many parts of the world, known for its sweet and slightly nutty flavor. Yellow corn is used in a variety of forms, including fresh corn on the cob, canned corn kernels, cornmeal, and corn flour. It serves as a key ingredient in a multitude of dishes such as tortillas, polenta, cornbread, and as a side vegetable. Beyond its culinary uses, yellow corn is also a valuable source of essential nutrients like carbohydrates, fiber, vitamins, and minerals, contributing to its significance as a food staple and livestock feed.
Cassava, cassava chips, maize, and rice.
Yellow corn or maize, wheat flour, sunflower oil.
Crude oil, sugar, cereals, maize, agriculture, sunflower oil, cocoa, flour, tractors, barley, palm oil, gasoline.
