I'm Julia from Huynh Gia Agri Jsc which known as a member of Global Group was established in 2008. We have more than 10 years of manufacturing and exporting cashew nuts 20 countries on the world such as Asia, Europe, Middle East, USA ...We distribute on GT, MT and KA line, such as: Big C, Co-op Extra, Satra, Vissan, Vinmart, Lan Chi HN, Circle K, airports, luxury restaurants, food manufacturing, etc. Moreover, our company brings the best quality of cashew nuts for the customers with certificate such as ISO 22000, HACCP,HALAL, SGS and FDA . HUYNH GIA always try to bring customers various choices with various Cashew nut: 1) Raw Cashew Nuts Kernel: WW180, WW210, WW240, WW320, WW450, WS, LP, SP, BB 2) Roasted Cashew Nut: Salted/Unsalted WW320 or WW240 3) Flavored Cashew Nut: Coconut, Honey Butter, Honey- Star anise, Chili Garlic, Seaweed, Star Anise, Anise Cinamon, Thyme, Wasabi - Vacuum bag: 11.34 kg/ bag, 2 bags/ carton 22.68kg/bag,1 bag/ carton - Tin can: 11.34 kg net each, 2 tins/ carton 10 kgs net each, 2 tins/ carton If you are interested in our product and would like to know more about our products,please visit us!
I'm Julia from Huynh Gia Agri Jsc which known as a member of Global Group was established in 2008. We have more than 10 years of manufacturing and exporting cashew nuts 20 countries on the world such as Asia, Europe, Middle East, USA ...We distribute on GT, MT and KA line, such as: Big C, Co-op Extra, Satra, Vissan, Vinmart, Lan Chi HN, Circle K, airports, luxury restaurants, food manufacturing, etc. Moreover, our company brings the best quality of cashew nuts for the customers with certificate such as ISO 22000, HACCP,HALAL, SGS and FDA . HUYNH GIA always try to bring customers various choices with various Cashew nut: 1) Raw Cashew Nuts Kernel: WW180, WW210, WW240, WW320, WW450, WS, LP, SP, BB 2) Roasted Cashew Nut: Salted/Unsalted WW320 or WW240 3) Flavored Cashew Nut: Coconut, Honey Butter, Honey- Star anise, Chili Garlic, Seaweed, Star Anise, Anise Cinamon, Thyme, Wasabi - Vacuum bag: 11.34 kg/ bag, 2 bags/ carton 22.68kg/bag,1 bag/ carton - Tin can: 11.34 kg net each, 2 tins/ carton 10 kgs net each, 2 tins/ carton If you are interested in our product and would like to know more about our products,please visit us!
I'm Jenny from Huynh Gia Agri JSC, which is known as a member of Global Group was established in 2008. With over 10 years in the fields of manufacturing and exporting cashew nuts, our cashew nut product export markets to 20 countries around the world and have full of health certificates such as FDA, HACCP, ISO, HALAL, etc. We have the honor of becoming one of 20 Vietnamese food companies present at the food fair among the 3 largest fairs globally - GULFOOD DUBAI and attended many major fairs in Hong Kong. Huynh Gia Agri will bring to customers products with high quality and the most competitive prices. We would like kindly to introduce our Cashew Nuts below: 1) Raw Cashew Nuts Kernel: WW180, WW210, WW240, WW320, WW450, WS, LP, SP, BB 2) Roasted Cashew Nut: Salted/Unsalted WW320 or WW240 3) Flavored Cashew Nut: Coconut, Honey Butter, Honey- Star anise, Chili Garlic, Seaweed, Star Anise â?? Cinnamon, Thyme, Wasabi 4) Cashew butter - Packing: do OEM - MOQ: 5 Metric Tons for raw cashew nuts and 600 Kilograms for roasted/flavored cashew nut Combined with premium quality Vietnamese Chili & Garlic, Chili Garlic Cashew nuts brings an exceptional & unique taste of the Vietnamese style: Irresistible, Tempting, Stunning & SPICY! With a strong scent of fresh garlic, this will become the perfect snack for every house!
I'm Jenny from Huynh Gia Agri JSC, which is known as a member of Global Group was established in 2008. With over 10 years in the fields of manufacturing and exporting cashew nuts, our cashew nut product export markets to 20 countries around the world and have full of health certificates such as FDA, HACCP, ISO, HALAL, etc. We have the honor of becoming one of 20 Vietnamese food companies present at the food fair among the 3 largest fairs globally - GULFOOD DUBAI and attended many major fairs in Hong Kong. Huynh Gia Agri will bring to customers products with high quality and the most competitive prices. We would like kindly to introduce our Cashew Nuts below: 1) Raw Cashew Nuts Kernel: WW180, WW210, WW240, WW320, WW450, WS, LP, SP, BB 2) Roasted Cashew Nut: Salted/Unsalted WW320 or WW240 3) Flavored Cashew Nut: Coconut, Honey Butter, Honey- Star anise, Chili Garlic, Seaweed, Star Anise �?�¢?? Cinnamon, Thyme, Wasabi 4) Cashew butter - Packing: do OEM - MOQ: 5 Metric Tons for raw cashew nuts and 600 Kilograms for roasted/flavored cashew nut Trade name: Large Pieces Quality: As per AFI standard. Moisture: 5% Max Broken: 12% SP max Packing: Vacuum bag/ Tin box/ Carton Container capacity: 15.876MT/20 FCL Origin: Vietnam Port of loading: Ho Chi Minh port, Vietnam
Having botanical name Eucalyptus globules, Eucalyptus Oil has its origin from China. The extracted liquid is colorless to pale yellow and has solubility in alcohol and oils and insolubility in water. Having specific gravity of 0.858 - 0.877 at20'C, it has refractive index of 1.450 - 1.459 at20'C. The plant is from the genus of flowering trees in myrtle family .Myrtaceae which is a source of wood and oil that is used for cleaning and as natural insecticide. Available under common names Eucalyptus, Corymbia and Angophora, the oil blends well with thyme, lavender, benzoin, lemongrass, lemon and pine with main chemical components of a-phellandrene, a-pinene, b-pinene, 1,8-cineole, aromadendrene, epiglobulol, limonene, terpinen-4-ol, piperitone and globulol. The oil has uses in areas of providing treatment to wounds, muscle pain, mental exhaustion, dental care, skin care, diabetes, fever. Some other benefits include as room freshener, in soaps, detergents and household cleaners and as a prime ingredient in mouthwashes and toothpastes. Specifications : Botanical Name : Eucalyptus globules Common Method of Extraction : Pressing and solvent extraction Parts Used : Leaves and Young twigs Note Classification : Base Aroma : Nutty Chemical Composition : a-pinene b-pinene a-phellandrene 1,8-cineole Limonene Terpinen-4-Ol Aromadendrene Epiglobulol Piperitone Globulol
Having botanical name Trachyspermum copticum, Ajwain Oil offered has its origin in India and is a pale yellow to brown colored liquid with herbaceous, spicy, medicinal odor. Being soluble in alcohol and oils and insoluble in water, it has specific Gravity of 0.910 to.930 @ 25 C, Optical Rotation of +0 to +2 @ 20C, Refractive Index of 1.480 to 1.510 @ 20 C and Flash Point of 224 F. With the major constituent of oil being Thymol that is as much as 50% with other constituents including p-cymene, alpha-pinene, limonene, gamma-terpines,Thymol , it is extracted using steam distillation process from seeds of annual herb Caum Ajowan which when ripe are dried and processed for oil extraction. Also known by common names of carum, ajwain, copticum, the oil blends well with Sage, Thyme, Dalmatian and Parsley and has antibacterial, antiviral, anti-parasitic, anti-infectious, antiseptic, anti-fungal properties. The oil is also beneficial as sedative and for curing whooping cough and toothaches. Further, the oil also assists in ailments like bronchitis, skin diseases, diarrhea and cholera.
Having botanical name Eucalyptus globules, Eucalyptus oil offered has its origin in China and is a colorless to pale yellow colored liquid that is soluble in alcohol and oils and insoluble in water. The oil has Specific Gravity of 0.858 0.877 @ 20C, Optical Rotation of (-2.0) (+4.0) @ 20 C, Refractive Index of 1.450 - 1.459 @ 20C and Storage Temperature of Ambient 10C - 32C and is processed using CO2 extraction from Eucalyptus which is a different genus of flowering tree in myrtle family Myrtaceae. With the extracted oil used as natural insecticide, it is also known with common names of Corymbia, Eucalyptus and Angophora and blends well with thyme, lavender, benzoin, lemongrass, lemon and pine. The main chemical components of the oil including a-phellandrene, a-pinene, b-pinene, 1,8-cineole, aromadendrene, limonene, terpinen-4-ol, epiglobulol, piperitone, its usage includes as air freshener, in bathing, hair care, Jacuzzis, massage, saunas, skin care, steam inhalation and vaporization based processes
Having botanical name Cinnamomum verum, Cinnamon Leaf Oil offered has its origins in France and is a yellowish to brownish colored liquid with woody spicy cinnamon odor. Being insoluble in water and soluble in alcohol and oils, its refractive index is .5307at 72'F and comprises major constituents including Phenol Content as Eugenol (75 %) and Aldehyde Content as Cinnamon aldehyde (< 7 %). The oil is extracted using steam distillation process from leaf part of plant. With the possibility of being blended well with any oil from citrus family, it is also known by common names of Elaichi and blends well with spice oils like clove, Rosemary, Lavender, Thyme. The oil also works well as stimulant, antiseptic and as an antibiotic. Further, the oil also has carminative, astringent, emmenagogue, antispasmodic properties and is also a good natural insecticide. Product Details : Minimum Order Quantity : 25 Kilogram Purity : 100% Grade Standard ; n/a Pack Size ; Customized Pack Type ; Customized Usage ; Excellent Medicinal Qualities Brand : Shiv sales Herbal : Yes Organic ; Yes Type : Liquid Botanical Source ; n/a Form : Liquid Botanical Name : n/a
Ajwan (pronounced aj’o-wen) is a member of the Umbelliferae family. It is mostly found in Indian cooking, as it is particularly suited to the delicate vegetarian fare found here. Ajwan is an annual herbaceous, 30 -70 cm (1 -2 ft) in height, bearing feathery leaves and red flowers. When the seeds are ripe, they are dried and threshed. Ajwan is native to India, but is also cultivated in Iran, Egypt Pakistan and Afghanistan. The grayish-green seeds are striped and curved (similar to cumin or caraway seeds in appearance), often with a fine silk stalk attached. They are usually sold whole. The seeds are often chewed on their own for medicinal value, tasting bitingly hot and bitter, leaving the tongue numb for a while. When crushed, they have a strong and distinctive thyme-like fragrance. Hotness Scale: 5 2 qualities, differentiated by their color, are available with us. Both are cleaned to about 99% purity and come packed in jute or HDPE bags in weights of 15kg, 25kg & 50 kg. Harvest season is DEC-JAN
Essential Oils Aniseed Oil - USD 70/- Basil Oil - USD 70/- Bergamot Oil - USD 75/- Black Pepper Oil - USD 115/- Cardamom Oil - USD 200/- Catnip Oil - USD 85/- Cedarwood Oil - USD 70/- Cinnamon Bark Oil - USD 90/- Cinnamon Leaf Oil - USD 30/- Citronella Oil - USD 45/- Clary Sage Oil - USD 90/- Clove Bud Oil - USD 125/- Clove Stem Oil - USD 70/- Eucalyptus Oil - USD 30/- Frankincense Oil - USD 90/- Garlic Oil - USD 130/- Geranium Oil - USD 110/- Ginger Oil - USD 150/- Grapefruit Oil - USD 70/- Helichrysum Oil - USD 350/- Juniper Berry Oil - USD 90/- Lavender Oil - USD 115/- Lemon Oil - USD 55/- Lemongrass Oil - USD 55/- Lime Oil - Rs. USD 55/- Marjoram Oil - USD 120/- Melissa Oil - USD 80/- Myrrh Oil - USD 80/- Myrtle Oil - USD 60/- Niaouli Oil - USD 65/- Nutmeg Oil - USD 80/- Oregano Oil - USD 55/- Palmarosa Oil - USD 65/- Patchouli Oil - USD 140/- Peppermint Oil - USD 65/- Red Chilie Oil - USD 70/- Rosemary Oil - USD 90/- Sandalwood Oil - USD 1,350/- Spearmint Oil - USD 80/- Star Anise Oil - USD 90/- Sweet Orange Oil - USD 35/- Tea Tree Oil - USD 100/- Thyme Oil - USD 55/- Vetiver Oil - USD 200/- Wintergreen Oil - USD 35/- Ylang Ylang Oil - USD 90/- Floral Extracts Blue Lotus Oil- USD 115/- Chamomile Roman Oil - USD 125/- Frangipani Oil - USD 115/- Gardenia Oil - USD 125/- Jasmine Oil - USD 125/- Neroli Oil - USD 100/- Pink Lotus Oil - USD 115/- Rose Oil - USD 115/- Sepalika Oil - USD 125/- Vanilla Oil - USD 115/- White Lotus Oil - USD 115/- Carrier Oils Almond Oil - USD 35/- Argan Oil - USD 85/- Jojoba Oil - USD 60/- Butters Shea Butter refined - USD 20/- Mango Butter refined - USD 25/- Coco Butter refined - USD 20/- Avocado Butter - USD 25/- Aloevera Gel - USD 11/- Sandalwood Powder - USD 65/- Massage Oils - USD 10/- - USD 20/- per liter depends on the combination. Glycerin Transparent Soap - USD 1/- per 100 gram bar Shampoo - USD 1/- per 100 ml Conditioner - USD 1.50/- per 100 ml Natural Soaps - USD 1/- per 100 gram bar
bedsheets, blankets, pillow covers, throws and carpets garments: shirts, jeans , sweatshirts, jackets, and pullover hoodies millets: all types of millets rice: all types of broken rice, basmati rice, brown rice, jasmine rice, mogra rice, bamboo rice, wild rice, red rice, black rice, indrayani rice, sushi rice, purple thai rice, bomba rice, arborio rice, sona masuri, valencia rice, samba rice, rosematta rice spices: coffee, tea, mate & spices. this include ginger, saffron, turmeric, thyme and bay leaves, and curry. edible oil: sunflower seed oil, cotton seed oil, rice bran oil, groundnut oil, mustard oil, cocunut oil and semi refined sesame oil.
Overview of Ajwain Seeds Leading Manufacturers, Suppliers & Exporters From India Ajwain seeds usually referred as a bishop's weed, celery seed is a plant of india and near east countries whose seeds are used as a spice. ajwain seeds has similarity to parsley. ajwain seeds originated in middle east and Indian sub continent. in India major producing states of ajwain seeds are gujarat and rajasthan. ajwain seed have bitter and pungent taste. ajwain seed is used for stomachache remedy. it is also used for diabetes mellitus , asthma and hyperacidity. people like to eat after meal. it is widely recommended for medicinal purposes like as a calming herb to ease intestinal colic, stimulating the appetite, treatment of diarrhea, bronchitis, bronchial asthma and in laryngitis as a gargle. another main use has been to increase milk. Ajwain seeds are a herb also known as bishops weed. they retain their taste and properties for a longer period of time. it is close relative of caraway, dill and cumin. its taste is similar to thyme but stronger. this is natural spice use in food items as in many indian cuisines and many more foreigner dishes. it has piney, phenol like and slight lemony notes. when crushed or ground, it has a more intense flavor. it is an ingredient in mouthwashes and toothpaste because of its antiseptic properties. find ajwain seeds, carom seeds, thymol seeds manufacturers, suppliers, exporters, buyers, sellers, producers, manufacturing, wholesalers, producing, supplying, exports, imports, importing, exporting, buying, selling, import, export, traders, trading, distributors, international traders, agents, brokers, commission agents, processors, purchase, processing, purchasing in India and around the world. HSN CODE: 09109914 Ajwain Seeds Specifications: Properties Values & Limits Product Name : Ajwain Seeds / Carrom Seeds Cleaning: Machine Cleaned / Sortex Cleaned Purity: 99% / 99.5% (As Per Customer Requirements) Moisture: 10% Max Place of Origin: India Total Ash: 9.5% Max Salmonella : Absent / 25 Gms Acid Insoluble Ash: 1.75% Max Container Capacity: Type of Container Quantity 20'Ft Container - 13-14 Metric Tons 40'ft Container -26-27 Metric Tons
Having a botanical name of Ocimum basilicum, Basil, Holy Basil Oil has its origins in Egypt and comes in Pale yellow color with the liquid having sweet, spicy, fresh aroma. With good solubility in alcohol & oils and insolubility in water, the oil has specific gravity of 0.922 at 720F and a refractive index of 1.492 at 720F. The oil is extracted using steam distillation process from Basil, which is a tender low-growing herb. As a culinary herb, it tastes like anise and has strong, pungent and sweet smell. Also known by the common names of Ocimum basilicum, it blends well with Cedarwood, Fennel, Bergamot, Black Pepper, Geranium, Ginger, Lavender, Grapefruit, Lemon, Neroli, Verbena and Marjoram and is used for treatment of nervous disorders. It is also highly effective for stress related issues like migraines, allergies and headaches as well as help in clearing the mind from possible fatigue. Specifications : Botanical Name : Ocimum basilicum Common Method of Extraction Steam distillation Parts Used : Leaves and Flowering tops Note Classification : Top Aroma ; Sweet & herbaceous Chemical Composition: The chemical composition of Holy Basil Oil is as follows: a-pinene 0.5-0.3% Camphene 0.1-0.1% pinene + sabinene 0.8-0.7% Myrcene 0.5-0.2% 1,8-cineole 4.2-4.0% Limonene 0.5-0.4% Ocimene 0.1% ?-terpinene 0.3-0.1% Linalool 46.0-50.0% Linalyl acetate 0.2-0.1% Estragole 8.1-16.5% Neral trace trace a-terpineol 0.6-2.8% Geranial 0.1-0.2% Geranyl acetate 1.6-0.9% Methyl eugenol 1.6-0.5% Eugenol 2.5-2.5 Eugenol 1.5%0.4% USES-: It is widely demanded for inhalation, baths and massages. It has both hot & cold sensation qualities when it is used in bath or smoothed over the body. Further it has an invigorating and pleasing effect which is very advantageous for sluggish & rough skin and for pepping up circulation. It also acts as an excellent antiseptic when it is combined with thyme oil
MOQ : 5 Litre Business Type Exporter, Supplier Country of Origin India Botanical Name Trachyspermum ammi Family Apiaceae /Umbelliferae Preferred Buyer From Location All Countries Except India Product Details Extraction Method Steam Distillation Plant Part Seeds Colour & Appearance Light Orange to Reddish Brown with Herbaceous, Spicy, Medicinal Odor Packing Our Standard packing is 25kg/50kg PP bag with liner Certifications FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME We are one of the leading exporters of premium quality Ajwain oil and supply the oil to many different parts of the world. The essential Ajwain Oil is extracted from the Ajwain seeds in its purest form by our team using the steam distillation process. Ajwain, a common ingredient of Indian kitchen and frequently used spice in many cuisines in India, is commonly known as bishopâ??s weed, ajowan caraway, ajowan, and carom seed. Ajwain is derived from the seeds of the herb Trachyspermumammi, or CaramCopticum. The herb belongs to the Apiaceae family of plants and is a native of Egypt, while is widely used in the South East Asian countries like India, Afghanistan, Pakistan, Iraq, and Iran. Constituents Ajwain Oil contains around 50% of thymol, along with carvacrol, a-terpinene, dipentene, styrene, dillapiole, carvone, limonene, p-cymene, b-phyllanderene, and a-pinene. The seeds of the oil contain some essential nutrients like calcium, thiamine, niacin, carotene, phosphorus, riboflavin, carbohydrates, proteins, iron, and fatty minerals. Blending Ajwain oil blends well with other spice oils like sage and thyme. This is also works with citrus oils like orange, lemon and bergamot. Uses of Ajwain Oil Topical Uses Instant Relief from Acidity and Indigestion Treats Common Cold For Ear and Tooth Ache For Cleaning Wound Oma Water Stop Greying of Hair Mosquito Repellent Cleansing skin Everyday Uses Alleviate Bronchitis Get Rid of a Fever Treat Asthma Get Relief from Arthritis Relieve Neuralgia Pain Alleviate Headaches and Migraines Improve Digestion Get Relief from Flatulence Treat Stomach Ulcers
MOQ : 5 Litre Business Type Exporter, Supplier Country of Origin India Origin India Botanical Name Ocimum sanctum / Ocimum gratissimum / Ociumum tenuiflorum Preferred Buyer From Location All Countries Except India Product Details Family Labiatae (Lamiaceae) Extraction Method Steam Distilled Plant Part Leaves and Flowers/Buds Packing Our Standard packing is 25kg/50kg PP bag with liner Certifications FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME Holy basil oil is used for stress & anxiety. It is used for diabetes & high cholesterol. It is used to stir-fry dishes & spicy soups as it has a peppery taste. It is also called hot basil. It is used in Ayurveda medicines. It is the best home remedy for cold, cough & flu. Extraction: It is extracted by the Steam Distilled method. Blending: It blends well with lavender, clary sage, cedar wood, thyme, bergamot, geranium, orange, rosemary. Topical Uses Muscular Spasms Respiratory Conditions Cramps Menstrual Issues Headache Mental and Physical Fatigue Everyday Uses Promotes hair growth Treats oily hair Fight Skin Problems Treats respiratory disorders For treating earache Treats mouth ulcers Eases stress Popular Uses & Benefits Beneficial in migraines Helps to reduce anxiety, depression, and other mental condition Helps to fight against acne Helps to boost the immune system Supports healthy skin Helps to promote the process of aging Helps to prevent the poisoning of radiation A perfect essential oil that useful to fight cancer Has antibacterial properties so it helps in fever Maintains blood glucose levels Primary Benefits Aromatic use helps create a calm, relaxed environment Supports nervous system health when consumed internally
Almond oil amaranth seed oil apricot oil basil oil black cumin canola oil caraway seed oil cardamom oil carrot seed oil carrom seed oil cashew nut castor seed oil chia seed oil cinnamon oil clove oil coconut oil (desiccated) coriander seed oil cumin seed oil fennel seed oil flax seed oil garlic oil ginger oil grape seed oil groundnut oil jojoba seed oil milk thistle moringa seed oil mustard oil (black) mustard oil (yellow) neem oil niger seed oil oregano oil paprika oil peppermint oil pistachio oil pomegranate seed oil poppy seed oil pumpkin seed oil raspberry seed oil rosehip seed oil safflower oil sage oil sea buckthorn sesame oil (black) sesame oil (white) spearmint oil sunflower oil black sunflower oil hulled thyme oil turmeric oil walnut oil watermelon seed oil any oil seed or agri product.
Ajwain also known as carom seeds or bishops weed is a popular spice that is exported from India It is derived from the seeds of the Trachyspermum ammi plant and is known for its unique flavor aroma and various culinary and medicinal uses When describing ajwain for exporting from India you can highlight its quality appearance flavor aroma culinary applications and potential health benefits Heres an expanded description Ajwain from India is highly regarded for its quality flavor and versatility We are committed to delivering premiumquality ajwain that meets your exporting needs and enhances the culinary experiences of your customers Appearance Ajwain seeds are small ovalshaped and ridged They have a distinct brownish color and a slightly rough texture The seeds are visually appealing and wellsuited for various culinary applications Quality and Processing We prioritize the quality of our ajwain throughout the production process Our ajwain seeds are sourced from trusted farmers who cultivate and harvest them under optimal conditions The seeds are carefully cleaned sorted and processed to remove any impurities We ensure that our ajwain meets stringent quality standards delivering seeds of superior taste aroma and freshness Flavor and Aroma Ajwain seeds have a strong pungent and aromatic flavor They are characterized by a combination of herbal bitter and slightly peppery notes The aroma of ajwain is intense and reminiscent of thyme or oregano When used in cooking ajwain adds a unique and bold flavor to dishes Culinary Uses Ajwain is widely used in Indian Middle Eastern and North African cuisines It is a key ingredient in spice blends such as garam masala and is used to enhance the flavor of various dishes Ajwain seeds are commonly used in bread pastries curries pickles and lentil dishes They are also sprinkled over snacks like pakoras and samosas to add a distinct flavor Medicinal Benefits Ajwain is valued for its potential health benefits and has been used in traditional medicine for its digestive properties It is believed to aid digestion relieve flatulence and alleviate stomach discomfort Ajwain is also used for its antimicrobial and antiinflammatory properties It is often consumed as a tea or included in herbal remedies to address digestive issues and promote overall wellbeing
Dried oregano is a popular herb known for its distinctive flavor and aroma. When exporting dried oregano from India, it is important to highlight its quality, versatility, and nutritional benefits. Here's an expanded description: By offering our high-quality dried oregano, you can provide your customers with a versatile and flavorful herb that enhances the taste of various dishes while offering valuable nutrients and potential health benefits Quality and Flavor: Our dried oregano is sourced from premium-quality oregano plants grown in India. The leaves are carefully harvested and dried to preserve their natural flavor and aroma. Our oregano has a robust and earthy flavor with hints of citrus and pepper, adding depth and complexity to a variety of dishes. Culinary Uses: Dried oregano is a versatile herb that is widely used in Mediterranean, Italian, and Mexican cuisines. It is a key ingredient in pizza and pasta sauces, salad dressings, marinades, soups, and roasted vegetables. It pairs well with other herbs like basil, thyme, and rosemary, enhancing the overall flavor profile of dishes. Nutritional Values: Dried oregano not only adds flavor to dishes but also provides several nutritional benefits. It is a good source of vitamins and minerals, including vitamin K, vitamin E, calcium, iron, and manganese. Oregano also contains powerful antioxidants, such as rosmarinic acid, which help protect against oxidative stress and promote overall well-being. Health Benefits: Incorporating dried oregano into the diet can offer various health benefits. It has antimicrobial properties that may help fight against certain bacteria and fungi. Oregano is also believed to have anti-inflammatory properties and may support immune function. Additionally, its antioxidants contribute to overall health and may have protective effects against chronic diseases. Quality Assurance and Packaging: Our dried oregano undergoes strict quality control measures to ensure it meets the highest standards of quality, flavor, and aroma. It is carefully packaged in sealed bags or containers to maintain its freshness and potency. Our packaging is designed to protect the oregano from moisture and sunlight, preserving its quality during export.
Pink Himalayan salt is a natural and unrefined salt harvested from ancient salt mines in the Himalayan region. Renowned for its distinctive pink hue, this salt is prized for its rich mineral content, including iron, calcium, potassium, and magnesium. With a subtle and delicate flavor, Pink Himalayan salt adds a unique touch to culinary creations, enhancing both taste and presentation. Its versatility and wellness benefits make it a sought-after ingredient for those seeking a healthier alternative to traditional table salt.
Dried herbal leaves are natural botanicals that are treasured for their aromatic properties, versatile uses, and potential health benefits. When exporting dried herbal leaves from India, it is important to highlight their high quality, purity, and the wide range of applications. Here an expanded description: By exporting our premium dried herbal leaves, you can offer your customers an array of flavors, aromas, and potential health benefits. Whether for culinary, wellness, or cosmetic applications, these versatile botanicals are highly valued worldwide Dried herbal leaves are natural botanicals that are treasured for their aromatic properties, versatile uses, and potential health benefits. When exporting dried herbal leaves from India, it is important to highlight their high quality, purity, and the wide range of applications. Here's an expanded description: Quality and Purity: Our dried herbal leaves are sourced from reputable growers and carefully selected for their quality and freshness. They undergo a meticulous drying process to preserve their natural aroma, color, and beneficial compounds. We prioritize the use of organic and sustainably grown herbs to ensure their purity and minimize the presence of additives or contaminants. Aromatic and Flavorful: Dried herbal leaves possess a rich and captivating aroma that is characteristic of each herb. The leaves can be crushed or ground to release their aromatic oils, which infuse dishes, beverages, and products with their distinctive scents and flavors. Whether used in culinary preparations, herbal teas, potpourri, or natural beauty products, dried herbal leaves bring a delightful sensory experience. Versatile Uses: Dried herbal leaves offer a wide range of applications in various industries. They are commonly used in cooking and baking to enhance the flavor and aroma of dishes, sauces, dressings, and herbal infusions. Herbal teas made from dried leaves are enjoyed for their soothing and therapeutic qualities. Furthermore, these leaves are often incorporated into natural cosmetics, soaps, candles, and other wellness products. Potential Health Benefits: Different dried herbal leaves are known for their unique health-promoting properties. They can contain various vitamins, minerals, antioxidants, and bioactive compounds that may support well-being. Herbal leaves such as mint, chamomile, and lavender are often cherished for their calming and relaxing effects, while others like rosemary, thyme, and oregano may possess antimicrobial or anti-inflammatory properties
