Crafted from the finest, handpicked limes chosen for their juiciness and robust citrus flavor. The drying process retains the essence of fresh limes, intensifying their natural taste. The dried lime slices boast a concentrated and zesty citrus flavor that enhances both sweet and savory dishes. Adds a tangy kick to beverages, desserts, marinades, and more. Maintains the vibrant green color of fresh limes, adding an eye-catching element to culinary presentations. Elevates the aesthetics of dishes, drinks, and decorations.
Product Name : Lime Pickle 1 KG Product Code : 8906104710253 HS Code : 2001 Packaging Type : Pet Bottle SKU : 1 UoM : Kg Whole Sale Pack type : Corrugated Carton MRP in INR : 130.00 Per Unit FOB Price in USD: USD 1.11 No. Of Units in a Carton : 12 Per Carton FOB Price in USD : USD 13.37 Product Origin : INDIA Key Specifications/Special Features: Limes are pickled and flavor is added into it. This pickle can be eaten as a side dish along with a meal. Fresh limes are diced uniformly. The diced limes are then blended with several spices. The mixture is kept under the sun for several weeks till it pickles. The sour taste of pickle due to the fermentation. Consuming lime pickle along with food can help people in smoothing the digestive process, dissolving kidney stone, protecting the liver, controlling blood pressure & heart rate and increasing metabolism of the body. Minimum Order Quantity : 100 Carton
Product Name : Lime Pickle 200g Product Code : 8906104710352 HS Code : 2001 Packaging Type : Glass Jar SKU : 200 UoM : Gms Whole Sale Pack type : Corrugated Carton MRP in INR : 55.00 Per Unit FOB Price in USD: USD 0.50 No. Of Units in a Carton : 24 Per Carton FOB Price in USD : USD 12.00 Product Origin : INDIA Key Specifications/Special Features: Limes are pickled and flavor is added into it. This pickle can be eaten as a side dish along with a meal. Fresh limes are diced uniformly. The diced limes are then blended with several spices. The mixture is kept under the sun for several weeks till it pickles. The sour taste of pickle due to the fermentation. Consuming lime pickle along with food can help people in smoothing the digestive process, dissolving kidney stone, protecting the liver, controlling blood pressure & heart rate and increasing metabolism of the body. Minimum Order Quantity : 100 Carton
Product Name : Lime Pickle 250g Product Code : 8906104710529 HS Code : 2001 Packaging Type : Pet Bottle SKU : 250 UoM : Gms Whole Sale Pack type : Corrugated Carton MRP in INR : 50.00 Per Unit FOB Price in USD: USD 0.47 No. Of Units in a Carton : 12 Per Carton FOB Price in USD : USD 5.60 Product Origin : INDIA Key Specifications/Special Features: Limes are pickled and flavor is added into it. This pickle can be eaten as a side dish along with a meal. Fresh limes are diced uniformly. The diced limes are then blended with several spices. The mixture is kept under the sun for several weeks till it pickles. The sour taste of pickle due to the fermentation. Consuming lime pickle along with food can help people in smoothing the digestive process, dissolving kidney stone, protecting the liver, controlling blood pressure & heart rate and increasing metabolism of the body. Minimum Order Quantity : 100 Carton
Product Name : Lime Pickle 400g Product Code : 8906104710239 HS Code : 2001 Packaging Type : Glass Jar SKU : 400 UoM : Gms Whole Sale Pack type : Corrugated Carton MRP in INR : 100.00 Per Unit FOB Price in USD: USD 0.86 No. Of Units in a Carton : 12 Per Carton FOB Price in USD : USD 10.29 Product Origin : INDIA Key Specifications/Special Features: Limes are pickled and flavor is added into it. This pickle can be eaten as a side dish along with a meal. Fresh limes are diced uniformly. The diced limes are then blended with several spices. The mixture is kept under the sun for several weeks till it pickles. The sour taste of pickle due to the fermentation. Consuming lime pickle along with food can help people in smoothing the digestive process, dissolving kidney stone, protecting the liver, controlling blood pressure & heart rate and increasing metabolism of the body. Minimum Order Quantity : 100 Carton
Product Name : Lime Pickle 5kg Product Code : 8906104710499 HS Code : 2001 Packaging Type : Glass Jar SKU : 5 UoM : Kg Whole Sale Pack type : Corrugated Carton MRP in INR : 350.00 Per Unit FOB Price in USD: USD 2.86 No. Of Units in a Carton : 4 Per Carton FOB Price in USD : USD 11.43 Product Origin : INDIA Key Specifications/Special Features: Limes are pickled and flavor is added into it. This pickle can be eaten as a side dish along with a meal. Fresh limes are diced uniformly. The diced limes are then blended with several spices. The mixture is kept under the sun for several weeks till it pickles. The sour taste of pickle due to the fermentation. Consuming lime pickle along with food can help people in smoothing the digestive process, dissolving kidney stone, protecting the liver, controlling blood pressure & heart rate and increasing metabolism of the body. Minimum Order Quantity : 100 Carton
Product Name : Lime Pickle 500g Product Code : 8906104710499 HS Code : 2001 Packaging Type : Pet Bottle SKU : 500 UoM : Gms Whole Sale Pack type : Corrugated Carton MRP in INR : 80.00 Per Unit FOB Price in USD: USD 0.66 No. Of Units in a Carton : 24 Per Carton FOB Price in USD : USD 15.77 Product Origin : INDIA Key Specifications/Special Features: Limes are pickled and flavor is added into it. This pickle can be eaten as a side dish along with a meal. Fresh limes are diced uniformly. The diced limes are then blended with several spices. The mixture is kept under the sun for several weeks till it pickles. The sour taste of pickle due to the fermentation. Consuming lime pickle along with food can help people in smoothing the digestive process, dissolving kidney stone, protecting the liver, controlling blood pressure & heart rate and increasing metabolism of the body. Minimum Order Quantity : 100 Carton
Ingredients: Limes Powdered salt Turmeric powder Crushed chillies â?? 2 tsp (optional) Fenugreek Method: 01.Clean and quarter 5 or 6 limes or the number that can fill the pickle jar you are using. 02.Fill or cover them with as much salt as you can and then put them in a clean jar or jam bottle. Cover the bottle and set aside for a day. 03. Uncover the bottle the next morning and place under the sunlight during the day-time. Cover the bottle in the night. Repeat this process for around 7 to 10 days. 04. After 7 or 10 days, squeeze the juice of about 10 limes. Add the turmeric powder, crushed fenugreek seeds and optional crushed chillies to the juice. 05. Pour the juice mixed with the spices into the jar of sun-dried limes. The juice needs to cover the limes in the bottle so if you need to, squeeze some more lime juice into the bottle. 06. Repeat the covering and uncovering process under sunlight for another 5 days. 07. At the end of around 15 days, the lime pickle is ready to be eaten.
No additives Shelf Life 12 Divine combination Hot and sweet taste Diced uniformly Grade A 100% natural
Kaffir lime leaves are small to medium in size and oblong in shape, averaging 3-5 centimeters in diameter and 8-12 centimeters in length. The top of the thick leaves is glossy and deep green, while the underside of the leaves is porous and a pale, matte green. Kaffir lime leaves grow in pairs and grow in a double leaf formation, which means two leaves grow on either side of the stem and appear to mirror each other. There is a prominent central midrib or vein and the tips of the leaves can be slightly rounded or very pointed. Kaffir lime leaves have a strong citrus taste and aroma that is said to be a blend of mandarin orange, lemon, and lime. PRODUCT INFO Kaffir lime leaves, botanically classified as Citrus hystrix, grow on a thorny bush that can grow to be 1-10 meters in height and belong to the Rutaceae, or citrus family along with oranges, lemons, pomelos, and grapefruit. The kaffir lime plant is valued for its fragrant leaves and its fruit's peel and is popularly used in culinary and medicinal applications in Southeast Asia. Also known as the Kieffer lime, Bai Magrood, Thai lime, Limau Puru, and Makrut limes, Kaffir limes have been given new names in various cultures to respect and avoid the use of derogatory words. In South Africa, kaffir is an offensive slang word used in racist connotations, so many retailers have taken to calling the fruit by its scientific name, while others prefer the Thai word for the fruit, Makrut lime. USES Kaffir lime leaves can be used in both raw and cooked preparations such as boiling, steaming, and saut�?�©ing. They can be used fresh, dried, or from a frozen state and the thick leaves are never consumed whole, but rather steeped and later removed, or sliced very thinly. Kaffir lime leaves can be sliced and used in salads or shredded and used in fish cakes. They are also widely used in soups such as tom yum and hot and sour shrimp, curries, fried rice, pastes, and stir-fries. Their herbal citrus flavor can be used to infuse desserts such as custard and ice cream. Kaffir lime leaves pair well with lemongrass, basil, cardamom, curry leaves, mint, tamarind, turmeric, cumin, galangal, ginger, garlic, soy sauce, sesame oil, jasmine rice, meats such as lamb, chicken and pork, mussels, and coconut milk. They will keep up to two weeks when stored fresh in the refrigerator and up to one year when stored in a sealed container in the freezer. SEASONS Kaffir Lime Leaves is available year-round.
Kaffir lime leaves are small to medium in size and oblong in shape, averaging 3-5 centimeters in diameter and 8-12 centimeters in length. The top of the thick leaves is glossy and deep green, while the underside of the leaves is porous and a pale, matte green. Kaffir lime leaves grow in pairs and grow in a double leaf formation, which means two leaves grow on either side of the stem and appear to mirror each other. There is a prominent central midrib or vein and the tips of the leaves can be slightly rounded or very pointed. Kaffir lime leaves have a strong citrus taste and aroma that is said to be a blend of mandarin orange, lemon, and lime. PRODUCT INFO Kaffir lime leaves, botanically classified as Citrus hystrix, grow on a thorny bush that can grow to be 1-10 meters in height and belong to the Rutaceae, or citrus family along with oranges, lemons, pomelos, and grapefruit. The kaffir lime plant is valued for its fragrant leaves and its fruit's peel and is popularly used in culinary and medicinal applications in Southeast Asia. Also known as the Kieffer lime, Bai Magrood, Thai lime, Limau Puru, and Makrut limes, Kaffir limes have been given new names in various cultures to respect and avoid the use of derogatory words. In South Africa, kaffir is an offensive slang word used in racist connotations, so many retailers have taken to calling the fruit by its scientific name, while others prefer the Thai word for the fruit, Makrut lime. USES Kaffir lime leaves can be used in both raw and cooked preparations such as boiling, steaming. They can be used fresh, dried, or from a frozen state and the thick leaves are never consumed whole, but rather steeped and later removed, or sliced very thinly. Kaffir lime leaves can be sliced and used in salads or shredded and used in fish cakes. They are also widely used in soups such as tom yum and hot and sour shrimp, curries, fried rice, pastes, and stir-fries. Their herbal citrus flavor can be used to infuse desserts such as custard and ice cream. Kaffir lime leaves pair well with lemongrass, basil, cardamom, curry leaves, mint, tamarind, turmeric, cumin, galangal, ginger, garlic, soy sauce, sesame oil, jasmine rice, meats such as lamb, chicken and pork, mussels, and coconut milk. They will keep up to two weeks when stored fresh in the refrigerator and up to one year when stored in a sealed container in the freezer. SEASON Kaffir Lime Leaves is available year-round.
Kaffir lime leaves are small to medium in size and oblong in shape, averaging 3-5 centimeters in diameter and 8-12 centimeters in length. The top of the thick leaves is glossy and deep green, while the underside of the leaves is porous and a pale, matte green. Kaffir lime leaves grow in pairs and grow in a double leaf formation, which means two leaves grow on either side of the stem and appear to mirror each other. There is a prominent central midrib or vein and the tips of the leaves can be slightly rounded or very pointed. Kaffir lime leaves have a strong citrus taste and aroma that is said to be a blend of mandarin orange, lemon, and lime. PRODUCT INFO Kaffir lime leaves, botanically classified as Citrus hystrix, grow on a thorny bush that can grow to be 1-10 meters in height and belong to the Rutaceae, or citrus family along with oranges, lemons, pomelos, and grapefruit. The kaffir lime plant is valued for its fragrant leaves and its fruit's peel and is popularly used in culinary and medicinal applications in Southeast Asia. Also known as the Kieffer lime, Bai Magrood, Thai lime, Limau Puru, and Makrut limes, Kaffir limes have been given new names in various cultures to respect and avoid the use of derogatory words. In South Africa, kaffir is an offensive slang word used in racist connotations, so many retailers have taken to calling the fruit by its scientific name, while others prefer the Thai word for the fruit, Makrut lime. USES Kaffir lime leaves can be used in both raw and cooked preparations such as boiling, steaming. They can be used fresh, dried, or from a frozen state and the thick leaves are never consumed whole, but rather steeped and later removed, or sliced very thinly. Kaffir lime leaves can be sliced and used in salads or shredded and used in fish cakes. They are also widely used in soups such as tom yum and hot and sour shrimp, curries, fried rice, pastes, and stir-fries. Their herbal citrus flavor can be used to infuse desserts such as custard and ice cream. Kaffir lime leaves pair well with lemongrass, basil, cardamom, curry leaves, mint, tamarind, turmeric, cumin, galangal, ginger, garlic, soy sauce, sesame oil, jasmine rice, meats such as lamb, chicken and pork, mussels, and coconut milk. They will keep up to two weeks when stored fresh in the refrigerator and up to one year when stored in a sealed container in the freezer. Season Kaffir lime leaves are available year-round.
This carbonated drink is a kind of soft drink with many variant bottle package and the fresh cola flavor will inspire you to realize your big dreams every day. The sensation of fresh fruit flavors will add to the delicious and unique taste of this drink. That makes it suitable to be enjoyed to boost your mood. Variant: - Blueberry - Strawberry - Lime - Cola - Orange
Contain high vitamin C and fibers make this product one of best seller powder fruit juice. Delicious and fresh taste make you want it more and more. Nutrsiari are made from fresh fruit juice extract. Variant: -Yuzu Orange -Extra Sweet Orange -Lychee -Grape -Milky Orange -Lime -Blewah -Young Coconut -Sweet Mango -Sweet Guava -Sour Sugar -Orange Apple -Green Grapes -Jeruk Manado -Ginger Lime -Es Kuwud Nipis -Strawberry