Size: 180-190 tablets / 100 grams 190-200 tablets / 100 gm 200-220 tablets / 100 gm
Red split lentils and mung beans.
Mung Beans
Red split lentils, red football lentils.Manufacturer / exporter
Corn starch, wheat starch, rice starch, potato starch, maltodextrin, dried fruits, dried apricot, nuts, pistachio, pistachio paste, raisin,refined sugar,icumsa45,icumsa,hazelnut, hazelnut paste, cocoa powder, cocoa butter, organic cocoa powder, organic cocoa nibs, organic, organic shea butter,conventional shea butter,wheat flour, rice flour, corn flour, canned tuna, sardines, fruit juice, concentrates, pulp, fruit puree, mango puree, oleoresin, pectin, sunflower oil, sunflower kernel, sunflower lecithin, soya lecithin, desiccated coconut, coconut virgin oil, coconut flour, red split lentil, beta caroten, blueberry, strawberry, glucose, glucose syrup, fishmeal, corn gluten meal, acetic acid, caustic soda flakes, citric acid, ethanol, monomers, phosphoric acid, ammonium bicarbonate, maleic acid, stearic acid, sulphuric acid, sulfamic acid, calcium chloride, polyol, epoxy resin, pvc resin, fluorspar ,guar gum.Distrubution and logistics
Red Split Lentils Shelf life: 24 months Specification: Moisture 14% Impurity â?¤0.5% Imperfect â?¤2% Size 3.0-5.0mm Purity : 99.5% by weight. Insects & pesticides free Current Year crop Name Lentil Size 3.0-4.0mm Color Green, Light Yellow, Red, Black, Brown Type peeled or with skin or split Moisture 14% max Admixture 1% max Impurity 0.5%-2% Clean Machine Clean
Immerse yourself in the captivating flavor and vibrant color of our premium Byadgi Red Chilli, a cherished spice revered for its mild heat, unique aroma, and rich culinary heritage. Sourced from the fertile fields of Karnataka, India, our Byadgi Red Chilli is carefully cultivated and dried to perfection, preserving its natural essence and delivering a sensory experience that enhances every dish. Exceptional Quality: Handpicked with meticulous care, our Byadgi Red Chilli is selected for its deep red color, plumpness, and distinct aroma, ensuring a product that meets the highest standards of taste, freshness, and purity. Each chili is inspected to guarantee uniformity and excellence, allowing you to experience the true essence of this cherished spice in every culinary creation. Mild Flavor and Aroma: Characterized by its mild heat and unique aroma, Byadgi Red Chilli adds depth and complexity to a wide range of dishes. Whether used whole, crushed, or ground into powder, its subtle yet distinct taste profile enhances the overall culinary experience, infusing dishes with a delightful blend of flavor and fragrance. Versatile Culinary Applications: From flavorful curries and aromatic chutneys to tangy pickles and savory snacks, Byadgi Red Chilli offers endless possibilities in the kitchen. Its versatility makes it a staple ingredient in South Indian cuisine, where it is used to flavor dishes with its mild heat and vibrant color, creating culinary creations that are as visually stunning as they are deliciously flavorful. Colorful Presentation: In addition to its flavor and aroma, Byadgi Red Chilli adds a vibrant pop of color to any dish it accompanies. Its deep red hue creates visual appeal and enhances the overall presentation of your culinary creations, making them as visually enticing as they are mouthwateringly delicious. Indulge in the captivating flavor and vibrant color of our premium Byadgi Red Chilli and elevate your culinary creations to new heights of flavor and satisfaction. Whether you're a seasoned chef or an adventurous home cook, our superior quality spice invites you to unleash your creativity in the kitchen and delight your taste buds with every dish you prepare.
Experience the fiery intensity and vibrant hue of our premium Teja Red Chilli, a sought-after spice revered for its bold flavor, intense heat, and versatile culinary applications. Sourced from select regions known for their superior quality, our Teja Red Chilli is carefully harvested and dried to perfection, preserving its natural essence and delivering a sensory experience that enlivens every dish. Exceptional Quality: Handpicked with meticulous care, our Teja Red Chilli is selected for its vibrant color, plumpness, and potent aroma, ensuring a product that meets the highest standards of taste, freshness, and purity. Each chili is inspected to guarantee uniformity and excellence, allowing you to experience the true essence of this cherished spice in every culinary creation. Fiery Flavor and Heat: Characterized by its bold, robust flavor and intense heat, Teja Red Chilli adds depth and complexity to a wide range of dishes. Whether used whole, crushed, or ground into powder, its distinctive taste profile enhances the overall culinary experience, infusing dishes with a delightful blend of spiciness and richness. Versatile Culinary Applications: From spicy curries and sizzling stir-fries to tangy sauces and zesty marinades, Teja Red Chilli offers endless possibilities in the kitchen. Its versatility makes it a staple ingredient in cuisines around the world, where it is used to flavor meats, vegetables, soups, stews, and snacks with its bold and fiery character. Colorful Presentation: In addition to its flavor and heat, Teja Red Chilli adds a vibrant pop of color to any dish it accompanies. Its rich red hue creates visual appeal and enhances the overall presentation of your culinary creations, making them as visually stunning as they are deliciously flavorful. Indulge in the fiery intensity and vibrant flavor of our premium Teja Red Chilli and elevate your culinary creations to new heights of flavor and satisfaction. Whether you're a seasoned chef or an adventurous home cook, our superior quality spice invites you to unleash your creativity in the kitchen and delight your taste buds with every dish you prepare.
Red Chillies are available with different levels of spiciness ranging from high to sweet. We are providing many varieties of chillies like Byadgri, Sannam, Guntur Teja and Kashmiri, etc. We have supplied in the hygienic pack of 25 kg bags. We are supplying to various countries all over the globe.
Dry Red Chilly S-17 with Stem Color- Red Pungency Value- SHU75000 to 110000 Grades- Best Medium Best Deluxe Length- 6 to 9 cms without stem Moisture- Less than 10% Shelf life- 12 months Packing- Jute Bags/P.P. Bags Available without stem also MOQ 8 MT Packing-
Clients can avail from us healthy Split Lentils, which is uniform sized and are of optimum quality. These Split Lentils are available to our patrons at industry leading rates. These grains are tested acrimoniously on varied characteristics to ensure its purity and hygienic standards.
Lentils Brown
Highest quality canadian grown food products: timothy hay, alfalfa hay, red lentils (whole or split/ polished or unpolished), kabuli chickpeas (best quality for hummus).Distribution
* India is the world's largest producer, consumer and exporter of Dry Red chillies. Indian dry red chillies are considered to be world famous for two important commercial qualities such as color and pungency levels. * We Greenland Fresco, Dry red chilly exporter from India exporting Delux/Best quality Dry red chillies to various destinations. *We export different varieties of Dry red chilly with & without stem such as 1. Teja/S17 Dry Red Chilly 2. Sanam/S4/334 Dry Red Chilly 3. Byadgi (Syngenta) Dry Red Chilly. * Greenland Fresco offers best quality dry red chilly at competitive price as we procure directly from the farmers & FPO s located in Byadgi & Guntur locations. Specifications : Variety : Teja/S17 Sanam/S4/334 Byadagi ASTA : 50 - 60 40 - 50 100 - 140 Length : 6 - 8 CM 6 - 8 CM 8 - 12 CM Pungency : 75,000 - 1,00,000 SHU 18,000 - 20,000 SHU 12,000 - 17,000 SHU Taste : Hottest Medium Medium Health Benefits : *Dry red chillies contains pungent alkaloid called Capsaicin which increases the body metabolism by burning calories. * Dry red chillies are rich source of Vitamin C which supports immune system fighting against chronic diseases. * High content of potassium in Dry red chillies helps in soothing blood vessels & regulates blood pressure.
Split Lentil
Chilli is a spice used in many food industry, especially dried chilli. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used. Dried chilli can be ground into flour, chilli flakes in the production of instant noodles, chilli sauce, dipping sauce, spice powder, dried beef ...
Length: 6-8cm. Color: 99% red. Impurity: 1% max. Humidity: 9% min. Moisture: 12% max. With or without stem. Spicy: extremely. Drying Process: AD. Shelf Life: 24 months. Place of Origin: Vietnam.
Australian red split lentil and channa dal.
Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. These are categorized as hot pepper. Red chilli became famous all around the world because of its characteristics like pungency, taste and flavor matched black pepper, which was very expensive during old times and thus it became one of the most important and integral spices. PRODUCT INFO They are an excellent source of vitamin C but excess use of red chillies may cause indigestion and heartburn. Capsaisin, the chemical that makes chillies hot is known to reduce the risk of skin and stomach cancer. They contain more vitamin C than an orange. It also acts as a remedy for cold and sinus symptoms. It does not contain any cholesterol. USES Red chili's are usually grounded into a powder and used as a spice. Red chili's are dried or pickled in order to store them for a long period of time. It is a popular ingredient in most Indian dishes and curries. Red chili's are also used extensively for making sauces which are used to add spice to other dishes. SEASONS Red Chili is available year-round.
PRODUCT INFO Red Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. These are categorized as hot pepper. Red chilli became famous all around the world because of its characteristics like pungency, taste and flavor matched black pepper, which was very expensive during old times and thus it became one of the most important and integral spices. SEASONS Red Chili is available year-round.
